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Low Calorie Diet or VLCKD Combined With Physical Training for Preserving Muscle Mass During Weight Loss in Sarcopenic Obesity

Primary Purpose

Sarcopenic Obesity

Status
Completed
Phase
Not Applicable
Locations
Italy
Study Type
Interventional
Intervention
meal replacements or supplementation with leucine
Sponsored by
University of Roma La Sapienza
About
Eligibility
Locations
Arms
Outcomes
Full info

About this trial

This is an interventional treatment trial for Sarcopenic Obesity

Eligibility Criteria

50 Years - 70 Years (Adult, Older Adult)All SexesDoes not accept healthy volunteers

Inclusion Criteria:

  • obesity (BMI 30-40)
  • FAT MASS % ( > 41% for W, >29% for M)
  • HOMA-IR > 2,5

Exclusion Criteria:

  • known hypersensitivity to one or more components used in the protocol products; history of renal, cardiac or cerebrovascular diseases; psychiatric disturbances; hydroelectrolytic alterations, diagnosis of type 1 diabetes lack of informed consent; history of or planned weight loss surgery

Sites / Locations

  • Sapienza University of Rome

Arms of the Study

Arm 1

Arm 2

Arm 3

Arm Type

Experimental

Active Comparator

Active Comparator

Arm Label

VLCKD group

VLCKD and Physical Training group

LCD and Leucine supplementation group

Arm Description

patients followed a structured VLCKD protocol (800Kcal/die)

patients followed a structured VLCKD protocol (800Kcal/die) combined with interval training (IT), two times a week

patients followed a LCD regimen (1000 kcal/day) with supplementation of 18 g whey proteins which 4.1 g of leucine

Outcomes

Primary Outcome Measures

Body weight
Body weight change from baseline

Secondary Outcome Measures

Body Mass Index
Body Mass Index change from baseline
Fat Mass
Fat mass percentage (%) change from baseline
Fat Free Mass
Fat Free mass percentage (%) change from baseline
Fasting glucose
Fasting glucose level (mg/dL) change from baseline
Fasting insulin
Fasting Insulin level (mcU/mL) change from baseline
Muscle strength
Muscle strength (kg) change from baseline
Physical Performance assessed by Short Physical Performance Battery (SPPB)
Physical Performance change from baseline

Full Information

First Posted
March 4, 2022
Last Updated
March 16, 2022
Sponsor
University of Roma La Sapienza
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1. Study Identification

Unique Protocol Identification Number
NCT05287659
Brief Title
Low Calorie Diet or VLCKD Combined With Physical Training for Preserving Muscle Mass During Weight Loss in Sarcopenic Obesity
Official Title
Low Calorie Diet or Very Low Calorie Ketogenic Diet Combined With Physical Training for Preserving Muscle Mass During Weight Loss in Sarcopenic Obesity
Study Type
Interventional

2. Study Status

Record Verification Date
March 2022
Overall Recruitment Status
Completed
Study Start Date
January 3, 2022 (Actual)
Primary Completion Date
February 4, 2022 (Actual)
Study Completion Date
March 4, 2022 (Actual)

3. Sponsor/Collaborators

Responsible Party, by Official Title
Principal Investigator
Name of the Sponsor
University of Roma La Sapienza

4. Oversight

Studies a U.S. FDA-regulated Drug Product
No
Studies a U.S. FDA-regulated Device Product
No
Data Monitoring Committee
No

5. Study Description

Brief Summary
The prevalence of sarcopenic obesity (SO) is increasing worldwide, posing important challenges to public health and national health care system, especially during the COVID pandemic. In subjects with SO, it is essential to reduce body weight preserving lean mass, in order to avoid a worsening of muscle function. Lifestyle modification with adequate nutrition and proper physical activity is essential to counteract SO progression. In accordance with the Position Statement of the Italian Society of Endocrinology, Very Low Calorie Ketogenic Diet (VLCKD), a well established nutritional intervention in the context of obesity, has been promoted also for the treatment of SO. Moreover, the source of protein, timing of intake, and specific amino-acid constitution also represent critical factors in increasing muscle mass and strength. Recent studies have shown how protein supplementation, especially with high leucine content, can be effective in degenerative and end-stage diseases. To date, the effects of physical training during VLCKD have not been studied. The aim is to determine the efficacy of VLCKD combined with interval training, compared to a VLCKD or a LCD alone, on weight-loss, body composition and physical performance in patient with SO.

6. Conditions and Keywords

Primary Disease or Condition Being Studied in the Trial, or the Focus of the Study
Sarcopenic Obesity

7. Study Design

Primary Purpose
Treatment
Study Phase
Not Applicable
Interventional Study Model
Parallel Assignment
Masking
None (Open Label)
Allocation
Randomized
Enrollment
50 (Actual)

8. Arms, Groups, and Interventions

Arm Title
VLCKD group
Arm Type
Experimental
Arm Description
patients followed a structured VLCKD protocol (800Kcal/die)
Arm Title
VLCKD and Physical Training group
Arm Type
Active Comparator
Arm Description
patients followed a structured VLCKD protocol (800Kcal/die) combined with interval training (IT), two times a week
Arm Title
LCD and Leucine supplementation group
Arm Type
Active Comparator
Arm Description
patients followed a LCD regimen (1000 kcal/day) with supplementation of 18 g whey proteins which 4.1 g of leucine
Intervention Type
Dietary Supplement
Intervention Name(s)
meal replacements or supplementation with leucine
Intervention Description
meal replacements or animal protein or supplementation with leucine
Primary Outcome Measure Information:
Title
Body weight
Description
Body weight change from baseline
Time Frame
Body weight will be calculated at baseline and after 45 days
Secondary Outcome Measure Information:
Title
Body Mass Index
Description
Body Mass Index change from baseline
Time Frame
Body Mass Index will be calculated at baseline and after 45 days
Title
Fat Mass
Description
Fat mass percentage (%) change from baseline
Time Frame
Fat Mass will be calculated at baseline and after 45 days
Title
Fat Free Mass
Description
Fat Free mass percentage (%) change from baseline
Time Frame
Fat Free mass will be calculated at baseline and after 45 days
Title
Fasting glucose
Description
Fasting glucose level (mg/dL) change from baseline
Time Frame
Fasting glucose will be calculated at baseline and after 45 days
Title
Fasting insulin
Description
Fasting Insulin level (mcU/mL) change from baseline
Time Frame
Fasting insulin will be calculated at baseline and after 45 days
Title
Muscle strength
Description
Muscle strength (kg) change from baseline
Time Frame
Muscle strength will be calculated at baseline and after 45 days
Title
Physical Performance assessed by Short Physical Performance Battery (SPPB)
Description
Physical Performance change from baseline
Time Frame
SPPB will be calculated at baseline and after 45 days

10. Eligibility

Sex
All
Minimum Age & Unit of Time
50 Years
Maximum Age & Unit of Time
70 Years
Accepts Healthy Volunteers
No
Eligibility Criteria
Inclusion Criteria: obesity (BMI 30-40) FAT MASS % ( > 41% for W, >29% for M) HOMA-IR > 2,5 Exclusion Criteria: known hypersensitivity to one or more components used in the protocol products; history of renal, cardiac or cerebrovascular diseases; psychiatric disturbances; hydroelectrolytic alterations, diagnosis of type 1 diabetes lack of informed consent; history of or planned weight loss surgery
Facility Information:
Facility Name
Sapienza University of Rome
City
Roma
State/Province
RM
ZIP/Postal Code
00161
Country
Italy

12. IPD Sharing Statement

Plan to Share IPD
No

Learn more about this trial

Low Calorie Diet or VLCKD Combined With Physical Training for Preserving Muscle Mass During Weight Loss in Sarcopenic Obesity

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