Effect of Microbiome Modulation by Diet in Functional Constipation
Constipation - Functional
About this trial
This is an interventional treatment trial for Constipation - Functional focused on measuring Microbiome, Artificial intelligence, Diet, Functional bowel disorders, Brain-gut diseases
Eligibility Criteria
Inclusion Criteria:
- Patients fulfilling Rome IV criteria for functional constipation (FC)
- Patients who had a colonoscopy performed within the last 5 years
- Patients who had a colonic transit time assessment within the last 3 months
- Patients who had a magnetic resonance defecography within the last 3 months
Exclusion Criteria:
- Use of antibiotics, probiotics, and/or prebiotics within the last 4 weeks
- Gastrointestinal endoscopy within the last 4 weeks
- Major gastrointestinal surgery (total/segmental gastrectomy, small bowel and/or colonic resection)
- Cholecystectomy
- Inflammatory bowel diseases
- Celiac disease
- Any etiology of chronic constipation other than FC (irritable bowel syndrome, rectocele, dyssynergic defecation, opioid use)
- Endocrine, metabolic or neurologic disorders causing constipation (hypothyroidism, Parkinson's disease, paraplegia)
Sites / Locations
- Medipol University Esenler Hospital
Arms of the Study
Arm 1
Arm 2
No Intervention
Experimental
Control group
Treatment group
After randomization control group was recommended to continue their regular diet with increased fluid (2 lt/day) and fiber intake (30 g/day) and received 5 mg of sodium picosulfate daily for 10 weeks.
In the study group, after fecal samples were taken, patients were recommended to continue their regular diet with increased fluid (2 lt/day) and fiber intake (30 g/day) for 4 weeks until the microbiome analysis resulted. During subsequent 6 weeks, they received the personalized microbiome modulatory diet.