Probiotics for Weight Loss
Overweight
About this trial
This is an interventional supportive care trial for Overweight
Eligibility Criteria
Inclusion Criteria:
- BMI 26.0 - 29,99 kg/m2
- 18-45 years old
- Willingness to lose weight
Exclusion Criteria:
- Active weight loss in the last three months
- The desire for or planned pregnancy upcoming months
- Chronic somatic diseases that may affect metabolic and/or intestinal function (e.g. diabetes, hypertension, dyslipidemia, Irritable Bowel Disorder (IBD), gluten intolerance, pancreatic dysfunction, other causes of malabsorption, neoplastic disease)
- Allergies with previous anaphylactic reactions
- Abdominal surgery six months prior to inclusion
- Current or history of eating disorders
- Extreme or unusual diets for the last three months, which the investigator considers could negatively affect the outcome of the study
- Psychiatric disorders (e.g., schizophrenia, and other diagnoses that may influence compliance)
- Drug or alcohol abuse
- Continuous oral pharmacological treatment and other types of pharmacological treatment that may influence the study
- Present or recent usage of other probiotic agents
- Other conditions which the investigator considers could negatively affect the outcome of the study or study compliance
Sites / Locations
- Karolinska Institutet, Department of Clinical Science, Intervention and Technology
Arms of the Study
Arm 1
Arm 2
Arm 3
Placebo Comparator
Experimental
Experimental
Placebo
Single dose
Double dose
Four capsules containing rice flour will be given to the placebo group daily.
Two capsules of probiotics and two capsules of placebo daily. Probiotic capsules contains strains of pediococcus (Bacterial family of Lactobacillaceae) and saccharomycetes (kingdom of Fungi and the division Ascomycota) with a concentration of 13 millions cfu/g. Other ingredients (including stabilization) include rice bran, vegetable L-Cystein, magnesium salts from vegetable fatty acids. The capsule shell is made of vegetable HydroxyPropylMetylCellulosa (HPMC). Each capsule has a weight of 0.4 gram. The placebo is made of rice flour.
Four capsules of probiotics daily. Probiotic capsules contains strains of pediococcus (Bacterial family of Lactobacillaceae) and saccharomycetes (kingdom of Fungi and the division Ascomycota) with a concentration of 13 millions cfu/g. Other ingredients (including stabilization) include rice bran, vegetable L-Cystein, magnesium salts from vegetable fatty acids. The capsule shell is made of vegetable HydroxyPropylMetylCellulosa (HPMC). Each capsule has a weight of 0.4 gram.