Home Plate: A Trial to Improve Home Food Preparation Practices Among Parents of Toddlers
Primary Purpose
Obesity
Status
Completed
Phase
Not Applicable
Locations
United States
Study Type
Interventional
Intervention
Home Plate
Sponsored by

About this trial
This is an interventional prevention trial for Obesity focused on measuring Obesity, Nutrition, Home Food Preparation, Home Food Environment, Peer Mentoring, Early Head Start, Cooking, Diet
Eligibility Criteria
Inclusion Criteria: mentees
- English-speaking
- Able to give informed consent.
- Legal guardian and caregiver of at least one child, age 1-3 years
Inclusion Criteria: children
- 1-3 year old children of mentee primary caregivers enrolled in the study
- If a mentee caregiver has more than one child, then all their eligible children (ages 1-3 years) will be enrolled in the study.
Inclusion Criteria: peer mentors
Eligible peer mentors should meet the inclusion criteria set forth above for mentees. (Children of peer mentors will not be eligible for this study.)
In addition,
- The study team will decide which participants will be invited to be peer mentors, based on attributes including interest, leadership ability, and home food preparation skills.
Exclusion Criteria
- Caregivers and children not meeting the inclusion criteria above.
- Caregivers who are pregnant at the time of enrollment.
- Caregivers or children with a medical condition that significantly affects their diet or eating habits. (The study team will ask during the time of recruitment if subjects or their children have a medical condition that significantly affects diet or eating habits.)
- Subjects who, in the opinion of the Investigator, may be unable to participate in the study schedules or procedures.
Sites / Locations
- The Children's Hospital of Philadelphia
Arms of the Study
Arm 1
Arm 2
Arm Type
Experimental
Experimental
Arm Label
Intervention
Delayed Entry Control
Arm Description
Behavioral: Home Plate intervention
This Arm will receive the Home Plate intervention 3 months after the Intervention Arm completes the intervention.
Outcomes
Primary Outcome Measures
Dietary Energy Density (Child Participants)
Child participants' 24-hour dietary recalls will be collected by trained study staff from adult caregivers. 24-hour dietary recalls will be collected on a minimum of 2 and a maximum of 3 separate days. The results will then be used to calculate the energy density of the child's diet.
Secondary Outcome Measures
Home Food Preparation Practices
Adult participants will complete surveys to assess the foods they usually prepare at home, as well as the time, energy, and confidence they have to prepare meals for their household.
Home Food Environment
Adult participants will complete surveys to assess the foods currently available in their homes, how they feel about managing food-related tasks, and the interactions they have with their child(ren) regarding food and eating.
Household Routines
Adult participants will complete surveys to assess their household routines related to activities such as sleep, physical activity, and screen time.
Emotional and Family Health
Adult participants will complete surveys to assess the their emotional health and the health of their families.
Body mass index
Heights and weights will be measured by trained study staff and will be used to calculate body mass index (BMI) of adult and child participants.
Dietary Energy Density (Adult Participants)
24-hour dietary recalls will be collected by trained study staff from adult study participants. 24-hour dietary recalls will be collected on a minimum of 2 and a maximum of 3 separate days. The results will then be used to calculate dietary energy density.
Diet Quality
In addition to dietary energy density, 24-hour dietary recall data will be used to calculate both child and adult study participants' intake of fruits, vegetables, whole grains, and added sugars.
Full Information
NCT ID
NCT02458833
First Posted
May 28, 2015
Last Updated
April 22, 2019
Sponsor
Children's Hospital of Philadelphia
Collaborators
University of Pennsylvania
1. Study Identification
Unique Protocol Identification Number
NCT02458833
Brief Title
Home Plate: A Trial to Improve Home Food Preparation Practices Among Parents of Toddlers
Official Title
Home Plate: A Randomized Controlled Trial of a Community-Engaged Intervention to Improve Home Food Preparation Practices and Health During Early Childhood
Study Type
Interventional
2. Study Status
Record Verification Date
April 2019
Overall Recruitment Status
Completed
Study Start Date
June 2015 (undefined)
Primary Completion Date
July 2017 (Actual)
Study Completion Date
July 13, 2017 (Actual)
3. Sponsor/Collaborators
Responsible Party, by Official Title
Sponsor
Name of the Sponsor
Children's Hospital of Philadelphia
Collaborators
University of Pennsylvania
4. Oversight
Studies a U.S. FDA-regulated Drug Product
No
Studies a U.S. FDA-regulated Device Product
No
Data Monitoring Committee
No
5. Study Description
Brief Summary
This study aims to test the effectiveness of a community-based, peer-mentored intervention to improve home food preparation practices in families with young children.
Detailed Description
Barriers to healthy eating and active living are at the heart of the obesity epidemic. This study focuses on a key factor underlying healthy eating: home food preparation. This study aims to test the effectiveness of a community-based, peer-mentored intervention to improve home food preparation practices in families with young children. The investigators will partner with community-based organizations serving families with children ages 1 to 3 years in West Philadelphia aiming specifically to:
Test the intervention's effect on diet and physical health.
Hypothesis 1: The intervention group will have improved home food preparation practices and a healthier diet compared to the control group.
Test the intervention's effect on family health.
Hypothesis 2: The intervention group will report improved parenting skills and more hopeful patterns of thinking.
Identify factors present at baseline and during engagement with the intervention that distinguish intervention participants who have improved diet, physical health, and family health from those who do not.
6. Conditions and Keywords
Primary Disease or Condition Being Studied in the Trial, or the Focus of the Study
Obesity
Keywords
Obesity, Nutrition, Home Food Preparation, Home Food Environment, Peer Mentoring, Early Head Start, Cooking, Diet
7. Study Design
Primary Purpose
Prevention
Study Phase
Not Applicable
Interventional Study Model
Parallel Assignment
Masking
None (Open Label)
Allocation
Randomized
Enrollment
115 (Actual)
8. Arms, Groups, and Interventions
Arm Title
Intervention
Arm Type
Experimental
Arm Description
Behavioral: Home Plate intervention
Arm Title
Delayed Entry Control
Arm Type
Experimental
Arm Description
This Arm will receive the Home Plate intervention 3 months after the Intervention Arm completes the intervention.
Intervention Type
Behavioral
Intervention Name(s)
Home Plate
Intervention Description
Home Plate is a community-based, peer mentored intervention aimed at improving home food preparation practices in families with young children. Through 6 classes, this intervention explores topics related to regularly preparing healthy foods at home.
Primary Outcome Measure Information:
Title
Dietary Energy Density (Child Participants)
Description
Child participants' 24-hour dietary recalls will be collected by trained study staff from adult caregivers. 24-hour dietary recalls will be collected on a minimum of 2 and a maximum of 3 separate days. The results will then be used to calculate the energy density of the child's diet.
Time Frame
19-30 weeks from baseline
Secondary Outcome Measure Information:
Title
Home Food Preparation Practices
Description
Adult participants will complete surveys to assess the foods they usually prepare at home, as well as the time, energy, and confidence they have to prepare meals for their household.
Time Frame
19-30 weeks from baseline
Title
Home Food Environment
Description
Adult participants will complete surveys to assess the foods currently available in their homes, how they feel about managing food-related tasks, and the interactions they have with their child(ren) regarding food and eating.
Time Frame
19-30 weeks from baseline
Title
Household Routines
Description
Adult participants will complete surveys to assess their household routines related to activities such as sleep, physical activity, and screen time.
Time Frame
19-30 weeks from baseline
Title
Emotional and Family Health
Description
Adult participants will complete surveys to assess the their emotional health and the health of their families.
Time Frame
19-30 weeks from baseline
Title
Body mass index
Description
Heights and weights will be measured by trained study staff and will be used to calculate body mass index (BMI) of adult and child participants.
Time Frame
19-30 weeks from baseline
Title
Dietary Energy Density (Adult Participants)
Description
24-hour dietary recalls will be collected by trained study staff from adult study participants. 24-hour dietary recalls will be collected on a minimum of 2 and a maximum of 3 separate days. The results will then be used to calculate dietary energy density.
Time Frame
19-30 weeks from baseline
Title
Diet Quality
Description
In addition to dietary energy density, 24-hour dietary recall data will be used to calculate both child and adult study participants' intake of fruits, vegetables, whole grains, and added sugars.
Time Frame
19-30 weeks from baseline
10. Eligibility
Sex
All
Minimum Age & Unit of Time
18 Years
Accepts Healthy Volunteers
No
Eligibility Criteria
Inclusion Criteria: mentees
English-speaking
Able to give informed consent.
Legal guardian and caregiver of at least one child, age 1-3 years
Inclusion Criteria: children
1-3 year old children of mentee primary caregivers enrolled in the study
If a mentee caregiver has more than one child, then all their eligible children (ages 1-3 years) will be enrolled in the study.
Inclusion Criteria: peer mentors
Eligible peer mentors should meet the inclusion criteria set forth above for mentees. (Children of peer mentors will not be eligible for this study.)
In addition,
The study team will decide which participants will be invited to be peer mentors, based on attributes including interest, leadership ability, and home food preparation skills.
Exclusion Criteria
Caregivers and children not meeting the inclusion criteria above.
Caregivers who are pregnant at the time of enrollment.
Caregivers or children with a medical condition that significantly affects their diet or eating habits. (The study team will ask during the time of recruitment if subjects or their children have a medical condition that significantly affects diet or eating habits.)
Subjects who, in the opinion of the Investigator, may be unable to participate in the study schedules or procedures.
Overall Study Officials:
First Name & Middle Initial & Last Name & Degree
Senbagam Virudachalam, MD, MSHP
Organizational Affiliation
Children's Hospital of Philadelphia
Official's Role
Principal Investigator
Facility Information:
Facility Name
The Children's Hospital of Philadelphia
City
Philadelphia
State/Province
Pennsylvania
ZIP/Postal Code
19104
Country
United States
12. IPD Sharing Statement
Learn more about this trial
Home Plate: A Trial to Improve Home Food Preparation Practices Among Parents of Toddlers
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