The Effect of White Sweet Potato Meal Replacement on Weight Control of the Obesity
Primary Purpose
Overweight
Status
Completed
Phase
Not Applicable
Locations
Study Type
Interventional
Intervention
White sweet potato diet
Sponsored by
About this trial
This is an interventional prevention trial for Overweight
Eligibility Criteria
Inclusion Criteria:
- 24≦ BMI≦30
Exclusion Criteria:
- Pregnant and lactating women
- Patients within six months after surgery
- Mental illness or depression
- Suffering from cancer, ulcers, acute respiratory infections, dialysis, acute hepatitis and other diseases
- Those who have taken "additional nutritional supplements" habit
Sites / Locations
Arms of the Study
Arm 1
Arm 2
Arm Type
Placebo Comparator
Experimental
Arm Label
Control Group
Treatment Group
Arm Description
Normal diet with 1500~2000 kcal
White sweet potato diet with 1500~2000 kcal
Outcomes
Primary Outcome Measures
Body Weight After Intervention
Body weight change after 60 days intervention
Secondary Outcome Measures
Body Fat After Intervention
Body fat change after 60 days intervention
Full Information
NCT ID
NCT02935179
First Posted
October 14, 2016
Last Updated
April 17, 2019
Sponsor
Taipei Medical University
1. Study Identification
Unique Protocol Identification Number
NCT02935179
Brief Title
The Effect of White Sweet Potato Meal Replacement on Weight Control of the Obesity
Official Title
Office of Human Research, Taipei Medical University
Study Type
Interventional
2. Study Status
Record Verification Date
June 2016
Overall Recruitment Status
Completed
Study Start Date
July 2016 (undefined)
Primary Completion Date
December 2016 (Actual)
Study Completion Date
May 2017 (Actual)
3. Sponsor/Collaborators
Responsible Party, by Official Title
Sponsor
Name of the Sponsor
Taipei Medical University
4. Oversight
Data Monitoring Committee
Yes
5. Study Description
Brief Summary
The purpose of this project is to use white-skinned sweet potato as the main material for weight control for overweight and obesity, the non-communicable diseases (cardiovascular diseases, cancers, chronic respiratory diseases and diabetes) are also included. All high quality sweet potato are provided by CAES in Taiwan to produce special nutrient food and health food that to do functional study in Shih Chien University and Taipei Medical University. In this study, the investigators will recruit overweight and obesity subjects that divide into white sweet potato group (experimental group) and no intervention group (control group) by using randomized, parallel and open clinical study in sixty days.
Detailed Description
All subjects will be evaluated the body weight and clinical nutrition assessment such as postural measurement, urine test and blood biomarker examination.
6. Conditions and Keywords
Primary Disease or Condition Being Studied in the Trial, or the Focus of the Study
Overweight
7. Study Design
Primary Purpose
Prevention
Study Phase
Not Applicable
Interventional Study Model
Single Group Assignment
Masking
None (Open Label)
Allocation
Randomized
Enrollment
60 (Actual)
8. Arms, Groups, and Interventions
Arm Title
Control Group
Arm Type
Placebo Comparator
Arm Description
Normal diet with 1500~2000 kcal
Arm Title
Treatment Group
Arm Type
Experimental
Arm Description
White sweet potato diet with 1500~2000 kcal
Intervention Type
Dietary Supplement
Intervention Name(s)
White sweet potato diet
Intervention Description
The diet were supplied 516 kcal daily
Primary Outcome Measure Information:
Title
Body Weight After Intervention
Description
Body weight change after 60 days intervention
Time Frame
60 days
Secondary Outcome Measure Information:
Title
Body Fat After Intervention
Description
Body fat change after 60 days intervention
Time Frame
60 days
10. Eligibility
Sex
All
Minimum Age & Unit of Time
20 Years
Maximum Age & Unit of Time
50 Years
Accepts Healthy Volunteers
No
Eligibility Criteria
Inclusion Criteria:
24≦ BMI≦30
Exclusion Criteria:
Pregnant and lactating women
Patients within six months after surgery
Mental illness or depression
Suffering from cancer, ulcers, acute respiratory infections, dialysis, acute hepatitis and other diseases
Those who have taken "additional nutritional supplements" habit
Overall Study Officials:
First Name & Middle Initial & Last Name & Degree
Chih-Han Lin, MS
Organizational Affiliation
Office of Human Research, Taipei Medical University
Official's Role
Principal Investigator
12. IPD Sharing Statement
Plan to Share IPD
No
Learn more about this trial
The Effect of White Sweet Potato Meal Replacement on Weight Control of the Obesity
We'll reach out to this number within 24 hrs