Effects of Monascus Garlic Fermented Extract on Serum Triglyceride Level
Primary Purpose
Hypertriglyceridemias
Status
Completed
Phase
Not Applicable
Locations
Japan
Study Type
Interventional
Intervention
Monascus Garlic Fermented Extract
Placebo
Sponsored by
About this trial
This is an interventional prevention trial for Hypertriglyceridemias focused on measuring Moderately Elevated Serum Triglyceride
Eligibility Criteria
Inclusion Criteria:
- Healthy as based on medical history and physical examination
- Fasting serum triglyceride 120 to 200mg/dl
- Willing not to serve as blood donor during the study
- Informed consent signed
Exclusion Criteria:
- Female subjects who are pregnant or nursing a child
- Participation in any clinical trial up to 90 days before Day 1 of this study
- Renal or hepatic dysfunction
- Heart disease
- Under medication
- Subjects who are taking functional food designed for weight loss or serum lipid reduction
Sites / Locations
- Hiroshima University
Arms of the Study
Arm 1
Arm 2
Arm Type
Experimental
Placebo Comparator
Arm Label
Monascus Garlic Fermented Extract
Placebo
Arm Description
Outcomes
Primary Outcome Measures
Fasting triglyceride level
Secondary Outcome Measures
Abdominal circumference
Visceral fat area by CT scan
Serum total cholesterol and LDL cholesterol levels
Serum adiponectin level
Full Information
NCT ID
NCT00938249
First Posted
July 10, 2009
Last Updated
April 23, 2010
Sponsor
Hiroshima University
Collaborators
Wakunaga Pharmaceutical Co., Ltd.
1. Study Identification
Unique Protocol Identification Number
NCT00938249
Brief Title
Effects of Monascus Garlic Fermented Extract on Serum Triglyceride Level
Official Title
Effects of Monascus Garlic Fermented Extract on Serum Triglyceride Level: a Double-Blind, Randomized Controlled Trial
Study Type
Interventional
2. Study Status
Record Verification Date
April 2010
Overall Recruitment Status
Completed
Study Start Date
July 2009 (undefined)
Primary Completion Date
February 2010 (Actual)
Study Completion Date
February 2010 (Actual)
3. Sponsor/Collaborators
Name of the Sponsor
Hiroshima University
Collaborators
Wakunaga Pharmaceutical Co., Ltd.
4. Oversight
5. Study Description
Brief Summary
The purpose of the study is to determine the effect of monascus garlic fermented extract on serum lipid concentrations in subjects with moderately elevated serum triglyceride.
6. Conditions and Keywords
Primary Disease or Condition Being Studied in the Trial, or the Focus of the Study
Hypertriglyceridemias
Keywords
Moderately Elevated Serum Triglyceride
7. Study Design
Primary Purpose
Prevention
Study Phase
Not Applicable
Interventional Study Model
Parallel Assignment
Masking
ParticipantOutcomes Assessor
Allocation
Randomized
Enrollment
55 (Actual)
8. Arms, Groups, and Interventions
Arm Title
Monascus Garlic Fermented Extract
Arm Type
Experimental
Arm Title
Placebo
Arm Type
Placebo Comparator
Intervention Type
Dietary Supplement
Intervention Name(s)
Monascus Garlic Fermented Extract
Intervention Type
Dietary Supplement
Intervention Name(s)
Placebo
Primary Outcome Measure Information:
Title
Fasting triglyceride level
Time Frame
Every 4 weeks (Overall 20 weeks)
Secondary Outcome Measure Information:
Title
Abdominal circumference
Time Frame
Every 4 weeks (Overall 20 weeks)
Title
Visceral fat area by CT scan
Time Frame
Week 0 and Week 12
Title
Serum total cholesterol and LDL cholesterol levels
Time Frame
Every 4 weeks (Overall 20 weeks)
Title
Serum adiponectin level
Time Frame
Week 0 and Week 12
10. Eligibility
Sex
All
Minimum Age & Unit of Time
20 Years
Maximum Age & Unit of Time
70 Years
Accepts Healthy Volunteers
Accepts Healthy Volunteers
Eligibility Criteria
Inclusion Criteria:
Healthy as based on medical history and physical examination
Fasting serum triglyceride 120 to 200mg/dl
Willing not to serve as blood donor during the study
Informed consent signed
Exclusion Criteria:
Female subjects who are pregnant or nursing a child
Participation in any clinical trial up to 90 days before Day 1 of this study
Renal or hepatic dysfunction
Heart disease
Under medication
Subjects who are taking functional food designed for weight loss or serum lipid reduction
Facility Information:
Facility Name
Hiroshima University
City
Hiroshima
ZIP/Postal Code
734-8551
Country
Japan
12. IPD Sharing Statement
Citations:
PubMed Identifier
22041543
Citation
Higashikawa F, Noda M, Awaya T, Ushijima M, Sugiyama M. Reduction of serum lipids by the intake of the extract of garlic fermented with Monascus pilosus: a randomized, double-blind, placebo-controlled clinical trial. Clin Nutr. 2012 Apr;31(2):261-6. doi: 10.1016/j.clnu.2011.10.008. Epub 2011 Oct 29.
Results Reference
derived
Learn more about this trial
Effects of Monascus Garlic Fermented Extract on Serum Triglyceride Level
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