search
Back to results

Metabolic Changes Induced by a Very Low Carbohydrate Diet in Youth With Type 1 Diabetes

Primary Purpose

Type1diabetes, Low Carbohydrate Diet

Status
Recruiting
Phase
Not Applicable
Locations
United States
Study Type
Interventional
Intervention
low carbohydrate diet
standard carbohydrate diet
Sponsored by
Yale University
About
Eligibility
Locations
Arms
Outcomes
Full info

About this trial

This is an interventional prevention trial for Type1diabetes, Low Carbohydrate Diet

Eligibility Criteria

12 Years - 21 Years (Child, Adult)All SexesDoes not accept healthy volunteers

Inclusion Criteria:

  • Diagnosis of type 1 diabetes for at least 1 year
  • Hemoglobin A1c level < 10% within the past 2 months
  • Provision of signed and dated informed consent form by the adult (if person is at least 18 years old) or parent and assent form if the participant is <18 years old.
  • Stated willingness to comply with all study procedures and availability for the duration of the study
  • Male, female, transgender, nonbinary are all eligible
  • Diagnosis of type 1 diabetes for at least 1 year
  • Insulin pump use for at least 2 months.
  • Ability to perform daily blood ketone checks, wear a continuous glucose monitor, willing to wear an activity monitor, willing to adhere to the study diets and keep a diet journal.
  • For females of reproductive potential: use of highly effective contraception for at least 1 month prior to screening and agreement to use such a method during study participation and for an additional 4 weeks after the end of the dietary intervention.
  • For males of reproductive potential: use of condoms or other methods to ensure effective contraception with partner

Exclusion Criteria:

  • Current use of glucose-lowering agents other than insulin
  • Unstable psychiatric disorders, including eating disorders
  • Weight loss medications within the last 6 months
  • Pregnancy or lactation, or planning pregnancy within the next 6 months
  • BMI < 19 kg/m2 for individuals 18 years of age or older
  • BMI < 5%ile for individuals under 18 years
  • Weight less than 49 kg or 108 pounds
  • Other medical conditions that may interfere with glucose metabolism and insulin sensitivity

Sites / Locations

  • Yale-New Haven HospitalRecruiting

Arms of the Study

Arm 1

Arm 2

Arm Type

Experimental

Active Comparator

Arm Label

low carbohydrate diet

standard carbohydrate diet

Arm Description

In this crossover study, participants will be randomized to either a low or standard carbohydrate for 2 weeks. Participants in the low carbohydrate group will limit carbohydrate intake to 15% of total daily calories.

In this crossover study, participants will be randomized to either a low or standard carbohydrate for 2 weeks. Participants in the standard carbohydrate group will follow an ad libitum diet with standard carbohydrate intake.

Outcomes

Primary Outcome Measures

Time in the optimal glucose range
Time in the optimal glucose range will be operationally defined as the percent time spent in the target range of 70-180 mg/dL during 2 weeks the diet.

Secondary Outcome Measures

Time spent with hypoglycemia.
Time spent with hypoglycemia will be operationally defined as the percent time spent in the hypoglycemic (<54 mg/dL, <70 mg/dL) ranges during 2 weeks of diet.
Time spent with hyperglycemia
Time spent with hyperglycemia will be operationally defined as the percent time spent in the hyperglycemic (>180 mg/dL, >250 mg/dL) ranges during 2 weeks of diet.

Full Information

First Posted
July 1, 2021
Last Updated
April 6, 2023
Sponsor
Yale University
Collaborators
National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)
search

1. Study Identification

Unique Protocol Identification Number
NCT04955691
Brief Title
Metabolic Changes Induced by a Very Low Carbohydrate Diet in Youth With Type 1 Diabetes
Official Title
Metabolic and Neurological Changes Induced by a Very Low Carbohydrate Diet in Youth With Type 1 Diabetes
Study Type
Interventional

2. Study Status

Record Verification Date
April 2023
Overall Recruitment Status
Recruiting
Study Start Date
July 29, 2021 (Actual)
Primary Completion Date
December 15, 2024 (Anticipated)
Study Completion Date
December 15, 2024 (Anticipated)

3. Sponsor/Collaborators

Responsible Party, by Official Title
Sponsor
Name of the Sponsor
Yale University
Collaborators
National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)

4. Oversight

Studies a U.S. FDA-regulated Drug Product
No
Studies a U.S. FDA-regulated Device Product
No
Data Monitoring Committee
Yes

5. Study Description

Brief Summary
As more adolescents with type 1 diabetes (T1D) opt to follow very low carbohydrate diets to improve glucose control, it is becoming increasingly important to study the metabolic and neurological changes that occur on these diets and how these effect patient safety. Understanding the impact of dietary changes on metabolic and neurological factors will help guide clinical advice about the overall safety and efficacy of these diets in the pediatric T1D population. This work will be the basis of future studies testing dietary interventions to improve glycemic control and ensure that these dietary interventions are safe for growing youth with T1D.
Detailed Description
The primary objective of this randomized crossover study is to determine whether a very low carbohydrate diet improves glycemic changes (measured by continuous glucose monitors) when compared to a standard carbohydrate diet in youth with type 1 diabetes. The secondary objectives of the study are to compare metabolic changes after 2 weeks on each diet using the 2-step hyperinsulinemic euglycemic-hypoglycemic clamp and stable isotope infusions. The euglycemic portion of the clamp will allow us to determine the hepatic glucose production and adipose tissue lipolysis. Secondary objectives also include measuring the neurohormonal response to hypoglycemia after 2 weeks on each diet.

6. Conditions and Keywords

Primary Disease or Condition Being Studied in the Trial, or the Focus of the Study
Type1diabetes, Low Carbohydrate Diet

7. Study Design

Primary Purpose
Prevention
Study Phase
Not Applicable
Interventional Study Model
Crossover Assignment
Masking
Outcomes Assessor
Allocation
Randomized
Enrollment
20 (Anticipated)

8. Arms, Groups, and Interventions

Arm Title
low carbohydrate diet
Arm Type
Experimental
Arm Description
In this crossover study, participants will be randomized to either a low or standard carbohydrate for 2 weeks. Participants in the low carbohydrate group will limit carbohydrate intake to 15% of total daily calories.
Arm Title
standard carbohydrate diet
Arm Type
Active Comparator
Arm Description
In this crossover study, participants will be randomized to either a low or standard carbohydrate for 2 weeks. Participants in the standard carbohydrate group will follow an ad libitum diet with standard carbohydrate intake.
Intervention Type
Other
Intervention Name(s)
low carbohydrate diet
Intervention Description
Participants will engage in a diet that limits carbohydrate intake to 15% of total daily calories for 2 weeks.
Intervention Type
Other
Intervention Name(s)
standard carbohydrate diet
Intervention Description
Participants will engage in a diet that recommends standard carbohydrate intake with respect to total daily calories for 2 weeks.
Primary Outcome Measure Information:
Title
Time in the optimal glucose range
Description
Time in the optimal glucose range will be operationally defined as the percent time spent in the target range of 70-180 mg/dL during 2 weeks the diet.
Time Frame
2 weeks
Secondary Outcome Measure Information:
Title
Time spent with hypoglycemia.
Description
Time spent with hypoglycemia will be operationally defined as the percent time spent in the hypoglycemic (<54 mg/dL, <70 mg/dL) ranges during 2 weeks of diet.
Time Frame
2 weeks
Title
Time spent with hyperglycemia
Description
Time spent with hyperglycemia will be operationally defined as the percent time spent in the hyperglycemic (>180 mg/dL, >250 mg/dL) ranges during 2 weeks of diet.
Time Frame
2 weeks
Other Pre-specified Outcome Measures:
Title
Human Factors
Description
To describe how participants feel about and react to following a very low carbohydrate diet, interviews will be conducted. Data will be coded and emerging patterns will be combined into descriptive themes.
Time Frame
8 weeeks

10. Eligibility

Sex
All
Minimum Age & Unit of Time
12 Years
Maximum Age & Unit of Time
21 Years
Accepts Healthy Volunteers
No
Eligibility Criteria
Inclusion Criteria: Diagnosis of type 1 diabetes for at least 1 year Hemoglobin A1c level < 10% within the past 2 months Provision of signed and dated informed consent form by the adult (if person is at least 18 years old) or parent and assent form if the participant is <18 years old. Stated willingness to comply with all study procedures and availability for the duration of the study Male, female, transgender, nonbinary are all eligible Diagnosis of type 1 diabetes for at least 1 year Insulin pump use for at least 2 months. Ability to perform daily blood ketone checks, wear a continuous glucose monitor, willing to wear an activity monitor, willing to adhere to the study diets and keep a diet journal. For females of reproductive potential: use of highly effective contraception for at least 1 month prior to screening and agreement to use such a method during study participation and for an additional 4 weeks after the end of the dietary intervention. For males of reproductive potential: use of condoms or other methods to ensure effective contraception with partner Exclusion Criteria: Current use of glucose-lowering agents other than insulin Unstable psychiatric disorders, including eating disorders Weight loss medications within the last 6 months Pregnancy or lactation, or planning pregnancy within the next 6 months BMI < 19 kg/m2 for individuals 18 years of age or older BMI < 5%ile for individuals under 18 years Weight less than 49 kg or 108 pounds Other medical conditions that may interfere with glucose metabolism and insulin sensitivity
Central Contact Person:
First Name & Middle Initial & Last Name or Official Title & Degree
Laura M Nally, M.D.
Phone
203-785-5831
Email
laura.nally@yale.edu
First Name & Middle Initial & Last Name or Official Title & Degree
Carol Alexandrescu, M.S.
Phone
203-785-7022
Email
carol.alexandrescu@yale.edu
Facility Information:
Facility Name
Yale-New Haven Hospital
City
New Haven
State/Province
Connecticut
ZIP/Postal Code
06511
Country
United States
Individual Site Status
Recruiting
Facility Contact:
First Name & Middle Initial & Last Name & Degree
Laura Nally, MD
Phone
203-785-5831
Email
laura.nally@yale.edu
First Name & Middle Initial & Last Name & Degree
Amy Steffen
Phone
203-737-8852

12. IPD Sharing Statement

Learn more about this trial

Metabolic Changes Induced by a Very Low Carbohydrate Diet in Youth With Type 1 Diabetes

We'll reach out to this number within 24 hrs