The Effect of a Healthy Snack on Body Weight and Composition
Primary Purpose
Overweight
Status
Completed
Phase
Not Applicable
Locations
United States
Study Type
Interventional
Intervention
Mixed Tree Nuts
Pretzels
Sponsored by
About this trial
This is an interventional other trial for Overweight
Eligibility Criteria
Inclusion Criteria:
- Male or female between the ages of 40-60 years of age (female premenopausal).
- Body Mass Index (BMI) 27.0-35.0 kg/m2.
- Not currently taking a prescription or over the counter medication for weight loss.
- Not currently enrolled in any commercial weight loss program (e.g. Jenny Craig, Weight Watchers), internet based weight-management program, self-help group (e.g. Overeaters Anonymous) or participating in any food preparation/delivery program. If subject is willing to discontinue program immediately and willing to refrain from program for duration of study, he/she may be included after a two-week washout period.
- Willing to keep and turn in a daily log/compliance book as required by study protocol.
- Willingness and ability to make all scheduled appointments.
- Willing to follow dietary recommendations required by study protocol.
- Willingness to periodically have small blood samples drawn as indicated in the protocol.
Exclusion Criteria:
- More than a 5-pound weight gain or weight loss within the 3 months prior to enrollment in the study.
- History of thyroid disease, but not taking medication or medication dosage changed one or more times over last 6 months. History of thyroid disease and on a stable dose of prescription medication for 6 months or longer is acceptable.
- History of Type I or Type II diabetes, major surgery, heart problems (e.g. angina, bypass surgery, MI, etc.), presence of implanted cardiac defibrillator or pacemaker, uncontrolled hypertension/high blood pressure, gastrointestinal disorders including chronic malabsorptive conditions, peptic ulcer disease, Crohn's disease, chronic diarrhea or active gallbladder disease, inflammatory bowel disease, fatty liver or cancer within three months of enrollment
- History of a surgical procedure for weight loss at any time (e.g. gastroplasty, gastric by-pass, gastrectomy or partial gastrectomy).
- Following a diet that requires the elimination of FODMAPS (Fermentable Oligosaccharides, Disaccharides, Monosaccharides And Polyols)
- Following a specific diet that restricts specific food groups (eg. Paleo) or with extreme macronutrient ratios (carbohydrates, fats and proteins).
- History of clinically diagnosed eating disorders including anorexia nervosa, bulimia nervosa or binge eating disorder.
- Women who are pregnant, lactating or trying to become pregnant.
- Currently taking any prescription medication for less than 3 months.
- Currently taking any prescriptions drugs or supplements that may impact weight regulation
- Currently consuming >14 alcoholic drinks (1 drink = 12 fl oz beer, 4 fl oz wine or 1.5 fl oz liquor) per week and/or unwilling to limit intake to less than 3 drinks per week during study participation or history of alcohol dependency.
- Known allergy to almond, pistachio, walnut, macadamia, cashews, hazelnuts, or pecan nuts.
- Participation in another clinical trial within 30 days prior to enrollment.
- Currently smoking cigarettes.
- Any known clinically significant food allergy or intolerance.
Sites / Locations
- UCLA Center for Human Nutrition, 900 Veteran Avenue, WH 14-187
Arms of the Study
Arm 1
Arm 2
Arm Type
Experimental
Active Comparator
Arm Label
Mixed Tree Nuts
Pretzels
Arm Description
a hypo caloric weight loss dietary plan with mixed tree nuts
a hypo caloric weight loss dietary plan with pretzels
Outcomes
Primary Outcome Measures
Change in body weight
Weight loss as determined by body composition and body mass index
Secondary Outcome Measures
Full Information
NCT ID
NCT03159689
First Posted
May 17, 2017
Last Updated
April 14, 2021
Sponsor
University of California, Los Angeles
1. Study Identification
Unique Protocol Identification Number
NCT03159689
Brief Title
The Effect of a Healthy Snack on Body Weight and Composition
Official Title
Mixed Nuts as Healthy Snack: Effect on Body Weight and Composition
Study Type
Interventional
2. Study Status
Record Verification Date
April 2021
Overall Recruitment Status
Completed
Study Start Date
February 1, 2018 (Actual)
Primary Completion Date
December 30, 2020 (Actual)
Study Completion Date
December 30, 2020 (Actual)
3. Sponsor/Collaborators
Responsible Party, by Official Title
Principal Investigator
Name of the Sponsor
University of California, Los Angeles
4. Oversight
Studies a U.S. FDA-regulated Drug Product
No
Studies a U.S. FDA-regulated Device Product
No
Data Monitoring Committee
No
5. Study Description
Brief Summary
The results from this study may help to explain if incorporating mixed nuts in a reduced calorie diet will lead to weight loss.
Detailed Description
This study will compare two energy reduced diets; one diet will include one serving of mixed nuts (1.5oz) per day, while the other diet will include an equal amount of calories from a carbohydrate source, such as a pretzel snack. All subjects will receive a dietary plan that reduces their usual intake by 500kcal/day with the same percentage of fat, protein and carbohydrates for the first 12 weeks followed a diet with their usual intake for 12 weeks without nuts or pretzels.
6. Conditions and Keywords
Primary Disease or Condition Being Studied in the Trial, or the Focus of the Study
Overweight
7. Study Design
Primary Purpose
Other
Study Phase
Not Applicable
Interventional Study Model
Parallel Assignment
Model Description
Randomized Clinical Trial
Masking
None (Open Label)
Allocation
Randomized
Enrollment
131 (Actual)
8. Arms, Groups, and Interventions
Arm Title
Mixed Tree Nuts
Arm Type
Experimental
Arm Description
a hypo caloric weight loss dietary plan with mixed tree nuts
Arm Title
Pretzels
Arm Type
Active Comparator
Arm Description
a hypo caloric weight loss dietary plan with pretzels
Intervention Type
Other
Intervention Name(s)
Mixed Tree Nuts
Intervention Description
Individuals on a hypo caloric weight loss dietary plan supplemented with 1.5oz mixed tree nuts
Intervention Type
Other
Intervention Name(s)
Pretzels
Intervention Description
Individuals on a hypo caloric weight loss dietary plan supplemented with 1.5oz pretzels
Primary Outcome Measure Information:
Title
Change in body weight
Description
Weight loss as determined by body composition and body mass index
Time Frame
baseline to Week 24
10. Eligibility
Sex
All
Minimum Age & Unit of Time
40 Years
Maximum Age & Unit of Time
60 Years
Accepts Healthy Volunteers
Accepts Healthy Volunteers
Eligibility Criteria
Inclusion Criteria:
Male or female between the ages of 40-60 years of age (female premenopausal).
Body Mass Index (BMI) 27.0-35.0 kg/m2.
Not currently taking a prescription or over the counter medication for weight loss.
Not currently enrolled in any commercial weight loss program (e.g. Jenny Craig, Weight Watchers), internet based weight-management program, self-help group (e.g. Overeaters Anonymous) or participating in any food preparation/delivery program. If subject is willing to discontinue program immediately and willing to refrain from program for duration of study, he/she may be included after a two-week washout period.
Willing to keep and turn in a daily log/compliance book as required by study protocol.
Willingness and ability to make all scheduled appointments.
Willing to follow dietary recommendations required by study protocol.
Willingness to periodically have small blood samples drawn as indicated in the protocol.
Exclusion Criteria:
More than a 5-pound weight gain or weight loss within the 3 months prior to enrollment in the study.
History of thyroid disease, but not taking medication or medication dosage changed one or more times over last 6 months. History of thyroid disease and on a stable dose of prescription medication for 6 months or longer is acceptable.
History of Type I or Type II diabetes, major surgery, heart problems (e.g. angina, bypass surgery, MI, etc.), presence of implanted cardiac defibrillator or pacemaker, uncontrolled hypertension/high blood pressure, gastrointestinal disorders including chronic malabsorptive conditions, peptic ulcer disease, Crohn's disease, chronic diarrhea or active gallbladder disease, inflammatory bowel disease, fatty liver or cancer within three months of enrollment
History of a surgical procedure for weight loss at any time (e.g. gastroplasty, gastric by-pass, gastrectomy or partial gastrectomy).
Following a diet that requires the elimination of FODMAPS (Fermentable Oligosaccharides, Disaccharides, Monosaccharides And Polyols)
Following a specific diet that restricts specific food groups (eg. Paleo) or with extreme macronutrient ratios (carbohydrates, fats and proteins).
History of clinically diagnosed eating disorders including anorexia nervosa, bulimia nervosa or binge eating disorder.
Women who are pregnant, lactating or trying to become pregnant.
Currently taking any prescription medication for less than 3 months.
Currently taking any prescriptions drugs or supplements that may impact weight regulation
Currently consuming >14 alcoholic drinks (1 drink = 12 fl oz beer, 4 fl oz wine or 1.5 fl oz liquor) per week and/or unwilling to limit intake to less than 3 drinks per week during study participation or history of alcohol dependency.
Known allergy to almond, pistachio, walnut, macadamia, cashews, hazelnuts, or pecan nuts.
Participation in another clinical trial within 30 days prior to enrollment.
Currently smoking cigarettes.
Any known clinically significant food allergy or intolerance.
Overall Study Officials:
First Name & Middle Initial & Last Name & Degree
Zhaoping Li, MD, PhD
Organizational Affiliation
UCLA Department of Medicine
Official's Role
Principal Investigator
Facility Information:
Facility Name
UCLA Center for Human Nutrition, 900 Veteran Avenue, WH 14-187
City
Los Angeles
State/Province
California
ZIP/Postal Code
90095
Country
United States
12. IPD Sharing Statement
Plan to Share IPD
No
IPD Sharing Plan Description
There is no plan to share IPD
Learn more about this trial
The Effect of a Healthy Snack on Body Weight and Composition
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