A Clinical Trial Evaluating Diets for IBS
Irritable Bowel Syndrome
About this trial
This is an interventional treatment trial for Irritable Bowel Syndrome focused on measuring dietary intervention, lifestyle intervention
Eligibility Criteria
Inclusion criteria Patients with IBS-D diagnosed per Rome IV questionnaire and without any unexplained alarm features (rectal bleeding, weight loss, nocturnal symptoms, family history of inflammatory bowel disease or celiac disease) Aged 18-65 years at the time of screening Weekly average of worst daily (in the past 24 hours) abdominal pain score of ≥3.0 on a 0- to-10 point scale At least 80% compliance in daily diary entries during the 7-day screening period Exclusion criteria Subjects adhering to a dietary IBS-treatments such as the low-fat diet, low FODMAP diet, or gluten-free diet within the past 6 months Subjects with a known food allergy to eggs, peanuts, or milk (subjects with lactose intolerance who are experiencing IBS symptoms while on a lactose-free diet will not be excluded from the study). Subjects with a history of insulin-dependent or non-insulin-dependent diabetes Subjects with a known history of celiac disease, inflammatory bowel disease or microscopic colitis Subjects with a history of an eating disorder requiring medical or behavioral treatment within the past 10 years. BMI < 18.5
Sites / Locations
- Beth Israel Deaconess Medical CenterRecruiting
- University of Michigan - Ann ArborRecruiting
Arms of the Study
Arm 1
Arm 2
Experimental
Experimental
Diet A
Diet B
Modified Diet A
Modified Diet B