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Screening of Obstructive Sleep Apnea Syndrome in Residents of a Unit of Long-term Care Under Mixed Food

Primary Purpose

Obstructive Sleep Apnea Syndrome

Status
Terminated
Phase
Not Applicable
Locations
France
Study Type
Interventional
Intervention
RU sleeping®
autonomy scale (ADL and AGGIR)
various activity scale (IADL)
Sponsored by
Centre Hospitalier Universitaire de Saint Etienne
About
Eligibility
Locations
Arms
Outcomes
Full info

About this trial

This is an interventional other trial for Obstructive Sleep Apnea Syndrome focused on measuring seniors, mixed food, normal texture food

Eligibility Criteria

70 Years - undefined (Older Adult)All SexesDoes not accept healthy volunteers

Inclusion Criteria:

  • Resident of a unit of long-term care
  • Recipient or affiliated with Social Security
  • Signature of consent by the patient, guardian or person of trust

and mixed food or normal texture food

Exclusion Criteria:

  • OSA diagnosed and treated earlier
  • Patients with an abnormal upper airway out edentation
  • Patients unable to give informed consent and having no confidence in individual capacity to do so.
  • Patients with a gastrostomy or jejunostomy

Sites / Locations

  • CHU de Saint Etienne

Arms of the Study

Arm 1

Arm 2

Arm Type

Experimental

Other

Arm Label

mixed food

normal texture food

Arm Description

experimental group with RU sleeping®, autonomy scale (ADL and AGGIR) and various activity scale (IADL)

control group with RU sleeping®, autonomy scale (ADL and AGGIR) and various activity scale (IADL)

Outcomes

Primary Outcome Measures

measure of the index of respiratory events
measured with holter (RU-sleeping®)

Secondary Outcome Measures

Full Information

First Posted
July 8, 2016
Last Updated
March 20, 2019
Sponsor
Centre Hospitalier Universitaire de Saint Etienne
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1. Study Identification

Unique Protocol Identification Number
NCT02839499
Brief Title
Screening of Obstructive Sleep Apnea Syndrome in Residents of a Unit of Long-term Care Under Mixed Food
Official Title
Screening of Obstructive Sleep Apnea Syndrome in Residents of a Unit of Long-term Care Under Mixed Food
Study Type
Interventional

2. Study Status

Record Verification Date
March 2019
Overall Recruitment Status
Terminated
Why Stopped
physician's departure
Study Start Date
November 15, 2016 (Actual)
Primary Completion Date
March 1, 2017 (Actual)
Study Completion Date
March 1, 2017 (Actual)

3. Sponsor/Collaborators

Responsible Party, by Official Title
Sponsor
Name of the Sponsor
Centre Hospitalier Universitaire de Saint Etienne

4. Oversight

Data Monitoring Committee
No

5. Study Description

Brief Summary
Obstructive sleep apnea is a condition that affects 40% to 62% of the population aged over 60 years with major consequences especially on the cardiovascular system. This syndrome consists of a staff of the pharyngeal muscles. These muscles are also involved in swallowing phenomena and chews, or many elderly patients are subjected to a mixed diet, logically leading to atrophy of the muscles aerodigestive crossroads. Muscle wasting ENT induced a mixed food could promote collapsibility of VAS, exposing the individual to a higher risk of apnea and hypopnea during sleep. The objective of this study is to determine if there is a significant increase in the prevalence of obstructive sleep apnea syndrome in the elderly patients residing in long term care units, receiving a mixed food compared to residents in supply to normal texture.

6. Conditions and Keywords

Primary Disease or Condition Being Studied in the Trial, or the Focus of the Study
Obstructive Sleep Apnea Syndrome
Keywords
seniors, mixed food, normal texture food

7. Study Design

Primary Purpose
Other
Study Phase
Not Applicable
Interventional Study Model
Parallel Assignment
Masking
None (Open Label)
Allocation
Non-Randomized
Enrollment
39 (Actual)

8. Arms, Groups, and Interventions

Arm Title
mixed food
Arm Type
Experimental
Arm Description
experimental group with RU sleeping®, autonomy scale (ADL and AGGIR) and various activity scale (IADL)
Arm Title
normal texture food
Arm Type
Other
Arm Description
control group with RU sleeping®, autonomy scale (ADL and AGGIR) and various activity scale (IADL)
Intervention Type
Device
Intervention Name(s)
RU sleeping®
Intervention Description
Each patient included in the study has a test by RU-sleeping. The diagnosis of obstructive sleep apnea syndrome will be asked for an index of respiratory events estimated as greater than or equal to 10.
Intervention Type
Other
Intervention Name(s)
autonomy scale (ADL and AGGIR)
Intervention Description
autonomy data
Intervention Type
Other
Intervention Name(s)
various activity scale (IADL)
Intervention Description
activity of life data
Primary Outcome Measure Information:
Title
measure of the index of respiratory events
Description
measured with holter (RU-sleeping®)
Time Frame
up to 24 hours

10. Eligibility

Sex
All
Minimum Age & Unit of Time
70 Years
Accepts Healthy Volunteers
No
Eligibility Criteria
Inclusion Criteria: Resident of a unit of long-term care Recipient or affiliated with Social Security Signature of consent by the patient, guardian or person of trust and mixed food or normal texture food Exclusion Criteria: OSA diagnosed and treated earlier Patients with an abnormal upper airway out edentation Patients unable to give informed consent and having no confidence in individual capacity to do so. Patients with a gastrostomy or jejunostomy
Overall Study Officials:
First Name & Middle Initial & Last Name & Degree
Emilie CRAWFORD-ACHOUR, MD
Organizational Affiliation
CHU de Saint Etienne
Official's Role
Principal Investigator
Facility Information:
Facility Name
CHU de Saint Etienne
City
Saint Etienne
ZIP/Postal Code
42055
Country
France

12. IPD Sharing Statement

Plan to Share IPD
No

Learn more about this trial

Screening of Obstructive Sleep Apnea Syndrome in Residents of a Unit of Long-term Care Under Mixed Food

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