Individual Variability of Coronary Heart Disease Risk Markers and Sleep Responses to Exercise
Coronary Heart Disease, Cardiovascular Risk Factor, Arterial Stiffness

About this trial
This is an interventional basic science trial for Coronary Heart Disease
Eligibility Criteria
Inclusion Criteria:
- 18 to 45-year-old men;
- Be able to run continuously for 1 hour;
- Body mass index between 18.5 and 29.9 kg/m2;
- No known contradictions to maximal exertion exercise (e.g., recent musculoskeletal injury, congenital heart disease).
Exclusion Criteria:
- Musculoskeletal injury that has affected normal ambulation within the last month;
- Uncontrolled exercise-induced asthma;
- Coagulation or bleeding disorders;
- Heart conditions;
- Diabetes (metabolism will be different to non-diabetics potentially skewing the data);
- Taking any medication that might influence fat metabolism, blood glucose or appetite;
- Smoking (including vaping);
- Dieting or restrained eating behaviours;
- Weight fluctuation greater than 3 kg in the previous 3 months to study enrolment;
- Presence of any diagnosed sleeping disorder;
- A food allergy.
Sites / Locations
- Loughborough University
Arms of the Study
Arm 1
Arm 2
Arm 3
Arm 4
No Intervention
No Intervention
Experimental
Experimental
Control 1
Control 2
Exercise 1
Exercise 2
Participants will rest in the laboratory on day 1 and day 2 (08:00-17:00). A high fat breakfast and lunch will be consumed on both days at pre-determined intervals.
Participants will rest in the laboratory on day 1 and day 2 (08:00-17:00). A high fat breakfast and lunch will be consumed on both days at pre-determined intervals.
Participants will complete 60 min of treadmill exercise on day 1 (15:15-16:15). Participants will rest in the laboratory for the remainder of day 1 and throughout day 2 (08:00-17:00). A high fat breakfast and lunch will be consumed on both days at pre-determined intervals.
Participants will complete 60 min of treadmill exercise on day 1 (15:15-16:15). Participants will rest in the laboratory for the remainder of day 1 and throughout day 2 (08:00-17:00). A high fat breakfast and lunch will be consumed on both days at pre-determined intervals.