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Response of NAFLD Patients to Mediterranean Diet

Primary Purpose

NAFLD, Steatosis of Liver

Status
Completed
Phase
Not Applicable
Locations
Study Type
Interventional
Intervention
Mediterranean Diet
Sponsored by
Harokopio University
About
Eligibility
Locations
Arms
Outcomes
Full info

About this trial

This is an interventional other trial for NAFLD focused on measuring NAFLD, no fibrosis, Mediterranean diet, STAT3, GCKR, visfatin, oxidized LDL, fasting glucose, inflammation

Eligibility Criteria

18 Years - undefined (Adult, Older Adult)All SexesDoes not accept healthy volunteers

Inclusion Criteria:

  • men and women >18y of age, no change in body weight (BW) for the last 6 months prior to the trial and body mass index (BMI) >25 kg/m2.

Exclusion Criteria:

  • the presence of chronic viral hepatitis, the presence of congenital or acquired liver disease, the history of prior exposure to hepatotoxic drugs, the evidence of hepatic cirrhosis, ultrasonography values less than 1Hz, bariatric surgery, daily consumption of ethanol more than 20g for women and more than 30g for men for over 6 months during the last 5 years, any medication effective on fatty liver disease introduced <6 months prior to or during the trial, the co-presence of a life-threatening disease, psychiatric disorders impairing the patient's ability to provide written informed consent, age>65 years, pregnant or lactating women, subjects supplemented with omega-3 polyunsaturated fatty acids, probiotics/synbiotics, antioxidant vitamins and/or phytochemicals, any planned, structured and repetitive physical activity. Patients with any medication change during the trial were excluded from analysis.

Sites / Locations

    Arms of the Study

    Arm 1

    Arm Type

    Experimental

    Arm Label

    Meditteranean Diet

    Arm Description

    NAFLD patients attended appointments with experienced dieticians to receive nutritional guidance based on a traditional Mediterranean Diet for 6 months.

    Outcomes

    Primary Outcome Measures

    Regulation of hepatic steatosis
    A decrease in liver fat

    Secondary Outcome Measures

    Adherence to MedDiet
    Increase in MedDietScore
    Regulation of visfatin
    Decrease in visfatin levels
    Regulation of oxLDL
    Decrease in oxLDL levels
    Association of single nucleotide polymorphisms to response to dietary treatment
    Decrease in visfatin in carriers of the risk allele

    Full Information

    First Posted
    June 26, 2017
    Last Updated
    June 27, 2017
    Sponsor
    Harokopio University
    Collaborators
    National and Kapodistrian University of Athens, Greek Secretariat for Research and Technology
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    1. Study Identification

    Unique Protocol Identification Number
    NCT03203486
    Brief Title
    Response of NAFLD Patients to Mediterranean Diet
    Official Title
    The Effectiveness of a Mediterranean Diet Intervention in NAFLD Clinical Course
    Study Type
    Interventional

    2. Study Status

    Record Verification Date
    June 2017
    Overall Recruitment Status
    Completed
    Study Start Date
    April 2014 (Actual)
    Primary Completion Date
    July 2014 (Actual)
    Study Completion Date
    October 2014 (Actual)

    3. Sponsor/Collaborators

    Responsible Party, by Official Title
    Principal Investigator
    Name of the Sponsor
    Harokopio University
    Collaborators
    National and Kapodistrian University of Athens, Greek Secretariat for Research and Technology

    4. Oversight

    Studies a U.S. FDA-regulated Drug Product
    No
    Studies a U.S. FDA-regulated Device Product
    No
    Data Monitoring Committee
    No

    5. Study Description

    Brief Summary
    The effects of Mediterranean Diet (MedDiet) on clinical, biochemical and inflammatory profile in NAFLD patients with simple steatosis. Potential associations of single nucleotide polymorphisms to diet composition and patients' profile were also investigated.
    Detailed Description
    Diet is a modifiable key factor targeted in prevention and management of non-alcoholic fatty liver disease (NAFLD). The aim of the study is to investigate the effect of Mediterranean Diet (MedDiet) on clinical, biochemical and inflammatory profile in NAFLD patients with simple steatosis. Potential associations of single nucleotide polymorphisms to diet composition and patients' profile are investigated. In this non-randomised, open-label study, 44 untreated NAFLD patients with non significant fibrosis receive nutritional counsel to increase adherence to MedDiet. Adherence to MedDiet is estimated with MedDietScore. Furthermore, genotyping of STAT3 rs2293152 and GCKR rs1260326 single nucleotide polymorphisms takes place.

    6. Conditions and Keywords

    Primary Disease or Condition Being Studied in the Trial, or the Focus of the Study
    NAFLD, Steatosis of Liver
    Keywords
    NAFLD, no fibrosis, Mediterranean diet, STAT3, GCKR, visfatin, oxidized LDL, fasting glucose, inflammation

    7. Study Design

    Primary Purpose
    Other
    Study Phase
    Not Applicable
    Interventional Study Model
    Single Group Assignment
    Model Description
    non-randomised, open-label study
    Masking
    None (Open Label)
    Allocation
    N/A
    Enrollment
    44 (Actual)

    8. Arms, Groups, and Interventions

    Arm Title
    Meditteranean Diet
    Arm Type
    Experimental
    Arm Description
    NAFLD patients attended appointments with experienced dieticians to receive nutritional guidance based on a traditional Mediterranean Diet for 6 months.
    Intervention Type
    Other
    Intervention Name(s)
    Mediterranean Diet
    Intervention Description
    Participants were instructed to include vegetables, whole grains and fruits in their diet and increase fish, legumes and raw nut intake. Emphasis was given to extra virgin olive oil as the main added fat in meals. Particular attention was drained to decrease fermented dairy and poultry, with small amounts of red meat and homemade sweets. All participants were given meal plans in which the distribution of nutrients in relation to total caloric value was as follows: 40% of total energy as fat (50% as MUFAs), 20% as protein, 40% as carbohydrate, 300mg/d as dietary cholesterol and 20-30g fiber/d.
    Primary Outcome Measure Information:
    Title
    Regulation of hepatic steatosis
    Description
    A decrease in liver fat
    Time Frame
    Change from Baseline to 6 months
    Secondary Outcome Measure Information:
    Title
    Adherence to MedDiet
    Description
    Increase in MedDietScore
    Time Frame
    Change from Baseline to 6 months
    Title
    Regulation of visfatin
    Description
    Decrease in visfatin levels
    Time Frame
    Change from Baseline to 6 months
    Title
    Regulation of oxLDL
    Description
    Decrease in oxLDL levels
    Time Frame
    Change from Baseline to 6 months
    Title
    Association of single nucleotide polymorphisms to response to dietary treatment
    Description
    Decrease in visfatin in carriers of the risk allele
    Time Frame
    Change from Baseline to 6 months

    10. Eligibility

    Sex
    All
    Minimum Age & Unit of Time
    18 Years
    Accepts Healthy Volunteers
    No
    Eligibility Criteria
    Inclusion Criteria: men and women >18y of age, no change in body weight (BW) for the last 6 months prior to the trial and body mass index (BMI) >25 kg/m2. Exclusion Criteria: the presence of chronic viral hepatitis, the presence of congenital or acquired liver disease, the history of prior exposure to hepatotoxic drugs, the evidence of hepatic cirrhosis, ultrasonography values less than 1Hz, bariatric surgery, daily consumption of ethanol more than 20g for women and more than 30g for men for over 6 months during the last 5 years, any medication effective on fatty liver disease introduced <6 months prior to or during the trial, the co-presence of a life-threatening disease, psychiatric disorders impairing the patient's ability to provide written informed consent, age>65 years, pregnant or lactating women, subjects supplemented with omega-3 polyunsaturated fatty acids, probiotics/synbiotics, antioxidant vitamins and/or phytochemicals, any planned, structured and repetitive physical activity. Patients with any medication change during the trial were excluded from analysis.
    Overall Study Officials:
    First Name & Middle Initial & Last Name & Degree
    Andriana C Kaliora, PhD
    Organizational Affiliation
    Harokopio University of Athens
    Official's Role
    Principal Investigator

    12. IPD Sharing Statement

    Plan to Share IPD
    No

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    Response of NAFLD Patients to Mediterranean Diet

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