The Effects of Fish Oil Supplementation on the Brain Health of Collegiate Football Athletes
Traumatic Brain Injury (TBI), Chronic Traumatic Encephalopathy (CTE)
About this trial
This is an interventional prevention trial for Traumatic Brain Injury (TBI) focused on measuring CTE (Chronic Traumatic Encephalopathy), mTBI (Mild Traumatic Brain Injury), Concussion, MRI, Nf-L (Neurofilament Light Chain), Biomarker, Football
Eligibility Criteria
Inclusion Criteria:
1) University of Arizona National Collegiate Athletic Association (NCAA) Division I American football athletes cleared to participate in university athletics as determined by the team physician.
Exclusion Criteria:
- Chronic daily anti-inflammatory drugs (>20 d).
- Medications for blood lipids.
- Active fish oil or omega-3 fatty acid supplementation.
- Consumption of more than two servings of fish per week.
- Injured and unable to participate in regularly schedule conditioning or competitions.
- Acute concussion experienced within 30 days of starting the study.
- Fish allergies.
Sites / Locations
- University of Arizona
Arms of the Study
Arm 1
Arm 2
Experimental
Placebo Comparator
Fish Oil Capsules
Safflower Oil Capsules
Participants in the treatment arm will receive 3 grams of DHA and EPA (2:1 weight ratio) 3 times a week for 25-weeks during regular football season.
Participants in the treatment arm will receive 3 grams of high-oleic safflower oil) in a 1:1 allocation ratio for 25-weeks during regular football season.