Individualized Dietary Intervention in Breastfeeding Women: Body Weight and Vitamin A Stores
Overweight and Obesity, Vitamin A Deficiency, Dietary Modification
About this trial
This is an interventional treatment trial for Overweight and Obesity focused on measuring Food-based intervention, postpartum weight management, hepatic retinol
Eligibility Criteria
Inclusion Criteria:
- BMI ≥ 25
- Predominant breastfeeding
- Signed Informed Consent
Exclusion Criteria:
- Multiparity
- Alcohol, drugs, tobacco intake
- Use of dietary supplements
- Active infection (C reactive protein > 6mg/L)
- External nutritional counseling
- Pregnancy during the study period
- Liver disease
Sites / Locations
- Universidad de Sonora
Arms of the Study
Arm 1
Arm 2
Experimental
Other
Intervention-Nutrition guidelines
Nutrition Guidelines
Subjects will receive an individualized dietary plan according to their nutritional status, socioeconomic and cultural preferences. Protein intake 1-1.5g/kg body weight; 30% fat (mono and polyunsaturated fatty acids), vitamin A sources (1300 RAE). Each subject will have 7 interchangeable options for every meal time, all equivalent in macronutrient content, and every two weeks a new menu will be provided by a nutritionist.
Participants will receive general nutritional recommendations according to international standards