search
Back to results

Effect of Dried Miracle Berry on the Olfactory-gustative Perception in Malnourished Cancer Patients (CLINMIR)

Primary Purpose

Cancer, Dysgeusia, Hypogeusia

Status
Recruiting
Phase
Not Applicable
Locations
Spain
Study Type
Interventional
Intervention
DMB lowest dose
DMB highest dose
Strawberry lyophilisate
Sponsored by
Instituto de Investigación Hospital Universitario La Paz
About
Eligibility
Locations
Arms
Outcomes
Full info

About this trial

This is an interventional supportive care trial for Cancer

Eligibility Criteria

18 Years - undefined (Adult, Older Adult)All SexesDoes not accept healthy volunteers

Inclusion Criteria:

  • Men and women over 18
  • Patients with a weight loss of 5 to 10%
  • Patient with moderate malnutrition assessed by Global Leadership Initiative on Malnutrition (GLIM) Criteria
  • Patients with taste alterations measured by electrogustometry
  • Cancer patients treated with neoadjuvant chemotherapy prior to surgery, chemotherapy or chemo-radiotherapy who are not candidates for surgery.
  • Patients with less than or equal to one third of chemotherapy and/or radiotherapy treatment initially scheduled.
  • Patients with a life expectancy greater than 3 months.
  • Patient with oral intake of food and drinks.
  • Adequate cultural level and understanding of the clinical study.
  • Agree to voluntarily participate in the study and give their signed written informed consent.

Exclusion Criteria:

  • Patients who are participating in other clinical trials.
  • Patients with a weight loss < 5% o > 10%.
  • Patients with several malnutrition assessed by GLIM Criteria
  • Patients with a parenteral o enteral nutrition
  • Patients diagnosed with poorly controlled Diabetes Mellitus (HbA1 c>8%)
  • Patients with uncontrolled high blood pressure.
  • Patients with uncontrolled hyper/hypothyroidism.
  • Patients with severe digestive toxicity due to treatment with chemo-radiotherapy
  • Patients with a life expectancy of less than 3 months.
  • Patients diagnosed with severe kidney or liver disease (chronic kidney failure, nephrotic syndrome, cirrhosis).
  • Patients with severe dementia, brain metastases, eating behavior disorders, history of serious neurological or psychiatric pathology that may interfere with treatment.
  • Patients suffering from alcoholism or substance abuse that may interfere with adherence to treatment.
  • Patients with serious gastrointestinal diseases.
  • Patients who reject the consumption of DMB.
  • Pregnant or lactating women.
  • Assessment that, in the clinician's opinion, prevents the patient from participating (severity, etc.)

Withdrawal Criteria:

- Intolerance to the consumption of DMB or Placebo

Sites / Locations

  • Bricia LOPEZ PLAZARecruiting

Arms of the Study

Arm 1

Arm 2

Arm 3

Arm Type

Experimental

Experimental

Placebo Comparator

Arm Label

Group A

Group B

Group C

Arm Description

Pills with 300 mg of DMB equivalent to 5,5 mg of the miraculin glycoprotein

Pills with 150 mg of DMB equivalent to 2,8 mg of miraculin glycoprotein + 150g of freeze-dried strawberry

Pills with 300 mg of strawberry lyophilisate

Outcomes

Primary Outcome Measures

Electrogustometry
In this test, perception thresholds are obtained by electrical stimulation (current in microamperes), administered in different tongue regions through small disc-shaped monopolar electrodes.Three areas of the tongue (fenced papillae, tongue apex, and soft palate) are stimulated on both the right and left sides in ascending order two at a time from -6 dB (4 mA) to 34 dB (400 mA). ) in intervals of 0.5, 1, 1.5 and 2 s. If the stimulus is not detected, a single stimulus will be performed at 36 dB and another at -6 dB, to which the subject must answer whether or not they have been able to detect the stimulus.
Sniffing Stick Smell Test
Sniffing Sticks are markers filled with an odorous fragrance that when removed from the stick releases the smell.To perform all tests, the open pen is held approximately 2 cm in front of the nostrils and the subject is verbally warned to smell it (for example, by saying the number on the pen). The pens are labeled with red numbers from 1 to 16. If the patient hits less than 8 smells, it is considered that they have altered taste and smell
Strips' Test
Test for the identification of taste deficiencies validated. This test uses spoon-shaped flavor-impregnated filter papers that allow them to be selectively applied to specific areas of the tongue. In this test, 4 flavors (sweet, salty, bitter and acid) are evaluated at 4 different concentrations. The sweet taste will be represented by sucrose (0.4, 0.02, 0.1, 0.05 g/mL), the acid by citric acid (0.3, 0.16, 0.09, 0.05 g/mL), the balance by sodium chloride (0.25, 0.1, 0.004, 0.016 g/dL) and quinine bitter (0.006, 0.0024, 0.0009, 0.0004 g/dL). A 1 is marked if the flavor is detected and a 0 if it is not detected. To obtain the global impression of the taste function, a taste score is performed based on the minimum concentration detected and the flavor used.
Taste and Smell Survey
This test is used to explore the prevalence, characteristics, and severity of taste and smell changes in a disease. It is made up of 12 items, 7 of them related to taste and 5 related to smell. For each of the questions, 1 point will be assigned for each question answered negatively. An additional point will be awarded for mild/moderate or rarely/sometimes and 2 points for severe/disabling or often/always. Changes in taste were scored from 0 (no change) to 10 (multiple severe changes) and changes in smell from 0 (no change) to 5 (multiple severe changes).

Secondary Outcome Measures

Weight (kg)
It is measured using a digital scale for clinical use (capacity 0-150 kg), with the person positioned with their back to the viewer, without shoes, wearing a minimum of warm clothing (pants and t-shirt), heels together, looking forward and posture straight body.
Waist circumference (cm)
The subject assumes a position with arms crossed at the chest. The perimeter is taken at the narrowest level, between the lower costal margin (10th rib) and the iliac crest. The anthropometrist stands in front of the subject, who has his arms slightly abducted, to allow the waist to run around the abdomen. Values greater than 80 centimeters (women) and 94 centimeters (men) are considered a risk for cardiovascular diseases.
Body Mass Index (kg/m2)
It is the relationship between the individual's body weight (kg) and height (m) squared: Weight/Height2. Values greater than 24,9 kg/m2 are considered as overweight
Manual dynamometry
It is assessed by using a dynamometer. The maximum manual pressure force exerted on both hands is assessed three times alternately and the average of these results is obtained.
Muscle ultrasound
The measurement of muscle thickness loss is performed using a linear transducer with high-frequency sound waves (1-10 MHz).Gray-scale ultrasonography is used with a linear transducer with a coefficient of variation of 1.3%. This measurement includes the vastus medialis and rectus femoris muscles.
Up and go test
Balance evaluation scale. The patient should sit in the chair with their back supported and their arms resting on the armrests. Ask the person to get up from a standard chair and walk a distance of 3 meters. Have the person turn around, walk back to the chair, and sit back down. Timing begins when the person begins to get up from the chair and ends when they return to the chair and sit down.
Saliva volume (mL)
The salivary flow rate is determined. To do this, the amount of saliva collected is weighed in a special plastic container in which volumes are indicated every 0.5 mL up to 5 mL.
Albumin serum concentration (g/dL)
Changes in serum albumin concentration. The normal range is 3.4 to 5.4 g/dL (34 to 54 g/L)
Prealbumin serum concentration (mg/dL)
Changes in serum prealbumin concentration. Normal results in adults range between 15 and 36 milligrams per deciliter (mg/dL) or 150 and 360 milligrams per liter (mg/L)
Glucose serum concentration (mg/dL)
Changes in fasting serum glucose concentration. The levels are between 74 and 100 mg/dL.
Total Cholesterol serum concentration (mg/dL)
Changes in total cholesterol concentration. A concentration less than 200 mg/dL is recommended, with a normal upper limit between 200 and 239 mg/dL. Measurements above 240 mg/dL indicate excessive consumption through diet or familial hypercholesterolemia
Triglycerides serum concentration (mg/dL)
Changes in triglyceride concentration. Normal values are less than 150 mg/dL; the upper limit is between 150 and 199 mg/dL. However, values between 200 and 499 mg/dl are considered high or very high (above 500 mg/dl).
LDL-cholesterol serum concentration (mg/dL)
Changes in LDL-cholesterol concentration. Optimal levels are less than 100 mg/dL, although concentrations between 100 and 129 mg/dL are considered almost optimal. The upper limit of normal is between 130 and 159. Values between 160 and 189 mg/dL are considered high, and those above 190 mg/dL as very high.
HDL-cholesterol serum concentration (mg/dL)
Changes in HDL-cholesterol concentration. Values above 60 mg/dL are considered a protective factor against cardiovascular diseases. Concentrations between 40 and 59 mg/dL are correct, while values below 40 mg/dL are one of the main risk factors for cardiovascular disease.
RCP-us serum concentration (mg/L)
Changes in hs-CPR concentration. It has been shown that hs-CPR provides information on each of the levels of cardiovascular risk according to the Framingham scale; CPR-us levels less than 1 mg/L, between 1 and 3 mg/L, and greater than 3 mg/L, correspond to low, medium, and high cardiovascular risk, respectively.
Vitamin A serum concentration (μg/dL)
Changes in Vitamin A concentration. Normal values range from 20 to 60 micrograms per deciliter (mcg/dl) or 0.69 to 2.09 micromoles per liter (micromol/l).
Vitamin D serum concentration (ng/mL)
Changes in the concentration of Vitamin D. Normal values are 75-100 nmol/L (30-40 ng/ml). Vitamin D deficiency occurs if serum levels of hydroxyvitamin D are less than 50 nmol/L (20 ng/ml), an insufficiency of 50-75 nmol/L (20-30 ng/ml).
Vitamin E serum concentration (alfa-tocopherol, μg/dL)
Changes in the concentration of Vitamin E as alpha-tocopherol. Normal adult concentrations of alpha tocopherol in plasma or serum are within the range of 500-1600 μg/dL, in preschool children concentration ranges have been proposed to be 300-900 μg/dL.
Vitamin B12 serum concentration (pg/mL)
Changes in the concentration of Vitamin B12. Normal values are 200 to 900 pg/ml (picograms per milliliter).
Folic acid serum concentration (ng/mL)
Changes in serum folic acid concentration. The normal range is 2.7 to 17.0 nanograms per milliliter (ng/mL), or 6.12 to 38.52 nanomoles per liter (nmol/L).
Iron serum concentration (μg/dL)
Changes in serum iron concentration. Normal values range from 60 to 170 micrograms per deciliter (μg/dL), or 10.74 to 30.43 micromoles per liter (μmol/L).
Zinc serum concentration (μg/mL)
Changes in serum zinc concentration. The most accepted ranges in clinical trials are between 0.75 and 1.30 μg/mL.
Selenium serum concentration (μg/L)
Changes in serum selenium concentration. Levels between 60 and 100 µg/L are considered normal. Values less than 59.24 µg/L (<0.75 mumol/L) are considered low.
Plasma cytokine concentration
Changes in plasma cytokine concentrations. They will be determined using the Luminex®200™ multianalyte profile analyzer and the HCYTO-60K-PMX Milliplex Map Kit immunoassay kit. Mean Fluorescent Intensity data will be fitted using the spline or logistic curve-fitting method. 5 parameters to calculate cytokines/chemokines.
Saliva microbiota
Complete amplicons corresponding to the amplification of the bacterial 16S rRNAr gene will be analyzed.
Saliva metagenomics
DNA amplification will be carried out by PCR of the 16S rRNA gene using bacteria-specific primers and adapter-binding barcoding (library preparation). Bacterial DNA sequencing will be analyzed following sequencing standards (IHMS SOPs 08, 09 and 10 V1).
Faeces microbiota
DNA amplification will be carried out by PCR of the 16S rRNA gene using bacteria-specific primers and adapter-binding barcoding (library preparation). Bacterial DNA sequencing will be analyzed following sequencing standards (IHMS SOPs 08, 09 and 10 V1).
Faeces metagenomics
The amplified (sequencing) bacterial DNA will be analyzed following the sequencing standards (IHMS SOPs 08, 09 and 10 V1) and the sequencing data will be further analyzed against the data analysis standards (IHMS SOPs 11).
Plasma metabolomics
For the metabolomic analysis, a multiple strategy (EureCat's GlobalMet) will be used for the separation and evaluation of both water-soluble and fat-soluble plasma metabolites (lipidomics) based on semi-directed analysis using GLC-MS (plasma metabolome analysis, non-directed analysis using UPLC-MS and directed analysis by UPLC-MS.
Quantitative profile of fatty acids in erythrocytes
Changes in fatty acid methyl esters are identified and quantified by comparison of retention times with those of previously used authentic standards and confirmed by mass spectrometry (MS).
Concentration of 8-iso-PGF2α in urine
The concentration of 8-iso-PGF2α in urine is determined by a highly specific and validated enzyme-linked immunosorbent assay (ELISA). The cross-reactivity of 8-iso-PGF2α antibody with 15-keto-13, 14-dihydro-8-iso-PGF2α, 8-iso-PGF2β, PGF2α, 15-keto-PGF2α, 15-keto-13, 14-dihydro -PGF2α, TXB2, 11β-PGF2α, 9β-PGF2α and 8-iso-PGF3α is 1.7, 9.8, 1.1, 0.01, 0.01, 0.1, 0.03, 1.8 and 0.6%, respectively. The limit of detection of the assay is 23 pmol/L
Concentration of 8-hydroxy-2'-deoxyguanosine in urine
The concentration of 8-OHdG in urine is determined by an enzyme-linked immunosorbent assay (ELISA) kit. The absorbance at 450 nm is determined with a microplate reader. The determination range is 0.125-10 ng/ml. The 8-OHdG concentration is adjusted for urinary creatinine levels and is expressed as ng 8-OHdG/mg creatinine.
Total antioxidant capacity (TAC) of plasma
Changes in TAC are evaluated using a spectrophotometric antioxidant assay kit.
Determination of oxidized and reduced glutathione in erythrocytes
Changes in oxidized and reduced glutathione in erythrocytes determined using a colorimetric technique. GSH concentration can be determined from an end point reading of the color developed at 405nm or by measuring the rate of color development at 405nm.
Enzyme activity of the antioxidant defense system in erythrocytes
Changes in the hemoglobin (Hb) concentration of the samples are determined spectrophotometrically using a colorimetric method. The reading is done at 540 nm and a standard curve is used to calculate the concentration of Hb in the samples (0.08-08 mg/ml).
CAT catalase activity (EC 1.11.1.6)
Changes are determined by the H2O2 activated fluorescence method. In the ultraviolet (UV) range, H2O2 is characterized by a continuous increase in absorption parallel to a decrease in wavelength (λ). The decomposition of H2O2 is determined by the decrease in absorbance at 240 nm. The difference in absorbance with respect to a blank per unit of time is the measure of CAT activity, which is expressed as nmol/g Hb
SOD superoxide dismutase activity (EC 1.5.1.1)
The changes are determined by the use of xanthine and xanthine oxidase to generate O2 · ̄ radicals, which, in turn, oxidize cytochrome c, generating color that can be measured at 450 nm. Results are expressed as U/mg Hb.
Glutathione Reductase Activity GR (EC 1.6.4.2)
The changes are determined by measuring the rate of oxidation of NADPH in the presence of GSSG. The decrease in absorbance at 340 nm is determined. One unit of enzyme activity is defined as the amount of GR that catalyzes the transformation of 1 μmol of NADPH per min. Results are expressed as U/g Hb.
GPOX glutathione peroxidase activity (EC 1.11.1.9)
Changes are determined by the coupled reaction of the enzyme with tert-butyl hydroperoxide (t-BOOH) as substrate. The absorbance at 340 nm is measured. In the presence of GR and NADPH, GSSG is immediately converted to GSH along with the oxidation of NADPH to NADP+. One unit of enzyme activity is defined as the amount of GPOX that catalyzes the transformation of 1 μmol of NADPH per min. The results are expressed in U/g Hb.
72 hour food record questionnaire
Questionnaire to find out the nutritional and dietary habits of each participant. The volunteer will write down all the food and drinks ingested over 3 days (72 hours), considering two school days and one holiday. The answers will allow calculating the total amount of food consumed and calories ingested. In addition, the data will be evaluated quantitatively and qualitatively, classifying the diet in terms of diversity and balance following the recommendations of the Spanish Society of Community Nutrition (SENC 2016).
Food Frequency Consumption Questionnaire (PREDIMED)
Questionnaire to determine the frequency of food consumption. This is evaluated through 9 categories: milk and dairy products; eggs, meat and fish; greens and vegetables; fruits; legumes, cereals and potatoes; oils and fats; pastries and pastries; sauces, fried foods, snacks, sugars and salt; beverages. The subject will record the number of food servings consumed in the last 3 months either per month, per week or per day.
International Physical Activity Questionnaire (IPAQ)
The questionnaire is divided into 4 categories of questions depending on the type of activity for which information is requested (vigorous, moderate, walking, sedentary). The quantitative results allow calculating the TOTAL Energy Metabolism Rate (MET) x minute/week for each subject. Qualitative results categorize the volunteers' physical activity into low activity (1), moderate activity (2), or vigorous activity (3).
Quality of Life Questionnaire (EORTIC QLQ-C30)
Questionnaire composed of 30 questions or items that assess the quality of life in relation to physical, emotional, social aspects and the level of functionality in cancer patients. For the calculation of this questionnaire, values between 1 and 4 points are assigned, being 1: absolute, 2: little, 3: quite a lot and 4: a lot. The last two items, 29 and 30, are given a score from 1 to 7, with 1: terrible and 7: excellent. All scores obtained are standardized. A score of 0 to 100 points is obtained that determines the impact of the disease on the patient for each of the scales. High values in the global health and function scales indicate a better quality of life, while in the symptoms scale it would indicate a decrease in the quality of life since it indicates the presence of cancer-associated symptoms.
Product Efficacy Satisfaction Questionnaire
Questionnaire prepared to determine the efficacy of the product by the patient. The survey is based on 6 questions that assess the quality and efficacy of the product by the patient from 0 to 100 points.
Fat mass (%)
Changes in the percentage (%) of Fat Mass via bioelectrical impedance
Muscle mass (%)
Changes in the percentage (%) of Muscle Mass via bioelectrical impedance
Extracellular water(%)
Changes in the percentage (%) of Extracellular Water via bioelectrical impedance
Intracellular water (%)
Changes in the percentage (%) of Intracellular Water via bioelectrical impedance
Total Body Water (%)
Changes in the percentage (%) of Total Body Water via bioelectrical impedance
Phase angle (º)
Changes in the phase angle (grades) via bioelectrical impedance
Body Cell Mass (%)
Changes in the percentage (%) of Body Cell Mass via bioelectrical impedance

Full Information

First Posted
August 2, 2022
Last Updated
May 26, 2023
Sponsor
Instituto de Investigación Hospital Universitario La Paz
Collaborators
Instituto de Nutrición y Tecnología de los Alimentos, Medicinal Gardens S.L
search

1. Study Identification

Unique Protocol Identification Number
NCT05486260
Brief Title
Effect of Dried Miracle Berry on the Olfactory-gustative Perception in Malnourished Cancer Patients
Acronym
CLINMIR
Official Title
Effect of Habitual Consumption of Dried Miracle Berry (DMB) on the Olfactory-gustative Perception and Nutritional Status of Cancer Patients Undergoing Chemotherapy and/or Radiotherapy Treatment With Malnutrition
Study Type
Interventional

2. Study Status

Record Verification Date
May 2023
Overall Recruitment Status
Recruiting
Study Start Date
June 23, 2022 (Actual)
Primary Completion Date
April 30, 2023 (Actual)
Study Completion Date
July 30, 2023 (Anticipated)

3. Sponsor/Collaborators

Responsible Party, by Official Title
Sponsor
Name of the Sponsor
Instituto de Investigación Hospital Universitario La Paz
Collaborators
Instituto de Nutrición y Tecnología de los Alimentos, Medicinal Gardens S.L

4. Oversight

Studies a U.S. FDA-regulated Drug Product
No
Studies a U.S. FDA-regulated Device Product
No
Data Monitoring Committee
No

5. Study Description

Brief Summary
Cancer is one of the main causes of death globally, being in many countries the first cause of mortality. One of the main side effects of chemotherapy and/or radiotherapy treatment in cancer patients is the alteration of taste and smell, internationally known as these anomalies Taste Smell Alterations (TSA). These alterations are the result of an altered cellular structure, the presence of TSA is associated with reduced quality of life and poor nutrition, due to dietary changes made by these patients. Synsepalum dulcidicum (dried miracle berry, DMB) is a plant belonging to the Sapotaceae family, made up of around 800 species grouped into around 40 genera. It is an indigenous species to the forest regions of West Africa. Nuts of this specie have been approved as a novel food in accordance with Regulation (EU) 2015/2238 and at the request of the European Commission through the European Food Safety Authority (EFSA) Panel on Nutrition, Novel Foods and Food Allergens. The characteristic component of DMB is miraculin. Miraculin is a glycoprotein whose consumption causes acidic and sour foods, and to a lesser extent bitter, to be perceived as having a sweet taste. In this sense, it is possible that the consumption of DMB before each meal can improve sensory perception after treatment with chemotherapy or radiotherapy.
Detailed Description
Randomized, parallel, triple-blind, controlled clinical trial to evaluate the effect of habitual consumption of DMB on the olfactory-gustative perception in cancer patients with malnutrition. 30 volunteers will be recruited at the La Paz University Hospital of Madrid. Participants should meet the next inclusion criteria: men and women over 18, a weight loss >=5 %, malnutrition, taste alterations, cancer patients treated with neoadjuvant chemotherapy prior to surgery, chemotherapy or chemo-radiotherapy who are not candidates for surgery, with less than or equal to one third of chemotherapy and/or radiotherapy treatment initially scheduled, a life expectancy greater than 3 months, oral intake of food and drinks, adequate cultural level and understanding of the clinical study. Participants will be randomized in 3 arms: Group A (150mg de DMB equivalent to 2, 8 mg of miraculin glycoprotein + 150g of freeze-dried strawberry). Group B (300 mg of DMB equivalent to 5, 5 mg of the miraculin glycoprotein). Group C (300 mg of strawberry lyophilisate). Follow up will include 6 individualized visits, to perform the following tests at each visits: Selection visit • Nutritional assessment • Electrogustometry • Olfactory-gustative test (test strips) Taste and smell survey. 1º visit: Measurement of blood pressure and heart rate Morphofunctional assessment: o Anthropometry measures (weight, % weight loss, height, BMI, ICA) o Bioelectrical impedance (BIA): musculoskeletal mass index (MMI), phase angle (FA), extracellular water (EW), intracellular water (IW) and total water (TBW), fat mass (FM), muscle mass (MM), total cell mass, representation phase angle vector (BIVA) o Dynamometry o Nutritional ultrasound o Functionality test (Up and Go Test) Olfactory-gustative test (Sniffin'Stick Smell Test) Saliva volume. Analytic: o Biochemistry (albumin, prealbumin, retinol-binding protein (RBP), glucose, lipid profile (Total Cholesterol (TC), triglycerides (TG), HDL, LDL), safety parameters (transaminases, urate, creatinine), fat-soluble vitamins (A, D, E), B12, folate, iron metabolism, Zn, Se. Hemogram, lymphocytes, coagulation, hsCRP) o Stool microbiota and metagenome o Saliva microbiota and metagenome o Plasma metabolomes o Quantitative profile of fatty acids in erythrocytes (enzymatic activity of catalase (CAT), superoxide dismutase (SOD), glutathione-reductase (GR) and glutathione peroxidase (GPOX)) o Plasma cytokine profile (Interleukin (IL) 1β, 4, 6, 8, 10 tumor necrosis factor (TNFα), interferon γ (IFNγ), sIL6R, sTNFR) o Metabolites in urine o System status of antioxidant status (hydroxyguanosine and F2-Isoprostanes) 2º visit: Anthropometric measures Electrogustometry Olfactory-gustative test Saliva volume Taste and smell survey Product efficacy satisfaction questionnaire (post-QTx) 3º and 4º visit: Morphofunctional assessment: Measurement of blood pressure and heart rate, Electrogustometry Olfactory-gustative test Saliva volume Taste and smell survey Product efficacy satisfaction questionnaire (pre-QTx) Analytic: o Biochemistry o Stool microbiota and metagenome (v3) o Saliva microbiota and metagenome o Plasma metabolomes o Quantitative profile of fatty acids in erythrocytes o Plasma cytokine profile o Metabolites in urine o System status of antioxidant status 5º visit: Morphofunctional assessment: Measurement of blood pressure and heart rate, Electrogustometry Olfactory-gustative test Saliva volume Taste and smell survey Product efficacy satisfaction questionnaire (pre-QTx) Analytic: o Biochemistry o Stool microbiota and metagenome (v3) Saliva microbiota and metagenome Plasma metabolomes Quantitative profile of fatty acids in erythrocytes Plasma cytokine profile Metabolites in urine System status of antioxidant status

6. Conditions and Keywords

Primary Disease or Condition Being Studied in the Trial, or the Focus of the Study
Cancer, Dysgeusia, Hypogeusia, Ageusia, Chemotherapy Effect, Malnutrition

7. Study Design

Primary Purpose
Supportive Care
Study Phase
Not Applicable
Interventional Study Model
Parallel Assignment
Masking
ParticipantInvestigatorOutcomes Assessor
Allocation
Randomized
Enrollment
30 (Anticipated)

8. Arms, Groups, and Interventions

Arm Title
Group A
Arm Type
Experimental
Arm Description
Pills with 300 mg of DMB equivalent to 5,5 mg of the miraculin glycoprotein
Arm Title
Group B
Arm Type
Experimental
Arm Description
Pills with 150 mg of DMB equivalent to 2,8 mg of miraculin glycoprotein + 150g of freeze-dried strawberry
Arm Title
Group C
Arm Type
Placebo Comparator
Arm Description
Pills with 300 mg of strawberry lyophilisate
Intervention Type
Dietary Supplement
Intervention Name(s)
DMB lowest dose
Other Intervention Name(s)
Experimental 1
Intervention Description
Intake of 150 mg of DMB
Intervention Type
Dietary Supplement
Intervention Name(s)
DMB highest dose
Other Intervention Name(s)
Experimental 2
Intervention Description
Intake of 300 mg of DMB
Intervention Type
Dietary Supplement
Intervention Name(s)
Strawberry lyophilisate
Other Intervention Name(s)
Placebo comparator
Intervention Description
Intake of 300 mg of strawberry lyophilisate
Primary Outcome Measure Information:
Title
Electrogustometry
Description
In this test, perception thresholds are obtained by electrical stimulation (current in microamperes), administered in different tongue regions through small disc-shaped monopolar electrodes.Three areas of the tongue (fenced papillae, tongue apex, and soft palate) are stimulated on both the right and left sides in ascending order two at a time from -6 dB (4 mA) to 34 dB (400 mA). ) in intervals of 0.5, 1, 1.5 and 2 s. If the stimulus is not detected, a single stimulus will be performed at 36 dB and another at -6 dB, to which the subject must answer whether or not they have been able to detect the stimulus.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Sniffing Stick Smell Test
Description
Sniffing Sticks are markers filled with an odorous fragrance that when removed from the stick releases the smell.To perform all tests, the open pen is held approximately 2 cm in front of the nostrils and the subject is verbally warned to smell it (for example, by saying the number on the pen). The pens are labeled with red numbers from 1 to 16. If the patient hits less than 8 smells, it is considered that they have altered taste and smell
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Strips' Test
Description
Test for the identification of taste deficiencies validated. This test uses spoon-shaped flavor-impregnated filter papers that allow them to be selectively applied to specific areas of the tongue. In this test, 4 flavors (sweet, salty, bitter and acid) are evaluated at 4 different concentrations. The sweet taste will be represented by sucrose (0.4, 0.02, 0.1, 0.05 g/mL), the acid by citric acid (0.3, 0.16, 0.09, 0.05 g/mL), the balance by sodium chloride (0.25, 0.1, 0.004, 0.016 g/dL) and quinine bitter (0.006, 0.0024, 0.0009, 0.0004 g/dL). A 1 is marked if the flavor is detected and a 0 if it is not detected. To obtain the global impression of the taste function, a taste score is performed based on the minimum concentration detected and the flavor used.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Taste and Smell Survey
Description
This test is used to explore the prevalence, characteristics, and severity of taste and smell changes in a disease. It is made up of 12 items, 7 of them related to taste and 5 related to smell. For each of the questions, 1 point will be assigned for each question answered negatively. An additional point will be awarded for mild/moderate or rarely/sometimes and 2 points for severe/disabling or often/always. Changes in taste were scored from 0 (no change) to 10 (multiple severe changes) and changes in smell from 0 (no change) to 5 (multiple severe changes).
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Secondary Outcome Measure Information:
Title
Weight (kg)
Description
It is measured using a digital scale for clinical use (capacity 0-150 kg), with the person positioned with their back to the viewer, without shoes, wearing a minimum of warm clothing (pants and t-shirt), heels together, looking forward and posture straight body.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Waist circumference (cm)
Description
The subject assumes a position with arms crossed at the chest. The perimeter is taken at the narrowest level, between the lower costal margin (10th rib) and the iliac crest. The anthropometrist stands in front of the subject, who has his arms slightly abducted, to allow the waist to run around the abdomen. Values greater than 80 centimeters (women) and 94 centimeters (men) are considered a risk for cardiovascular diseases.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Body Mass Index (kg/m2)
Description
It is the relationship between the individual's body weight (kg) and height (m) squared: Weight/Height2. Values greater than 24,9 kg/m2 are considered as overweight
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Manual dynamometry
Description
It is assessed by using a dynamometer. The maximum manual pressure force exerted on both hands is assessed three times alternately and the average of these results is obtained.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Muscle ultrasound
Description
The measurement of muscle thickness loss is performed using a linear transducer with high-frequency sound waves (1-10 MHz).Gray-scale ultrasonography is used with a linear transducer with a coefficient of variation of 1.3%. This measurement includes the vastus medialis and rectus femoris muscles.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Up and go test
Description
Balance evaluation scale. The patient should sit in the chair with their back supported and their arms resting on the armrests. Ask the person to get up from a standard chair and walk a distance of 3 meters. Have the person turn around, walk back to the chair, and sit back down. Timing begins when the person begins to get up from the chair and ends when they return to the chair and sit down.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Saliva volume (mL)
Description
The salivary flow rate is determined. To do this, the amount of saliva collected is weighed in a special plastic container in which volumes are indicated every 0.5 mL up to 5 mL.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Albumin serum concentration (g/dL)
Description
Changes in serum albumin concentration. The normal range is 3.4 to 5.4 g/dL (34 to 54 g/L)
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Prealbumin serum concentration (mg/dL)
Description
Changes in serum prealbumin concentration. Normal results in adults range between 15 and 36 milligrams per deciliter (mg/dL) or 150 and 360 milligrams per liter (mg/L)
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Glucose serum concentration (mg/dL)
Description
Changes in fasting serum glucose concentration. The levels are between 74 and 100 mg/dL.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Total Cholesterol serum concentration (mg/dL)
Description
Changes in total cholesterol concentration. A concentration less than 200 mg/dL is recommended, with a normal upper limit between 200 and 239 mg/dL. Measurements above 240 mg/dL indicate excessive consumption through diet or familial hypercholesterolemia
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Triglycerides serum concentration (mg/dL)
Description
Changes in triglyceride concentration. Normal values are less than 150 mg/dL; the upper limit is between 150 and 199 mg/dL. However, values between 200 and 499 mg/dl are considered high or very high (above 500 mg/dl).
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
LDL-cholesterol serum concentration (mg/dL)
Description
Changes in LDL-cholesterol concentration. Optimal levels are less than 100 mg/dL, although concentrations between 100 and 129 mg/dL are considered almost optimal. The upper limit of normal is between 130 and 159. Values between 160 and 189 mg/dL are considered high, and those above 190 mg/dL as very high.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
HDL-cholesterol serum concentration (mg/dL)
Description
Changes in HDL-cholesterol concentration. Values above 60 mg/dL are considered a protective factor against cardiovascular diseases. Concentrations between 40 and 59 mg/dL are correct, while values below 40 mg/dL are one of the main risk factors for cardiovascular disease.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
RCP-us serum concentration (mg/L)
Description
Changes in hs-CPR concentration. It has been shown that hs-CPR provides information on each of the levels of cardiovascular risk according to the Framingham scale; CPR-us levels less than 1 mg/L, between 1 and 3 mg/L, and greater than 3 mg/L, correspond to low, medium, and high cardiovascular risk, respectively.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Vitamin A serum concentration (μg/dL)
Description
Changes in Vitamin A concentration. Normal values range from 20 to 60 micrograms per deciliter (mcg/dl) or 0.69 to 2.09 micromoles per liter (micromol/l).
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Vitamin D serum concentration (ng/mL)
Description
Changes in the concentration of Vitamin D. Normal values are 75-100 nmol/L (30-40 ng/ml). Vitamin D deficiency occurs if serum levels of hydroxyvitamin D are less than 50 nmol/L (20 ng/ml), an insufficiency of 50-75 nmol/L (20-30 ng/ml).
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Vitamin E serum concentration (alfa-tocopherol, μg/dL)
Description
Changes in the concentration of Vitamin E as alpha-tocopherol. Normal adult concentrations of alpha tocopherol in plasma or serum are within the range of 500-1600 μg/dL, in preschool children concentration ranges have been proposed to be 300-900 μg/dL.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Vitamin B12 serum concentration (pg/mL)
Description
Changes in the concentration of Vitamin B12. Normal values are 200 to 900 pg/ml (picograms per milliliter).
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Folic acid serum concentration (ng/mL)
Description
Changes in serum folic acid concentration. The normal range is 2.7 to 17.0 nanograms per milliliter (ng/mL), or 6.12 to 38.52 nanomoles per liter (nmol/L).
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Iron serum concentration (μg/dL)
Description
Changes in serum iron concentration. Normal values range from 60 to 170 micrograms per deciliter (μg/dL), or 10.74 to 30.43 micromoles per liter (μmol/L).
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Zinc serum concentration (μg/mL)
Description
Changes in serum zinc concentration. The most accepted ranges in clinical trials are between 0.75 and 1.30 μg/mL.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Selenium serum concentration (μg/L)
Description
Changes in serum selenium concentration. Levels between 60 and 100 µg/L are considered normal. Values less than 59.24 µg/L (<0.75 mumol/L) are considered low.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Plasma cytokine concentration
Description
Changes in plasma cytokine concentrations. They will be determined using the Luminex®200™ multianalyte profile analyzer and the HCYTO-60K-PMX Milliplex Map Kit immunoassay kit. Mean Fluorescent Intensity data will be fitted using the spline or logistic curve-fitting method. 5 parameters to calculate cytokines/chemokines.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Saliva microbiota
Description
Complete amplicons corresponding to the amplification of the bacterial 16S rRNAr gene will be analyzed.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Saliva metagenomics
Description
DNA amplification will be carried out by PCR of the 16S rRNA gene using bacteria-specific primers and adapter-binding barcoding (library preparation). Bacterial DNA sequencing will be analyzed following sequencing standards (IHMS SOPs 08, 09 and 10 V1).
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Faeces microbiota
Description
DNA amplification will be carried out by PCR of the 16S rRNA gene using bacteria-specific primers and adapter-binding barcoding (library preparation). Bacterial DNA sequencing will be analyzed following sequencing standards (IHMS SOPs 08, 09 and 10 V1).
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Faeces metagenomics
Description
The amplified (sequencing) bacterial DNA will be analyzed following the sequencing standards (IHMS SOPs 08, 09 and 10 V1) and the sequencing data will be further analyzed against the data analysis standards (IHMS SOPs 11).
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Plasma metabolomics
Description
For the metabolomic analysis, a multiple strategy (EureCat's GlobalMet) will be used for the separation and evaluation of both water-soluble and fat-soluble plasma metabolites (lipidomics) based on semi-directed analysis using GLC-MS (plasma metabolome analysis, non-directed analysis using UPLC-MS and directed analysis by UPLC-MS.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Quantitative profile of fatty acids in erythrocytes
Description
Changes in fatty acid methyl esters are identified and quantified by comparison of retention times with those of previously used authentic standards and confirmed by mass spectrometry (MS).
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Concentration of 8-iso-PGF2α in urine
Description
The concentration of 8-iso-PGF2α in urine is determined by a highly specific and validated enzyme-linked immunosorbent assay (ELISA). The cross-reactivity of 8-iso-PGF2α antibody with 15-keto-13, 14-dihydro-8-iso-PGF2α, 8-iso-PGF2β, PGF2α, 15-keto-PGF2α, 15-keto-13, 14-dihydro -PGF2α, TXB2, 11β-PGF2α, 9β-PGF2α and 8-iso-PGF3α is 1.7, 9.8, 1.1, 0.01, 0.01, 0.1, 0.03, 1.8 and 0.6%, respectively. The limit of detection of the assay is 23 pmol/L
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Concentration of 8-hydroxy-2'-deoxyguanosine in urine
Description
The concentration of 8-OHdG in urine is determined by an enzyme-linked immunosorbent assay (ELISA) kit. The absorbance at 450 nm is determined with a microplate reader. The determination range is 0.125-10 ng/ml. The 8-OHdG concentration is adjusted for urinary creatinine levels and is expressed as ng 8-OHdG/mg creatinine.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Total antioxidant capacity (TAC) of plasma
Description
Changes in TAC are evaluated using a spectrophotometric antioxidant assay kit.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Determination of oxidized and reduced glutathione in erythrocytes
Description
Changes in oxidized and reduced glutathione in erythrocytes determined using a colorimetric technique. GSH concentration can be determined from an end point reading of the color developed at 405nm or by measuring the rate of color development at 405nm.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Enzyme activity of the antioxidant defense system in erythrocytes
Description
Changes in the hemoglobin (Hb) concentration of the samples are determined spectrophotometrically using a colorimetric method. The reading is done at 540 nm and a standard curve is used to calculate the concentration of Hb in the samples (0.08-08 mg/ml).
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
CAT catalase activity (EC 1.11.1.6)
Description
Changes are determined by the H2O2 activated fluorescence method. In the ultraviolet (UV) range, H2O2 is characterized by a continuous increase in absorption parallel to a decrease in wavelength (λ). The decomposition of H2O2 is determined by the decrease in absorbance at 240 nm. The difference in absorbance with respect to a blank per unit of time is the measure of CAT activity, which is expressed as nmol/g Hb
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
SOD superoxide dismutase activity (EC 1.5.1.1)
Description
The changes are determined by the use of xanthine and xanthine oxidase to generate O2 · ̄ radicals, which, in turn, oxidize cytochrome c, generating color that can be measured at 450 nm. Results are expressed as U/mg Hb.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Glutathione Reductase Activity GR (EC 1.6.4.2)
Description
The changes are determined by measuring the rate of oxidation of NADPH in the presence of GSSG. The decrease in absorbance at 340 nm is determined. One unit of enzyme activity is defined as the amount of GR that catalyzes the transformation of 1 μmol of NADPH per min. Results are expressed as U/g Hb.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
GPOX glutathione peroxidase activity (EC 1.11.1.9)
Description
Changes are determined by the coupled reaction of the enzyme with tert-butyl hydroperoxide (t-BOOH) as substrate. The absorbance at 340 nm is measured. In the presence of GR and NADPH, GSSG is immediately converted to GSH along with the oxidation of NADPH to NADP+. One unit of enzyme activity is defined as the amount of GPOX that catalyzes the transformation of 1 μmol of NADPH per min. The results are expressed in U/g Hb.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
72 hour food record questionnaire
Description
Questionnaire to find out the nutritional and dietary habits of each participant. The volunteer will write down all the food and drinks ingested over 3 days (72 hours), considering two school days and one holiday. The answers will allow calculating the total amount of food consumed and calories ingested. In addition, the data will be evaluated quantitatively and qualitatively, classifying the diet in terms of diversity and balance following the recommendations of the Spanish Society of Community Nutrition (SENC 2016).
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Food Frequency Consumption Questionnaire (PREDIMED)
Description
Questionnaire to determine the frequency of food consumption. This is evaluated through 9 categories: milk and dairy products; eggs, meat and fish; greens and vegetables; fruits; legumes, cereals and potatoes; oils and fats; pastries and pastries; sauces, fried foods, snacks, sugars and salt; beverages. The subject will record the number of food servings consumed in the last 3 months either per month, per week or per day.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
International Physical Activity Questionnaire (IPAQ)
Description
The questionnaire is divided into 4 categories of questions depending on the type of activity for which information is requested (vigorous, moderate, walking, sedentary). The quantitative results allow calculating the TOTAL Energy Metabolism Rate (MET) x minute/week for each subject. Qualitative results categorize the volunteers' physical activity into low activity (1), moderate activity (2), or vigorous activity (3).
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Quality of Life Questionnaire (EORTIC QLQ-C30)
Description
Questionnaire composed of 30 questions or items that assess the quality of life in relation to physical, emotional, social aspects and the level of functionality in cancer patients. For the calculation of this questionnaire, values between 1 and 4 points are assigned, being 1: absolute, 2: little, 3: quite a lot and 4: a lot. The last two items, 29 and 30, are given a score from 1 to 7, with 1: terrible and 7: excellent. All scores obtained are standardized. A score of 0 to 100 points is obtained that determines the impact of the disease on the patient for each of the scales. High values in the global health and function scales indicate a better quality of life, while in the symptoms scale it would indicate a decrease in the quality of life since it indicates the presence of cancer-associated symptoms.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Product Efficacy Satisfaction Questionnaire
Description
Questionnaire prepared to determine the efficacy of the product by the patient. The survey is based on 6 questions that assess the quality and efficacy of the product by the patient from 0 to 100 points.
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (3 months after chemotherapy)
Title
Fat mass (%)
Description
Changes in the percentage (%) of Fat Mass via bioelectrical impedance
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Muscle mass (%)
Description
Changes in the percentage (%) of Muscle Mass via bioelectrical impedance
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Extracellular water(%)
Description
Changes in the percentage (%) of Extracellular Water via bioelectrical impedance
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Intracellular water (%)
Description
Changes in the percentage (%) of Intracellular Water via bioelectrical impedance
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Total Body Water (%)
Description
Changes in the percentage (%) of Total Body Water via bioelectrical impedance
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Phase angle (º)
Description
Changes in the phase angle (grades) via bioelectrical impedance
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)
Title
Body Cell Mass (%)
Description
Changes in the percentage (%) of Body Cell Mass via bioelectrical impedance
Time Frame
Before chemotherapy, After therapy (3-4 days), Follow up (1 month, 2 months and 3 months after chemotherapy)

10. Eligibility

Sex
All
Minimum Age & Unit of Time
18 Years
Accepts Healthy Volunteers
No
Eligibility Criteria
Inclusion Criteria: Men and women over 18 Patients with a weight loss >=5 % Patient with malnutrition assessed by Global Leadership Initiative on Malnutrition (GLIM) Criteria Patients with taste alterations measured by electrogustometry Cancer patients treated with neoadjuvant chemotherapy prior to surgery, chemotherapy or chemo-radiotherapy who are not candidates for surgery. Patients with less than or equal to one third of chemotherapy and/or radiotherapy treatment initially scheduled. Patients with a life expectancy greater than 3 months. Patient with oral intake of food and drinks. Adequate cultural level and understanding of the clinical study. Agree to voluntarily participate in the study and give their signed written informed consent. Exclusion Criteria: Patients who are participating in other clinical trials. Patients with a weight loss < 5% Patients with a parenteral o enteral nutrition Patients diagnosed with poorly controlled Diabetes Mellitus (HbA1 c>8%) Patients with uncontrolled high blood pressure. Patients with uncontrolled hyper/hypothyroidism. Patients with severe digestive toxicity due to treatment with chemo-radiotherapy Patients with a life expectancy of less than 3 months. Patients diagnosed with severe kidney or liver disease (chronic kidney failure, nephrotic syndrome, cirrhosis). Patients with severe dementia, brain metastases, eating behavior disorders, history of serious neurological or psychiatric pathology that may interfere with treatment. Patients suffering from alcoholism or substance abuse that may interfere with adherence to treatment. Patients with serious gastrointestinal diseases. Patients who reject the consumption of DMB. Pregnant or lactating women. Assessment that, in the clinician's opinion, prevents the patient from participating (severity, etc.) Withdrawal Criteria: - Intolerance to the consumption of DMB or Placebo
Central Contact Person:
First Name & Middle Initial & Last Name or Official Title & Degree
Bricia López-Plaza, PhD
Phone
+34 917277000
Ext
442507
Email
bricia.plaza@idipaz.es
Overall Study Officials:
First Name & Middle Initial & Last Name & Degree
Samara Palma-Milla, MD, PhD
Organizational Affiliation
Instituto de Investigación Hospital Universitario La Paz
Official's Role
Principal Investigator
Facility Information:
Facility Name
Bricia LOPEZ PLAZA
City
Madrid
ZIP/Postal Code
28012
Country
Spain
Individual Site Status
Recruiting
Facility Contact:
First Name & Middle Initial & Last Name & Degree
Bricia PLAZA, PhD
Phone
917277000
Ext
442507
Email
bricia.plaza@idipaz.es
First Name & Middle Initial & Last Name & Degree
Bricia LOPEZ PLAZA, PhD
Phone
917277000
Ext
442507
Email
bricia.plaza@idipaz.es
First Name & Middle Initial & Last Name & Degree
Samara Palma Milla, MD/PhD
First Name & Middle Initial & Last Name & Degree
Ángel Gil Hernández, PhD
First Name & Middle Initial & Last Name & Degree
Jaime Feliú Batlle, MD/PhD
First Name & Middle Initial & Last Name & Degree
Bricia López Plaza, PhD
First Name & Middle Initial & Last Name & Degree
Edwin Fernández Cruz, PhD
First Name & Middle Initial & Last Name & Degree
Marlhyn Valero Pérez, MSc
First Name & Middle Initial & Last Name & Degree
Marina Morato Martínez, PhD
First Name & Middle Initial & Last Name & Degree
Lucía Arcos Castellanos, PhD

12. IPD Sharing Statement

Learn more about this trial

Effect of Dried Miracle Berry on the Olfactory-gustative Perception in Malnourished Cancer Patients

We'll reach out to this number within 24 hrs