Effect of Omega-3 Fatty Acid on Vitamin D Activation
Primary Purpose
Hemodialysis Patients, Vitamin D Insufficiency, Vitamin D Deficiency
Status
Completed
Phase
Phase 4
Locations
Korea, Republic of
Study Type
Interventional
Intervention
Omega-3 fatty acid ethylester 90
Olive oil
cholecalciferol
Sponsored by
About this trial
This is an interventional treatment trial for Hemodialysis Patients focused on measuring Omega-3 fatty acid, vitamin D, ergocalciferol, hemodialysis
Eligibility Criteria
Inclusion Criteria:
- Patients who were treated with hemodialysis for at least 6 months with 25-hydroxyvitamin D < 30 ng/mL
Exclusion Criteria:
- Patients with a history of active infection within 3 months,
- Patients with fish oil or omega-3 fatty acid supplementation within 3 months,
- Patients with a history of fish, gelatin, and/or omega-3 fatty acid allergies,
- Patients with a history of hospital admission within 3 months,
- Patients with a history of bleeding within 3 months,
- Patients with thrombocytopenia,
- Patients with current use of warfarin,
- Patients with an albumin level < 3.0 g/dL,
- Patients with malignancy and/or liver cirrhosis
Sites / Locations
- Won Suk An
Arms of the Study
Arm 1
Arm 2
Arm Type
Active Comparator
Placebo Comparator
Arm Label
Omega-3 fatty acid
Olive oil
Arm Description
Outcomes
Primary Outcome Measures
25-hydroxyvitamin D Levels at 12 Weeks
Secondary Outcome Measures
Hemoglobin Levels at 12 Weeks
Changes of Calcium Levels
Change of Intact Parathyroid Hormone
Change of Fetuin-A Levels
Change of FGF-23 Levels
Changes of Phosphorous Levels
Changes of Erythropoietin Doses
Changes of Phosphate Binder Doses
Full Information
1. Study Identification
Unique Protocol Identification Number
NCT01596842
Brief Title
Effect of Omega-3 Fatty Acid on Vitamin D Activation
Official Title
Effect of Omega-3 Fatty Acid on Vitamin D Activation in Hemodialysis Patients
Study Type
Interventional
2. Study Status
Record Verification Date
March 2015
Overall Recruitment Status
Completed
Study Start Date
May 2012 (undefined)
Primary Completion Date
December 2012 (Actual)
Study Completion Date
December 2012 (Actual)
3. Sponsor/Collaborators
Responsible Party, by Official Title
Principal Investigator
Name of the Sponsor
Dong-A University
4. Oversight
Data Monitoring Committee
Yes
5. Study Description
Brief Summary
Extra-renal sources of 1, 25-dihydroxyvitamin D can be increased to normal serum 1, 25-dihydroxyvitamin D levels in chronic kidney disease patients after administration of high dose 25-hydroxyvitamin D. The investigators observed that 1, 25-dihydroxyvitamin D concentrations were significantly increased after 3 months of omega-3 FA supplementation compared to baseline levels without 25-hydroxyvitamin D administration in dialysis patients. In this study, the investigators hypothesized that omega-3 FA and 25-hydroxyvitamin D supplementations may increase 1, 25-dihydroxyvitamin D concentrations much more compared to 25-hydroxyvitamin D supplementation only in hemodialysis patients with insufficient or deficient 25-hydroxyvitamin D levels.
6. Conditions and Keywords
Primary Disease or Condition Being Studied in the Trial, or the Focus of the Study
Hemodialysis Patients, Vitamin D Insufficiency, Vitamin D Deficiency
Keywords
Omega-3 fatty acid, vitamin D, ergocalciferol, hemodialysis
7. Study Design
Primary Purpose
Treatment
Study Phase
Phase 4
Interventional Study Model
Parallel Assignment
Masking
ParticipantCare Provider
Allocation
Randomized
Enrollment
17 (Actual)
8. Arms, Groups, and Interventions
Arm Title
Omega-3 fatty acid
Arm Type
Active Comparator
Arm Title
Olive oil
Arm Type
Placebo Comparator
Intervention Type
Drug
Intervention Name(s)
Omega-3 fatty acid ethylester 90
Other Intervention Name(s)
Omacor®
Intervention Description
Omega-3 fatty acid ethylester 90, Dosage form :1g soft capsule, Dosage : one capsule, thrice a day, Duration : 12 weeks
Intervention Type
Other
Intervention Name(s)
Olive oil
Intervention Description
Olive oil, Dosage form :1g soft capsule, Dosage : one capsule, thrice a day, Duration : 12 weeks
Intervention Type
Other
Intervention Name(s)
cholecalciferol
Intervention Description
if baseline 25-hydroxyvitamin D levels are < 15 ng/mL : 10,000IU/week, if baseline 25-hydroxyvitamin D levels are 16-30 ng/mL : 50,000IU/week, Duration : 12 weeks
Primary Outcome Measure Information:
Title
25-hydroxyvitamin D Levels at 12 Weeks
Time Frame
12 weeks
Secondary Outcome Measure Information:
Title
Hemoglobin Levels at 12 Weeks
Time Frame
12 weeks
Title
Changes of Calcium Levels
Time Frame
4 weeks, 8 weeks and 12 weeks
Title
Change of Intact Parathyroid Hormone
Time Frame
12 weeks
Title
Change of Fetuin-A Levels
Time Frame
12 weeks
Title
Change of FGF-23 Levels
Time Frame
12 weeks
Title
Changes of Phosphorous Levels
Time Frame
4 weeks, 8 weeks and 12 weeks
Title
Changes of Erythropoietin Doses
Time Frame
4 weeks, 8 weeks and 12 weeks
Title
Changes of Phosphate Binder Doses
Time Frame
4 weeks, 8 weeks and 12 weeks
10. Eligibility
Sex
All
Minimum Age & Unit of Time
20 Years
Maximum Age & Unit of Time
80 Years
Accepts Healthy Volunteers
No
Eligibility Criteria
Inclusion Criteria:
Patients who were treated with hemodialysis for at least 6 months with 25-hydroxyvitamin D < 30 ng/mL
Exclusion Criteria:
Patients with a history of active infection within 3 months,
Patients with fish oil or omega-3 fatty acid supplementation within 3 months,
Patients with a history of fish, gelatin, and/or omega-3 fatty acid allergies,
Patients with a history of hospital admission within 3 months,
Patients with a history of bleeding within 3 months,
Patients with thrombocytopenia,
Patients with current use of warfarin,
Patients with an albumin level < 3.0 g/dL,
Patients with malignancy and/or liver cirrhosis
Facility Information:
Facility Name
Won Suk An
City
Busan
ZIP/Postal Code
602-715
Country
Korea, Republic of
12. IPD Sharing Statement
Citations:
PubMed Identifier
25636157
Citation
Lee SM, Son YK, Kim SE, An WS. The effects of omega-3 fatty acid on vitamin D activation in hemodialysis patients: a pilot study. Mar Drugs. 2015 Jan 28;13(2):741-55. doi: 10.3390/md13020741.
Results Reference
derived
Learn more about this trial
Effect of Omega-3 Fatty Acid on Vitamin D Activation
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