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Gastro-intestinal and Hormonal Responses to Systemic Inflammatory Disease

Primary Purpose

Motility Disorder, Catabolic State, Endotoxemia

Status
Completed
Phase
Not Applicable
Locations
Denmark
Study Type
Interventional
Intervention
Whey
3-OHB/whey
Sponsored by
University of Aarhus
About
Eligibility
Locations
Arms
Outcomes
Full info

About this trial

This is an interventional basic science trial for Motility Disorder focused on measuring gastric emptying, gastro-intestinal motility, endotoxemia, catabolism, GLP-1, GIP

Eligibility Criteria

20 Years - 40 Years (Adult)MaleAccepts Healthy Volunteers

Inclusion Criteria:

  • Between 20-40 years of age
  • Body mass index between 20-30 kg/m^2
  • Healthy
  • Oral and written consent forms obtained prior to study day

Exclusion Criteria:

  • Recent immobilization of an extremity that is not fully rehabilitated
  • Lactose, lidocain or rubber allergies
  • Current disease
  • Use of anabolic steroids
  • Smoking Former major abdominal surgery (Or current problems with the GI tract) >10 hours of exercise/weak Present ketogenic diets or high-protein diets Blood doner that does not want to discontinue blood donations until study completion Pending MR scan

Sites / Locations

  • Medical Reasearch labaratory, DoH, Aarhus University Hospital

Arms of the Study

Arm 1

Arm 2

Arm 3

Arm Type

Experimental

Experimental

Experimental

Arm Label

Healthy + Whey

Catabolic + Whey

Catabolic + 3-OHB / Whey

Arm Description

Healthy (overnight fast)

Catabolic (Inflammation (LPS) + 36 hour fast and bed rest)

Catabolic (Inflammation (LPS) + 36 hour fast and bed rest)

Outcomes

Primary Outcome Measures

Difference in total gastro-intestinal transit time (healthy vs catabolic conditions)
Difference in total gastro-intestinal transit time measured by the Smartpill system between healthy and catabolic conditions. A pooled mean of the catabolic conditions will be used, if there is no difference between first and second exposure to LPS or "catabolic + whey" and "catabolic + 3-OHB/whey" interventions.

Secondary Outcome Measures

Difference in gastric emptying (healthy vs catabolic conditions)
Difference in gastric emptying by Smartpill between healthy and catabolic conditions. A pooled mean of the two catabolic arms during the basal period will be represented
Difference in small intestine passage time (healthy vs catabolic conditions)
Difference in small intestine passage time by Smartpill between healthy and catabolic conditions. A pooled mean of the two catabolic arms during the basal period will be represented
Difference in colon passage time (healthy vs catabolic conditions)
Difference in colon passage time by Smartpill between healthy and catabolic conditions. A pooled mean of the two catabolic arms during the basal period will be represented
Difference in GI motility (healthy vs catabolic conditions)
Difference in GI motility measured by Smartpill pressure sensor between healthy and catabolic conditions. A pooled mean of the catabolic conditions will be used, if there is no difference between first and second exposure to LPS or "catabolic + whey" and "catabolic + 3-OHB/whey" interventions. A pooled mean of the two catabolic arms during the basal period will be represented
Difference in body temperature (healthy vs catabolic conditions)
Difference in body temperature measured by Smartpill between healthy and catabolic conditions. A pooled mean of the two catabolic arms during the basal period will be represented
Difference in pH in the ventricle, small intestine and colon (healthy vs catabolic conditions)
Difference in pH measured by Smartpill between healthy and catabolic conditions in the ventricle, small intestine and colon . A pooled mean of the catabolic conditions will be used, if there is no difference between first and second exposure to LPS or "catabolic + whey" and "catabolic + 3-OHB/whey" interventions. A pooled mean of the two catabolic arms during the basal period will be represented
Difference in gastric- and appetite hormones (GLP-1, GIP, PYY and ghrelin) (healthy vs catabolic conditions)
Difference in hormones at baseline and throughout the basal period between healthy and catabolic conditions. A pooled mean of the two catabolic arms during the basal period will be represented
Difference in The Gastrointestinal Symptom Rating Scale (GSRS) (healthy vs catabolic conditions)
Written assesment of various symptoms from the GI tract by a score from 0-6 (0 = no symptoms, 6 = very severe symptoms). A pooled mean of the two catabolic arms during the basal period will be represented
Difference in The Pain Catastrophizing Scale (PCS) (healthy vs catabolic conditions)
Written assesment of pain-coping (score from 0-6 on each question, 0 = no worries, 6 = severe worrying). A pooled mean of the two catabolic arms during the basal period will be represented

Full Information

First Posted
July 29, 2019
Last Updated
June 9, 2020
Sponsor
University of Aarhus
Collaborators
Arla Food Ingrediens, Aarhus University Hospital
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1. Study Identification

Unique Protocol Identification Number
NCT04056286
Brief Title
Gastro-intestinal and Hormonal Responses to Systemic Inflammatory Disease
Official Title
Gastro-intestinal and Hormonal Responses to Systemic Inflammatory Disease: A Human Model Comprising Endotoxemia, Fast and Bed Rest.
Study Type
Interventional

2. Study Status

Record Verification Date
July 2019
Overall Recruitment Status
Completed
Study Start Date
June 17, 2019 (Actual)
Primary Completion Date
January 23, 2020 (Actual)
Study Completion Date
January 23, 2020 (Actual)

3. Sponsor/Collaborators

Responsible Party, by Official Title
Sponsor
Name of the Sponsor
University of Aarhus
Collaborators
Arla Food Ingrediens, Aarhus University Hospital

4. Oversight

Studies a U.S. FDA-regulated Drug Product
No
Studies a U.S. FDA-regulated Device Product
No
Data Monitoring Committee
No

5. Study Description

Brief Summary
The aim of this study is to describe hormonal responses and changes of the gastrointestinal (GI) tract during healthy and catabolic inflammatory conditions. Participants will receive isocaloric, isonitrogenous beverages of either whey or 3-OHB+whey in a randomized crossover design during either healthy (overnight fast) or catabolic conditions (inflammation/endotoxemia + 36 h fast and bed rest).
Detailed Description
Background: Endotoxemia (LPS) is known to cause fever, inflammation and nausea, but the underlying mechanisms are unknown. In a human disease model comprising LPS-induced inflammation, 36 hour fast and bed rest the investigators want to investigate mechanisms accounting for the nausea and decreased food intake often observed in hospitalized patients. Aim: This study aims to investigate total transit time and motility of the GI-tract together with the regulation of gut- and appetite hormones following catabolic conditions compared with healthy controlled conditions Hypothesis: Catabolic stress (endotoxemia/inflammation + 36 h fast and bed rest) induces GI-tract and hormonal changes compared with healthy conditions (overnight fast) Interventions: In a randomized crossover design, eight healthy, lean, young men will undergo either: i) Healthy conditions (overnight fast) + whey protein ii) Catabolic conditions (Inflammation (LPS) + 36-hour fast and bed rest*) + whey protein iii) Catabolic conditions (Inflammation (LPS) + 36-hour fast and bed rest*) + 3-ketone/whey protein Beverages will be isonitrogenous with 45 g whey protein + 20 g maltodextrin +/- 50 g of 3-OHB. Bolus/sip administration will be applied (1/3 bolus, 2/3 sip).Beverages will be isocaloric (fat will be added to interventions without 3-OHB) *LPS will be administered (1 ng/kg) the day prior to the study together with fast and bed rest. On the study day LPS (0.5 ng/kg) will be injected.

6. Conditions and Keywords

Primary Disease or Condition Being Studied in the Trial, or the Focus of the Study
Motility Disorder, Catabolic State, Endotoxemia
Keywords
gastric emptying, gastro-intestinal motility, endotoxemia, catabolism, GLP-1, GIP

7. Study Design

Primary Purpose
Basic Science
Study Phase
Not Applicable
Interventional Study Model
Crossover Assignment
Model Description
In a randomized crossover design, eight healthy lean young men will undergo either: i) Healthy conditions (overnight fast) + whey protein ii) Catabolic conditions (Inflammation (LPS) + 36-hour fast and bed rest) + whey protein iii) Catabolic conditions (Inflammation (LPS) + 36-hour fast and bed rest) + 3-OHB/whey protein
Masking
Outcomes Assessor
Masking Description
Outcome Assessor will be blinded for all interventions and will recieve raw data sequentially numbered, and will therefore not know which data are from the same test object and which intervention was given.
Allocation
Randomized
Enrollment
8 (Actual)

8. Arms, Groups, and Interventions

Arm Title
Healthy + Whey
Arm Type
Experimental
Arm Description
Healthy (overnight fast)
Arm Title
Catabolic + Whey
Arm Type
Experimental
Arm Description
Catabolic (Inflammation (LPS) + 36 hour fast and bed rest)
Arm Title
Catabolic + 3-OHB / Whey
Arm Type
Experimental
Arm Description
Catabolic (Inflammation (LPS) + 36 hour fast and bed rest)
Intervention Type
Dietary Supplement
Intervention Name(s)
Whey
Intervention Description
45 g whey protein + 20 g maltodextrin
Intervention Type
Dietary Supplement
Intervention Name(s)
3-OHB/whey
Intervention Description
50 g 3-OHB + 45 g whey protein + 20 g maltodextrin
Primary Outcome Measure Information:
Title
Difference in total gastro-intestinal transit time (healthy vs catabolic conditions)
Description
Difference in total gastro-intestinal transit time measured by the Smartpill system between healthy and catabolic conditions. A pooled mean of the catabolic conditions will be used, if there is no difference between first and second exposure to LPS or "catabolic + whey" and "catabolic + 3-OHB/whey" interventions.
Time Frame
Measured from intake of the Smartpill (together with the bolus of the protein beverages at t=210) until excretion with faeces (expected time frame: 2-5 days))
Secondary Outcome Measure Information:
Title
Difference in gastric emptying (healthy vs catabolic conditions)
Description
Difference in gastric emptying by Smartpill between healthy and catabolic conditions. A pooled mean of the two catabolic arms during the basal period will be represented
Time Frame
Measured from intake of the Smartpill (t = 210) until it leaves the ventricle (assessed by rise in pH levels, expected time frame: 2-7 hours)
Title
Difference in small intestine passage time (healthy vs catabolic conditions)
Description
Difference in small intestine passage time by Smartpill between healthy and catabolic conditions. A pooled mean of the two catabolic arms during the basal period will be represented
Time Frame
Measured from the timepoint where Smartpill leaves the ventricle until it enters the colon (assessed by specific predefined motility and pH patterns, expected timeframe 1-3 days)
Title
Difference in colon passage time (healthy vs catabolic conditions)
Description
Difference in colon passage time by Smartpill between healthy and catabolic conditions. A pooled mean of the two catabolic arms during the basal period will be represented
Time Frame
Measured from the timepoint where Smartpill leaves the small intestine until it is excreted with faeces (assessed by specific predefined motility and pH patterns, expected timeframe 1-3 days)
Title
Difference in GI motility (healthy vs catabolic conditions)
Description
Difference in GI motility measured by Smartpill pressure sensor between healthy and catabolic conditions. A pooled mean of the catabolic conditions will be used, if there is no difference between first and second exposure to LPS or "catabolic + whey" and "catabolic + 3-OHB/whey" interventions. A pooled mean of the two catabolic arms during the basal period will be represented
Time Frame
Measured from intake of the Smartpill (t = 210) until excretion with faeces (expected time frame: 2-5 days)
Title
Difference in body temperature (healthy vs catabolic conditions)
Description
Difference in body temperature measured by Smartpill between healthy and catabolic conditions. A pooled mean of the two catabolic arms during the basal period will be represented
Time Frame
Measured from intake of the Smartpill (t = 210) until excretion with faeces (expected time frame: 2-5 days)
Title
Difference in pH in the ventricle, small intestine and colon (healthy vs catabolic conditions)
Description
Difference in pH measured by Smartpill between healthy and catabolic conditions in the ventricle, small intestine and colon . A pooled mean of the catabolic conditions will be used, if there is no difference between first and second exposure to LPS or "catabolic + whey" and "catabolic + 3-OHB/whey" interventions. A pooled mean of the two catabolic arms during the basal period will be represented
Time Frame
Measured from intake of the Smartpill (t = 210) until excretion with faeces (expected time frame: 2-5 days)
Title
Difference in gastric- and appetite hormones (GLP-1, GIP, PYY and ghrelin) (healthy vs catabolic conditions)
Description
Difference in hormones at baseline and throughout the basal period between healthy and catabolic conditions. A pooled mean of the two catabolic arms during the basal period will be represented
Time Frame
Measured at baseline and 30, 60, 90, 120 and 200 minutes after the beginning of the basal period
Title
Difference in The Gastrointestinal Symptom Rating Scale (GSRS) (healthy vs catabolic conditions)
Description
Written assesment of various symptoms from the GI tract by a score from 0-6 (0 = no symptoms, 6 = very severe symptoms). A pooled mean of the two catabolic arms during the basal period will be represented
Time Frame
Given at timepoint t = 240 minutes
Title
Difference in The Pain Catastrophizing Scale (PCS) (healthy vs catabolic conditions)
Description
Written assesment of pain-coping (score from 0-6 on each question, 0 = no worries, 6 = severe worrying). A pooled mean of the two catabolic arms during the basal period will be represented
Time Frame
Given at timepoint t = 240 minutes

10. Eligibility

Sex
Male
Minimum Age & Unit of Time
20 Years
Maximum Age & Unit of Time
40 Years
Accepts Healthy Volunteers
Accepts Healthy Volunteers
Eligibility Criteria
Inclusion Criteria: Between 20-40 years of age Body mass index between 20-30 kg/m^2 Healthy Oral and written consent forms obtained prior to study day Exclusion Criteria: Recent immobilization of an extremity that is not fully rehabilitated Lactose, lidocain or rubber allergies Current disease Use of anabolic steroids Smoking Former major abdominal surgery (Or current problems with the GI tract) >10 hours of exercise/weak Present ketogenic diets or high-protein diets Blood doner that does not want to discontinue blood donations until study completion Pending MR scan
Overall Study Officials:
First Name & Middle Initial & Last Name & Degree
Niels Moeller, Professor
Organizational Affiliation
Aarhus University Hospital and Institute of Clinical Medicine
Official's Role
Principal Investigator
Facility Information:
Facility Name
Medical Reasearch labaratory, DoH, Aarhus University Hospital
City
Aarhus N
State/Province
Danmark
ZIP/Postal Code
8200
Country
Denmark

12. IPD Sharing Statement

Learn more about this trial

Gastro-intestinal and Hormonal Responses to Systemic Inflammatory Disease

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