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Lactobacillus Farciminis and Hyperalgesia

Primary Purpose

Inflammation, Pain

Status
Completed
Phase
Phase 1
Locations
France
Study Type
Interventional
Intervention
Lactobacillus farciminis
Placebo
Sponsored by
Lallemand SAS
About
Eligibility
Locations
Arms
Outcomes
Full info

About this trial

This is an interventional treatment trial for Inflammation focused on measuring Inflammation, Pain

Eligibility Criteria

18 Years - 60 Years (Adult)All SexesAccepts Healthy Volunteers

Inclusion Criteria:

  • healthy volunteers

Exclusion Criteria:

  • consumption of yogurts

Sites / Locations

  • Cpc / Cic-Inserm 501

Arms of the Study

Arm 1

Arm 2

Arm Type

Experimental

Placebo Comparator

Arm Label

1

2

Arm Description

24 healthy volunteers consuming L.farciminis during three weeks

24 healthy volunteers consuming placebo during three weeks

Outcomes

Primary Outcome Measures

Measurement of the mchanical pain threshold in primary and secondary areas by using a punctate stimulus.

Secondary Outcome Measures

Measurement of cutaneous temperature of hyperalgesia areas

Full Information

First Posted
February 25, 2009
Last Updated
April 30, 2009
Sponsor
Lallemand SAS
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1. Study Identification

Unique Protocol Identification Number
NCT00852865
Brief Title
Lactobacillus Farciminis and Hyperalgesia
Official Title
Effect of a Dialy Consumption of a Probiotic (Lactobacillus Farciminis) on Hyperalgesia in Response to Thermal Stimulation
Study Type
Interventional

2. Study Status

Record Verification Date
April 2009
Overall Recruitment Status
Completed
Study Start Date
February 2009 (undefined)
Primary Completion Date
April 2009 (Actual)
Study Completion Date
April 2009 (Actual)

3. Sponsor/Collaborators

Name of the Sponsor
Lallemand SAS

4. Oversight

Data Monitoring Committee
No

5. Study Description

Brief Summary
We want to analyse a possible effect of o dialy consumption of Lactobacillus farciminis on a hyperalgesia on response to thermal stimulation. A comparaison of results before and after three weeks of treatment will be made.

6. Conditions and Keywords

Primary Disease or Condition Being Studied in the Trial, or the Focus of the Study
Inflammation, Pain
Keywords
Inflammation, Pain

7. Study Design

Primary Purpose
Treatment
Study Phase
Phase 1
Interventional Study Model
Parallel Assignment
Masking
ParticipantInvestigator
Allocation
Randomized
Enrollment
48 (Actual)

8. Arms, Groups, and Interventions

Arm Title
1
Arm Type
Experimental
Arm Description
24 healthy volunteers consuming L.farciminis during three weeks
Arm Title
2
Arm Type
Placebo Comparator
Arm Description
24 healthy volunteers consuming placebo during three weeks
Intervention Type
Drug
Intervention Name(s)
Lactobacillus farciminis
Intervention Description
1 capsule per day. Each capsule containing 4*109 CFU
Intervention Type
Drug
Intervention Name(s)
Placebo
Intervention Description
1 capsule per day
Primary Outcome Measure Information:
Title
Measurement of the mchanical pain threshold in primary and secondary areas by using a punctate stimulus.
Secondary Outcome Measure Information:
Title
Measurement of cutaneous temperature of hyperalgesia areas

10. Eligibility

Sex
All
Minimum Age & Unit of Time
18 Years
Maximum Age & Unit of Time
60 Years
Accepts Healthy Volunteers
Accepts Healthy Volunteers
Eligibility Criteria
Inclusion Criteria: healthy volunteers Exclusion Criteria: consumption of yogurts
Overall Study Officials:
First Name & Middle Initial & Last Name & Degree
Claude DUBRAY, Professor
Organizational Affiliation
CPC/CIC-INSERM 501
Official's Role
Principal Investigator
Facility Information:
Facility Name
Cpc / Cic-Inserm 501
City
Clermont-Ferrand
ZIP/Postal Code
63000
Country
France

12. IPD Sharing Statement

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Lactobacillus Farciminis and Hyperalgesia

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