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Effects of Ketosis on Brain Function in Patients With T1DM

Primary Purpose

Type1diabetes

Status
Recruiting
Phase
Not Applicable
Locations
United States
Study Type
Interventional
Intervention
Very low carbohydrate diet
Standard carbohydrate diet
Sponsored by
Boston Children's Hospital
About
Eligibility
Locations
Arms
Outcomes
Full info

About this trial

This is an interventional supportive care trial for Type1diabetes focused on measuring nutrition, very low carbohydrate diet, ketogenic diet, nutritional ketosis, cognitive function, brain, metabolism, ketones, ketosis

Eligibility Criteria

18 Years - 40 Years (Adult)All SexesDoes not accept healthy volunteers

Inclusion Criteria:

  • Males and females with T1D for at least 1 year
  • Age 18 to 30 years
  • Tanner stage ≥ IV
  • BMI 18.5-30 kg/m2
  • Stable glycemic control (HbA1c 6.5-9%)
  • Use of a continuous glucose monitor (CGM)
  • Use of an insulin pump
  • Attendance of at least 1 diabetes care visit over the past 12 months

Exclusion Criteria:

  • Ketoacidosis or severe hypoglycemia with seizure or coma in the past year
  • Dietary restrictions or intolerances that are incompatible with the planned food deliveries, e.g. celiac disease, gastroparesis, certain food allergies
  • Following a weight-loss or otherwise restrictive diet
  • Use of medications or supplements other than insulin to control blood glucose
  • Vigorous exercise >2 hours on >3 days a week
  • History of an eating disorder or at risk for eating disorder, assessed by the Eating Disorders Diagnostic Scale (EDDS)
  • Major medical illness or use of medications that could interfere with metabolic or glycemic variables
  • Significant psychiatric illness or use of psychotropic medication
  • Smoking, use of recreational drugs, or excessive alcohol consumption
  • Pregnancy or breastfeeding
  • Irregular menses
  • Anemia
  • Standard MRI exclusion criteria

Sites / Locations

  • Boston Children's HospitalRecruiting

Arms of the Study

Arm 1

Arm 2

Arm Type

Experimental

Active Comparator

Arm Label

Very low carbohydrate diet

Standard diet

Arm Description

Dietary Intervention, food delivery

Dietary Intervention, food delivery

Outcomes

Primary Outcome Measures

Glycemic threshold for hypothalamic activation
The blood glucose level at which hypothalamic activation is detected by continuous BOLD functional MRI during a 40 min glycemic descent from 90 to 50 mg/dL

Secondary Outcome Measures

Resting brain activation changes in brain areas related to cognition during hypoglycemia
Resting brain activation will be measured by arterial spin labeling (ASL) during euglycemia and hypoglycemia and differences will be reported
Task-related brain activation changes during hypoglycemia in brain areas related to cognition
Task-related brain activation will be measured during a working memory task (n-back) by BOLD during euglycemia and hypoglycemia and differences will be reported
Functional connectivity changes in brain areas related to cognition during hypoglycemia
Functional connectivity activation will be measured using resting state functional MRI during euglycemia and hypoglycemia and differences will be reported
Response time changes during hypoglycemia
Response time to a working-memory cognitive task (n-back) will be measured during hypoglycemia and compared to the response time in euglycemia
Cognitive performance during hypoglycemia
Response accuracy of a cognitive task (n-back) during hypoglycemia compared to euglycemia will be reported
Hypoglycemia symptoms
A Hypoglycemia Symptoms Scale comprising 6 autonomic/neurogenic (sweating, palpitations, trembling, weakness, nausea, and hunger) and 5 neuroglycopenic (drowsiness, confusion, difficulty concentrating, lightheadedness, and headache) symptoms will be used to assess each symptom on a 0-4 scale (higher scores indicate more symptoms) during euglycemia and hypoglycemia. Average scores for hypoglycemia symptoms overall, autonomic/neurogenic symptoms, and neuroglycopenic symptoms will be reported for each time point.
Blood glucose level at which participant reports symptoms of hypoglycemia.
Participants will be instructed to push a response button when they first notice any symptoms of hypoglycemia during the glycemic descent phase.

Full Information

First Posted
January 3, 2020
Last Updated
June 29, 2023
Sponsor
Boston Children's Hospital
Collaborators
Beth Israel Deaconess Medical Center
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1. Study Identification

Unique Protocol Identification Number
NCT04219709
Brief Title
Effects of Ketosis on Brain Function in Patients With T1DM
Official Title
Brain Function, Cognition, and Hypoglycemia Tolerance in Patients With Type 1 Diabetes Mellitus in the Setting of Nutritional Ketosis Versus Standard Carbohydrate Diet
Study Type
Interventional

2. Study Status

Record Verification Date
June 2023
Overall Recruitment Status
Recruiting
Study Start Date
January 3, 2020 (Actual)
Primary Completion Date
July 31, 2024 (Anticipated)
Study Completion Date
July 31, 2024 (Anticipated)

3. Sponsor/Collaborators

Responsible Party, by Official Title
Principal Investigator
Name of the Sponsor
Boston Children's Hospital
Collaborators
Beth Israel Deaconess Medical Center

4. Oversight

Studies a U.S. FDA-regulated Drug Product
No
Studies a U.S. FDA-regulated Device Product
No
Data Monitoring Committee
Yes

5. Study Description

Brief Summary
The scientific goal of this study is to examine the effects of a ketogenic diet on hypoglycemia tolerance and brain function in people with type 1 diabetes mellitus (T1D) and to clarify the mechanistic role of ketones in this process. Glycemic management of T1D is typified by alternating periods of hyper- and hypo-glycemia. Because brain metabolism under usual conditions depends on glucose, acute hypoglycemia leads to immediate complications including impaired cognitive function and a counter-regulatory hormone response. Recurrent hypoglycemia is associated with functional and structural changes in the brain and contributes to the cognitive decline observed in individuals with diabetes. The state of nutritional ketosis (as it occurs during fasting or when following a ketogenic [very low carbohydrate] diet) may protect against these acute and chronic complications. As the body relies on fat metabolism, ketone bodies build up and provide an alternative fuel for the brain. Studies during hypoglycemia have shown better cognitive function and less hypoglycemia symptoms in the setting of nutritional ketosis or with ketone administration. This physiological benefit may have special relevance for people with T1D who experience hypoglycemia frequently. To date, no mechanistic studies have examined brain effects of nutritional ketosis in T1D; nor have any trials explored the potential relevance of this for diabetes care.
Detailed Description
To test the hypothesis that a ketogenic diet increases hypoglycemia tolerance and improves brain function and cognitive performance during hypoglycemia, the researchers propose a randomized mechanistic study using insulin infusions and neuroimaging. The study will leverage an existing randomized controlled trial (RCT) in 32 young adults with T1D who will receive a ketogenic vs a standard carbohydrate diet for 12 weeks. Researchers will conduct a euglycemic-hypoglycemic insulin clamp using a continuous infusion of insulin, along with a glucose infusion that is adjusted to keep blood glucose levels normal (90 mg/dL), followed by a slow drop to hypoglycemia (50 mg/dL). Researchers will assess activation and connectivity of relevant brain areas by magnetic resonance imaging (MRI). Using continuous imaging during the gradual glycemic descent from 90 mg/dL to 50 mg/dL, the researchers will establish the glycemic threshold at which the hypothalamus becomes activated. Using a combination of MRI modalities, they will assess brain activation and connectivity changes during hypoglycemia versus euglycemia, both during rest and in relation to a cognitive task. Brain findings will be integrated with physiologic (blood levels of glucose, ketones, free fatty acids, counter-regulatory hormones) and behavioral (reaction time, cognitive task performance, hypoglycemia symptoms scale) parameters. In additional studies, researchers will give an oral ketone drink to raise blood ketone levels in participants in the standard carbohydrate diet arm. They will perform the same insulin infusion and MRI investigations to clarify the mechanistic role of ketones in mediating brain activation patterns. Comparison will be between nutritional vs no ketosis, exogenous vs no ketosis, and nutritional vs exogenous ketosis.

6. Conditions and Keywords

Primary Disease or Condition Being Studied in the Trial, or the Focus of the Study
Type1diabetes
Keywords
nutrition, very low carbohydrate diet, ketogenic diet, nutritional ketosis, cognitive function, brain, metabolism, ketones, ketosis

7. Study Design

Primary Purpose
Supportive Care
Study Phase
Not Applicable
Interventional Study Model
Parallel Assignment
Model Description
Participants will be randomized in a parallel design to receive a standard carbohydrate diet versus very low carbohydrate diet. Both of diet groups will undergo euglycemic-hypoglycemic insulin clamps and MRI studies to assess brain hypoglycemia tolerance. The standard diet group will undergo an additional euglycemic-hypoglycemic insulin clamp - with and without exogenous oral ketones in random order.
Masking
None (Open Label)
Allocation
Randomized
Enrollment
24 (Anticipated)

8. Arms, Groups, and Interventions

Arm Title
Very low carbohydrate diet
Arm Type
Experimental
Arm Description
Dietary Intervention, food delivery
Arm Title
Standard diet
Arm Type
Active Comparator
Arm Description
Dietary Intervention, food delivery
Intervention Type
Other
Intervention Name(s)
Very low carbohydrate diet
Intervention Description
All meals will be delivered and participants will consume study foods exclusively. Participants will receive a fiber supplement with each meal as needed to promote digestive health, and a daily multi-vitamin, magnesium and omega-3 supplement to ascertain micronutrient sufficiency. Participants will be weighed at each study visit and the diet plan will be adjusted for satiety and weight-maintenance. The diet composition will be as follows: 5% carbohydrate, 75% fat, 20% protein.
Intervention Type
Other
Intervention Name(s)
Standard carbohydrate diet
Intervention Description
All meals will be delivered and participants will consume study foods exclusively. Participants will receive a daily multi-vitamin and omega-3 supplement to ascertain micronutrient sufficiency. Participants will be weighed at each study visit and the diet plan will be adjusted for satiety and weight-maintenance. The diet composition will be as follows: 50% carbohydrate, 30% fat, 20% protein.
Primary Outcome Measure Information:
Title
Glycemic threshold for hypothalamic activation
Description
The blood glucose level at which hypothalamic activation is detected by continuous BOLD functional MRI during a 40 min glycemic descent from 90 to 50 mg/dL
Time Frame
Diet week 5-12
Secondary Outcome Measure Information:
Title
Resting brain activation changes in brain areas related to cognition during hypoglycemia
Description
Resting brain activation will be measured by arterial spin labeling (ASL) during euglycemia and hypoglycemia and differences will be reported
Time Frame
Diet week 5-12
Title
Task-related brain activation changes during hypoglycemia in brain areas related to cognition
Description
Task-related brain activation will be measured during a working memory task (n-back) by BOLD during euglycemia and hypoglycemia and differences will be reported
Time Frame
Diet week 5-12
Title
Functional connectivity changes in brain areas related to cognition during hypoglycemia
Description
Functional connectivity activation will be measured using resting state functional MRI during euglycemia and hypoglycemia and differences will be reported
Time Frame
Diet week 5-12
Title
Response time changes during hypoglycemia
Description
Response time to a working-memory cognitive task (n-back) will be measured during hypoglycemia and compared to the response time in euglycemia
Time Frame
Diet week 5-12
Title
Cognitive performance during hypoglycemia
Description
Response accuracy of a cognitive task (n-back) during hypoglycemia compared to euglycemia will be reported
Time Frame
Diet week 5-12
Title
Hypoglycemia symptoms
Description
A Hypoglycemia Symptoms Scale comprising 6 autonomic/neurogenic (sweating, palpitations, trembling, weakness, nausea, and hunger) and 5 neuroglycopenic (drowsiness, confusion, difficulty concentrating, lightheadedness, and headache) symptoms will be used to assess each symptom on a 0-4 scale (higher scores indicate more symptoms) during euglycemia and hypoglycemia. Average scores for hypoglycemia symptoms overall, autonomic/neurogenic symptoms, and neuroglycopenic symptoms will be reported for each time point.
Time Frame
Diet week 5-12
Title
Blood glucose level at which participant reports symptoms of hypoglycemia.
Description
Participants will be instructed to push a response button when they first notice any symptoms of hypoglycemia during the glycemic descent phase.
Time Frame
Diet week 5-12

10. Eligibility

Sex
All
Minimum Age & Unit of Time
18 Years
Maximum Age & Unit of Time
40 Years
Accepts Healthy Volunteers
No
Eligibility Criteria
Inclusion Criteria: Males and females with T1D for at least 1 year Age 18 to 40 years Tanner stage ≥ IV BMI 18.5-35 kg/m2 Stable glycemic control (HbA1c 6.5-9%) Use of a continuous glucose monitor (CGM) Use of an insulin pump Attendance of at least 1 diabetes care visit over the past 12 months (including virtual) Exclusion Criteria: Ketoacidosis or severe hypoglycemia with seizure or coma in the past 6 months Dietary restrictions or intolerances that are incompatible with the planned food deliveries, e.g. celiac disease, gastroparesis, certain food allergies Following a weight-loss or otherwise restrictive diet Vigorous exercise >2 hours on >3 days a week History of an eating disorder or at risk for eating disorder, assessed by the Eating Disorders Diagnostic Scale (EDDS) Major medical illness or use of medications other than insulin and metformin that could interfere with metabolic or glycemic variables Significant psychiatric illness Smoking, use of recreational drugs, or excessive alcohol consumption Pregnancy or breastfeeding Anemia For participants who undergo MRI: Standard MRI exclusion criteria Irregular menses Use of psychotropic medication other than SSRIs or other mild antidepressant or anxiety medications (unless these medications are safe to be held for several days to allow for the acquisition of MRI data).
Central Contact Person:
First Name & Middle Initial & Last Name or Official Title & Degree
Svetlana Azova, MD
Phone
617-919-6675
Email
svetlana.azova@childrens.harvard.edu
First Name & Middle Initial & Last Name or Official Title & Degree
Belinda Lennerz, MD, PhD
Phone
857-218-3896
Email
belinda.lennerz@childrens.harvard.edu
Overall Study Officials:
First Name & Middle Initial & Last Name & Degree
Belinda Lennerz, MD, PhD
Organizational Affiliation
Boston Children's Hospital
Official's Role
Principal Investigator
Facility Information:
Facility Name
Boston Children's Hospital
City
Boston
State/Province
Massachusetts
ZIP/Postal Code
02115
Country
United States
Individual Site Status
Recruiting
Facility Contact:
First Name & Middle Initial & Last Name & Degree
Svetlana Azova, MD
Phone
617-919-6675
Ext
6179196675
Email
svetlana.azova@childrens.harvard.edu
First Name & Middle Initial & Last Name & Degree
Belinda S Lennerz, MD, PhD
Phone
8572183896
Email
belinda.lennerz@childrens.harvard.edu

12. IPD Sharing Statement

Plan to Share IPD
No

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Effects of Ketosis on Brain Function in Patients With T1DM

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