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Effect of Raw Milk on the Immune Response Upon Cholera Vaccination (MOSAIC)

Primary Purpose

Infection

Status
Completed
Phase
Not Applicable
Locations
Netherlands
Study Type
Interventional
Intervention
Cholera vaccination
Raw milk
Sponsored by
NIZO Food Research
About
Eligibility
Locations
Arms
Outcomes
Full info

About this trial

This is an interventional prevention trial for Infection focused on measuring immunity, vaccination, milk

Eligibility Criteria

18 Years - 50 Years (Adult)All SexesAccepts Healthy Volunteers

Inclusion Criteria:

  • Age 18-50 yr
  • Signed informed consent
  • Availability of internet connection
  • Male or female
  • Willing to stop blood donation at the blood bank during the study period

Exclusion Criteria:

  • Currently participating in another clinical trial
  • Previous Cholera, Salmonella, or E. coli vaccination
  • Tonsillectomy
  • Acute gastroenteritis in the past 2 months
  • Use of antibiotics in the past 2 months
  • Hypersensitivity to the vaccine, to formaldehyde or to any of the excipients (sodium salts)
  • Pregnancy or lactating (pregnancy test will be performed on the vaccination days)
  • Not willing to drink raw milk
  • Allergic to milk or lactose-intolerant
  • Disease of GI tract, liver, gall bladder, kidneys, thyroid gland
  • Immune-compromised
  • Use of immunosuppressive drugs
  • Drug abuse, and not willing/able to stop this during the study
  • Excessive alcohol usage (men: >4 consumptions/day or >20 consumptions/week; women: >3 consumptions/day or >15 consumptions/week)

Sites / Locations

  • NIZO food research

Arms of the Study

Arm 1

Arm 2

Arm 3

Arm Type

Placebo Comparator

Experimental

Experimental

Arm Label

Control group

Milk bolus

Milk controlled

Arm Description

Regular cholera vaccination

Cholera vaccination - raw milk - bolus

Cholera vaccination - raw milk - controlled intake

Outcomes

Primary Outcome Measures

Change in cholera toxin-specific IgA and IgG antibody level in nasal wash as a marker of the vaccination response

Secondary Outcome Measures

Change in the cholera toxin-specific IgA and IgG antibody level in serum as a marker of the vaccination response
Change in the cholera toxin-specific IgA antibody level in feces as a marker of the vaccination response
Change in the cholera toxin-specific IgA and IgG antibody level in saliva as a marker of the vaccination response
Change in the expression of tissue homing markers on IgA and IgG antibody-secreting B cells in peripheral blood as markers of the route of modulation of the vaccination response
Cholera toxin-specific T cell proliferation as marker of modulation of the vaccination response

Full Information

First Posted
September 9, 2014
Last Updated
March 28, 2017
Sponsor
NIZO Food Research
Collaborators
FrieslandCampina
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1. Study Identification

Unique Protocol Identification Number
NCT02238548
Brief Title
Effect of Raw Milk on the Immune Response Upon Cholera Vaccination
Acronym
MOSAIC
Official Title
Effect of Raw Milk on the Immune Response Upon Cholera Vaccination
Study Type
Interventional

2. Study Status

Record Verification Date
March 2017
Overall Recruitment Status
Completed
Study Start Date
July 2014 (undefined)
Primary Completion Date
November 2014 (Actual)
Study Completion Date
December 2016 (Actual)

3. Sponsor/Collaborators

Responsible Party, by Official Title
Sponsor
Name of the Sponsor
NIZO Food Research
Collaborators
FrieslandCampina

4. Oversight

Data Monitoring Committee
No

5. Study Description

Brief Summary
Rationale: Infections are an important worldwide cause of death, both in elderly and young children. Therefore, support of immunity could help to reduce the incidence of infections. To screen the potential of specific foods or food ingredients to support immunity, oral vaccination can serve as a model. In this study, oral cholera vaccination will be applied in human adult volunteers, and used as a model to study the support of the immune response by raw milk. Objective: To investigate whether raw milk is able to enhance the immune response as induced by oral cholera vaccination. Study design: The study is designed as a single-blind randomized controlled trial of 4 weeks. Study population: Healthy subjects of 18-50 years of age. Intervention: Raw milk, obtained from farms that comply to the high quality requirements for production of raw milk, and that has been screened according to the safety criteria for raw milk.

6. Conditions and Keywords

Primary Disease or Condition Being Studied in the Trial, or the Focus of the Study
Infection
Keywords
immunity, vaccination, milk

7. Study Design

Primary Purpose
Prevention
Study Phase
Not Applicable
Interventional Study Model
Parallel Assignment
Masking
Investigator
Allocation
Randomized
Enrollment
42 (Actual)

8. Arms, Groups, and Interventions

Arm Title
Control group
Arm Type
Placebo Comparator
Arm Description
Regular cholera vaccination
Arm Title
Milk bolus
Arm Type
Experimental
Arm Description
Cholera vaccination - raw milk - bolus
Arm Title
Milk controlled
Arm Type
Experimental
Arm Description
Cholera vaccination - raw milk - controlled intake
Intervention Type
Biological
Intervention Name(s)
Cholera vaccination
Other Intervention Name(s)
Dukoral
Intervention Description
Oral cholera vaccination on day 0 and day 14
Intervention Type
Other
Intervention Name(s)
Raw milk
Primary Outcome Measure Information:
Title
Change in cholera toxin-specific IgA and IgG antibody level in nasal wash as a marker of the vaccination response
Time Frame
baseline and day 18
Secondary Outcome Measure Information:
Title
Change in the cholera toxin-specific IgA and IgG antibody level in serum as a marker of the vaccination response
Time Frame
baseline and day 18
Title
Change in the cholera toxin-specific IgA antibody level in feces as a marker of the vaccination response
Time Frame
baseline and day 28
Title
Change in the cholera toxin-specific IgA and IgG antibody level in saliva as a marker of the vaccination response
Time Frame
baseline and day 18
Title
Change in the expression of tissue homing markers on IgA and IgG antibody-secreting B cells in peripheral blood as markers of the route of modulation of the vaccination response
Time Frame
baseline and day 18
Title
Cholera toxin-specific T cell proliferation as marker of modulation of the vaccination response
Time Frame
baseline and day 28

10. Eligibility

Sex
All
Minimum Age & Unit of Time
18 Years
Maximum Age & Unit of Time
50 Years
Accepts Healthy Volunteers
Accepts Healthy Volunteers
Eligibility Criteria
Inclusion Criteria: Age 18-50 yr Signed informed consent Availability of internet connection Male or female Willing to stop blood donation at the blood bank during the study period Exclusion Criteria: Currently participating in another clinical trial Previous Cholera, Salmonella, or E. coli vaccination Tonsillectomy Acute gastroenteritis in the past 2 months Use of antibiotics in the past 2 months Hypersensitivity to the vaccine, to formaldehyde or to any of the excipients (sodium salts) Pregnancy or lactating (pregnancy test will be performed on the vaccination days) Not willing to drink raw milk Allergic to milk or lactose-intolerant Disease of GI tract, liver, gall bladder, kidneys, thyroid gland Immune-compromised Use of immunosuppressive drugs Drug abuse, and not willing/able to stop this during the study Excessive alcohol usage (men: >4 consumptions/day or >20 consumptions/week; women: >3 consumptions/day or >15 consumptions/week)
Overall Study Officials:
First Name & Middle Initial & Last Name & Degree
Els van Hoffen, PhD
Organizational Affiliation
NIZO Food Research
Official's Role
Principal Investigator
Facility Information:
Facility Name
NIZO food research
City
Ede
ZIP/Postal Code
6718 ZB
Country
Netherlands

12. IPD Sharing Statement

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Effect of Raw Milk on the Immune Response Upon Cholera Vaccination

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