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Alpha and Omega of Lifestyle Therapy (Alpha&Omega)

Primary Purpose

Obesity

Status
Active
Phase
Not Applicable
Locations
Norway
Study Type
Interventional
Intervention
Resistance exercise
Omega-3
Placebo
Sponsored by
Inland Norway University of Applied Sciences
About
Eligibility
Locations
Arms
Outcomes
Full info

About this trial

This is an interventional basic science trial for Obesity focused on measuring Resistance exercise, Omega 3

Eligibility Criteria

30 Years - 60 Years (Adult)All SexesAccepts Healthy Volunteers

Inclusion Criteria:

  • Untrained (less than 2 sessions of resistance exercise per month and less than 3 hours of endurance exercise per week)

Exclusion Criteria:

  • Unstable cardiovascular disease
  • Injuries affecting the ability to perform heavy resistance exercise
  • Mental illness
  • Allergy to local anesthesia
  • Smoking
  • Use of medicine or drugs containing steroids the last two months prior to inclusion

Sites / Locations

  • Inland Norway University of Applied Sciences

Arms of the Study

Arm 1

Arm 2

Arm 3

Arm Type

Experimental

Placebo Comparator

No Intervention

Arm Label

Omega 3

Placebo

Control

Arm Description

Intake of 1 gram omega-3 (capsules) per day for 20 weeks + high-load and low-load resistance exercise two times per week for 10 weeks, preceded by 3 weeks of familiarization to training (high-load training)

Intake of 1 gram sunflower oleic oil (capsules) per day for 20 weeks + high-load and low-load resistance exercise two times per week for 10 weeks, preceded by 3 weeks of familiarization to training (high-load training)

No intervention

Outcomes

Primary Outcome Measures

Muscle thickness, ultrasound
Muscle thickness of vastus lateralis and vastus intermedius measured using ultrasound
Glucose tolerance
Glucose tolerance measured using an oral glucose tolerance test

Secondary Outcome Measures

Lean body mass
Lean body mass measured using whole-body DXA scan
Fat mass
Fat mass measured using whole-body DXA scan
Visceral fat mass
Visceral fat mass measured using whole-body DXA scan
Muscle mass, MRI
Thigh muscle cross sectional area/volume measured using magnetic resonance imaging (MRI)
Muscle mass, immunohistochemistry
Fibre type-specific muscle-fibre cross-sectional area measured using immunohistochemistry
Muscle mass, combined measure
Muscle mass of the legs measured as the weighted average of data from ultrasound, MRI, immunohistochemistry and DXA measurements
Muscle fibre type composition
Muscle fibre type composition measured using immunohistochemistry
Myonuclear number
Fiber type-specific myonuclear number measured using immunohistochemistry
Muscle satellite cell number
Fiber type-specific muscle satellite cell number measured using immunohistochemistry
Muscle capillarization
Fiber type-specific muscle capillarization measured using immunohistochemistry
Fat infiltration (muscle)
Fat infiltration in thigh muscle measured using magnetic resonance imaging (MRI)
Muscle quality
Muscle strength measured per muscle mass of the legs
Unilateral lower body maximal strength
The ability of muscles of the lower body to exert maximal force during dynamic movements
Unilateral lower body isokinetic muscle strength
The ability of the knee extensors to exert maximal force during isokinetic movements
Unilateral lower body isometric muscle strength
The ability of the knee extensors to exert maximal force during isometric actions
Peak power output during one-legged cycling
Maximal cycling performance measured as peak power output (Watt) during an incremental one-legged cycling test
Oxygen consumption during one-legged cycling
The ability to consume oxygen during an incremental one-legged cycling test
Unilateral lower body muscle endurance
The ability of muscles of the lower body to perform repeated dynamic contractions at a specified submaximal load (70% of 1RM) to exhaustion
Waist circumference
Circumference of the waist measured using measuring tape
Blood pressure at rest
Blood pressure at rest measured using an automated upper-arm blood pressure cuff
Hemoglobin glycosylation (HbA1c)
Long-term glucose levels measured as hemoglobin glycosylation of the metabolic syndrome such as waist circumference, blood pressure at rest, lipid profile ( hemoglobin glycosylation (HbA1c) and fasting blood glucose
Fasting blood glucose
Fasting blood glucose measured in serum
N-3 PUFA (blood)
Omega-3 (DHA/EPA) levels in blood
Inflammatory characteristics of peripheral blood mononuclear cell (PBMC)
Expression of genes associated with inflammation and lipid metabolism in peripheral blood mononuclear cell measured using quantitative PCR
Lipid concentrations in blood
Concentrations of various lipids and lipid metabolites such as triglycerides, LDL, HDL, ceramides, dihydroceramides, glucosylceramides, and lactosylceramides measured in serum using tageted metabolomics
Nutritent concentrations in blood
Concentrations of nutrients (such as amino acids) and ions (such as iron and calcium) measured in serum
Hormone concentrations in blood
Concentrations of hormones such as testosterone, growth hormone, thyroid hormones, cortisol and insulin (as well as c-peptide) measured in serum
Concentrations of inflammatory factors in blood
Levels of inflammatory factors such as IL6, CRP and NFkB in serum
Muscle fractional synthesis rate
Protein/RNA synthesis rate measured using heavy water (deuterium) and chromatography/spectrometry
Gene expression in skeletal muscle (intervention)
RNA (e.g. messenger RNA, ribosomal RNA, microRNA, long non-coding RNA) abundances in m. vastus lateralis, measured both as targeted genes and at the level of the transcriptome
Gene expression in skeletal muscle (familiarization)
RNA (e.g. messenger RNA, ribosomal RNA, microRNA, long non-coding RNA) abundances in m. vastus lateralis, measured both as single genes and at the level of the transcriptome
Protein abundance in skeletal muscle (intervention)
Levels of proteins and their modification status (e.g. phosphorylation) in m. vastus lateralis, measured at the level of single proteins and at the level of the proteome
Protein abundance in skeletal muscle (familiarization)
Levels of proteins and their modification status (e.g. phosphorylation) in m. vastus lateralis, measured at the level of single proteins and at the level of the proteome
Mitochondrial functions in muscle
The ability of muscle mitochondria (extracted from muscle homogenate) to synthesize ATP in vitro
Gene expression in subcutaneous fat
RNA (e.g. messenger RNA, ribosomal RNA, microRNA, long non-coding RNA) abundances in subcutaneous fat, measured as targeted genes
Satellite cell proliferation and myotube growth (in vitro)
The ability of muscle satellite cells (extracted from muscle homogenate) to proliferate (rates of cell division), differentiate into myotubes and subsequently grow (rates of change in myotube size) in primary cultures
Musculoskeletal pain (Nordic Pain Questionnaire)
Musculoskeletal pain measured using The standardized Nordic Pain Questionnaire
Musculoskeletal pain (VAS)
Musculoskeletal pain measured using VAS-scale (1-10)
Gastrointestinal symptoms
Gastrointestinal symptoms such as abdominal discomfort and pain, measured using Rome IV criteria
Gut microbiome (feces, N3-supplementation-only)
Relative composition of the gut microbiome measured using quantitative polymerase chain reaction
Gut microbiome (feces, training intervention)
Relative composition of the gut microbiome measured using quantitative polymerase chain reaction
Fecal short-chained fatty acids (N3-supplementation-only)
Short chained fatty acids measured in feces
Fecal short-chained fatty acids (training intervention)
Short chained fatty acids measured in feces
Arterial stiffness
Arterial stiffness measured using pulse-wave velocity
Health-related quality of life (SF-36)
Health-related quality of life measured using the SF-36 questionnaire
Health-related quality of life in overweight/obesity
Health-related quality of life in overweight/obesity individuals measured using The impact of weight on quality of life (IWQOL) questionnaire
Health-related quality of life (PANAS)
Health-related quality of life measured using the Positive and Negative Affect Schedule (PANAS) questionnaire
Activities of daily living
Activities of daily living (e.g. time spent in physical activity, intensities of activities) measured using questionnaire

Full Information

First Posted
January 19, 2020
Last Updated
August 8, 2022
Sponsor
Inland Norway University of Applied Sciences
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1. Study Identification

Unique Protocol Identification Number
NCT04279951
Brief Title
Alpha and Omega of Lifestyle Therapy
Acronym
Alpha&Omega
Official Title
Alpha and Omega of Lifestyle Therapy - Resistance Training and Ingestion of n-3 Polyunsaturated Fatty Acids to Improve Health and Muscle Functions in Individuals With Obesity and Healthy Controls
Study Type
Interventional

2. Study Status

Record Verification Date
August 2022
Overall Recruitment Status
Active, not recruiting
Study Start Date
September 2, 2019 (Actual)
Primary Completion Date
March 30, 2022 (Actual)
Study Completion Date
December 2026 (Anticipated)

3. Sponsor/Collaborators

Responsible Party, by Official Title
Sponsor
Name of the Sponsor
Inland Norway University of Applied Sciences

4. Oversight

Studies a U.S. FDA-regulated Drug Product
No
Studies a U.S. FDA-regulated Device Product
No

5. Study Description

Brief Summary
The study aims to investigate the effects of double-blinded, randomized placebo-controlled n3-fatty acid supplementation (1000 mg day-1) and 13 weeks of resistance training on muscle function/biology and systemic health in individuals with obesity (BMI>30) and lean individuals (BMI<30)
Detailed Description
Lifestyle therapy is important for treating lifestyle-related morbidities such as obesity. Such therapy often includes exercise and nutrition, and leads to improved health, functionality and quality of life. Unfortunately, obesity leads to adverse changes in the physiological milieu, including inflammation and altered nutritional status such as reduced omega-3:omega-6 ratios. Indeed, inadequate omega 3 levels are common even among lean individuals. This may negatively affect the outcome of lifestyle therapy with exercise, particularly those involving resistance training, contributing to the large heterogeneity seen in training responses. In accordance with this, many individuals (including both lean and obese subjects) fail to improve muscle biology/functions and health, including failure to increase muscle mass and strength, failure to improve glucose handling and inflammatory status. This makes general lifestyle therapy recommendations ineffective. Here, we investigate effects of double-blinded, randomized placebo-controlled n3-fatty acid supplementation (1000 mg day-1) and 13 weeks of low- and high-load resistance training on muscle growth/function/biology and health in individuals with obesity (BMI>30, n=60) and lean controls (BMI<30, n=60). Each participant will perform two different training protocols, one on each leg. The supplement period will commence 7 weeks prior to the onset of the strength training intervention to ensure adequate omega-3 biology at the onset of training. Analyses include assessment of the separate and combined effects of n3-supplementation and obesity on training responses to resistance training, measured as muscle mass, muscle strength/functionality, muscle biological traits, and systemic health variables such as hormone/inflammation/glucose biology, adipose tissue biology/mass, gut microbiome and health-related quality of life. The project will provide important insight into the feasibility of resistance training and n-3 fatty acid supplementation for treating individuals with obesity, paving the way for personalized lifestyle therapy. The study has two defined main outcome measures, targeting the combined effects of omega-3 and strength training on i) muscle thickness of the thigh (measured using ultrasound; this main outcome measure targets the effects of the intervention on muscle growth), and ii) glucose tolerance (measured using an oral glucose test; this main outcome measure targets the effects of the intervention on improvements in health). In our analytical approach, we will use a mixed model-approach to assess the main effects of the intervention, mainly defined as changes from before to after the resistance training intervention. Importantly, for health variables such as glucose tolerance, analyses will be performed by accounting for individual variation at baseline, as any beneficial effect can be expected to be higher/present only in individuals with a pathological/diseased starting point. Notably, for many variables, we will collect data from two additional time points (pre-supplementation and after two weeks of familiarization to training). These data will provide insight into additional perspectives, such as the effects of omega-3 intake-only on glucose tolerance, which will bring additional depth to our conclusions (these analyses are not necessarily specified in the Outcome Measures section). For other data, such as primary cultivation of skeletal muscle and muscle mitochondrial respiration, data will only be collected from a randomized subset of participants. For analyses of the effects of the intervention on obesity-related pathophysiologies and health-related quality of life, data from a group of non-intervention individuals will act as reference values (data sampled alongside the intervention). Finally, we will use regression analyses to explain individual differences in training responses, with particular emphasis on muscle hypertrophy/glucose tolerance and their mechanistic origin of nature. 2021/08: The number of anticipated participants was increased from 120 to 150 due to circumstances relating to the SARS-CoV-2 pandemic

6. Conditions and Keywords

Primary Disease or Condition Being Studied in the Trial, or the Focus of the Study
Obesity
Keywords
Resistance exercise, Omega 3

7. Study Design

Primary Purpose
Basic Science
Study Phase
Not Applicable
Interventional Study Model
Factorial Assignment
Masking
ParticipantCare ProviderInvestigatorOutcomes Assessor
Allocation
Randomized
Enrollment
150 (Anticipated)

8. Arms, Groups, and Interventions

Arm Title
Omega 3
Arm Type
Experimental
Arm Description
Intake of 1 gram omega-3 (capsules) per day for 20 weeks + high-load and low-load resistance exercise two times per week for 10 weeks, preceded by 3 weeks of familiarization to training (high-load training)
Arm Title
Placebo
Arm Type
Placebo Comparator
Arm Description
Intake of 1 gram sunflower oleic oil (capsules) per day for 20 weeks + high-load and low-load resistance exercise two times per week for 10 weeks, preceded by 3 weeks of familiarization to training (high-load training)
Arm Title
Control
Arm Type
No Intervention
Arm Description
No intervention
Intervention Type
Other
Intervention Name(s)
Resistance exercise
Intervention Description
High-load and low-load resistance exercise two times per week for 10 weeks, preceded by 3 weeks of familiarization to training (high-load training)
Intervention Type
Dietary Supplement
Intervention Name(s)
Omega-3
Other Intervention Name(s)
N-3 PUFA
Intervention Description
1 gram of omega-3 per day for 20 weeks
Intervention Type
Dietary Supplement
Intervention Name(s)
Placebo
Intervention Description
1 gram of sunflower oleic oil per day for 20 weeks
Primary Outcome Measure Information:
Title
Muscle thickness, ultrasound
Description
Muscle thickness of vastus lateralis and vastus intermedius measured using ultrasound
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Glucose tolerance
Description
Glucose tolerance measured using an oral glucose tolerance test
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Secondary Outcome Measure Information:
Title
Lean body mass
Description
Lean body mass measured using whole-body DXA scan
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Fat mass
Description
Fat mass measured using whole-body DXA scan
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Visceral fat mass
Description
Visceral fat mass measured using whole-body DXA scan
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Muscle mass, MRI
Description
Thigh muscle cross sectional area/volume measured using magnetic resonance imaging (MRI)
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Muscle mass, immunohistochemistry
Description
Fibre type-specific muscle-fibre cross-sectional area measured using immunohistochemistry
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Muscle mass, combined measure
Description
Muscle mass of the legs measured as the weighted average of data from ultrasound, MRI, immunohistochemistry and DXA measurements
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Muscle fibre type composition
Description
Muscle fibre type composition measured using immunohistochemistry
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Myonuclear number
Description
Fiber type-specific myonuclear number measured using immunohistochemistry
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Muscle satellite cell number
Description
Fiber type-specific muscle satellite cell number measured using immunohistochemistry
Time Frame
Changes throughout the course of the resistance training intervention (weeks 8, 10 and 20)
Title
Muscle capillarization
Description
Fiber type-specific muscle capillarization measured using immunohistochemistry
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Fat infiltration (muscle)
Description
Fat infiltration in thigh muscle measured using magnetic resonance imaging (MRI)
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Muscle quality
Description
Muscle strength measured per muscle mass of the legs
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Unilateral lower body maximal strength
Description
The ability of muscles of the lower body to exert maximal force during dynamic movements
Time Frame
Changes throughout the course of the resistance training intervention (weeks 8, 10 and 20)
Title
Unilateral lower body isokinetic muscle strength
Description
The ability of the knee extensors to exert maximal force during isokinetic movements
Time Frame
Changes throughout the course of the resistance training intervention (weeks 8, 10 and 20)
Title
Unilateral lower body isometric muscle strength
Description
The ability of the knee extensors to exert maximal force during isometric actions
Time Frame
Changes throughout the course of the resistance training intervention (weeks 8, 10 and 20)
Title
Peak power output during one-legged cycling
Description
Maximal cycling performance measured as peak power output (Watt) during an incremental one-legged cycling test
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Oxygen consumption during one-legged cycling
Description
The ability to consume oxygen during an incremental one-legged cycling test
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Unilateral lower body muscle endurance
Description
The ability of muscles of the lower body to perform repeated dynamic contractions at a specified submaximal load (70% of 1RM) to exhaustion
Time Frame
Changes throughout the course of the resistance training intervention (weeks 8, 10 and 20)
Title
Waist circumference
Description
Circumference of the waist measured using measuring tape
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Blood pressure at rest
Description
Blood pressure at rest measured using an automated upper-arm blood pressure cuff
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Hemoglobin glycosylation (HbA1c)
Description
Long-term glucose levels measured as hemoglobin glycosylation of the metabolic syndrome such as waist circumference, blood pressure at rest, lipid profile ( hemoglobin glycosylation (HbA1c) and fasting blood glucose
Time Frame
Changes throughout the course of the intervention (weeks 0, 8 and 20)
Title
Fasting blood glucose
Description
Fasting blood glucose measured in serum
Time Frame
Changes throughout the course of the intervention (weeks 0, 8 and 20)
Title
N-3 PUFA (blood)
Description
Omega-3 (DHA/EPA) levels in blood
Time Frame
Changes throughout the course of the intervention (weeks 0, 8 and 20)
Title
Inflammatory characteristics of peripheral blood mononuclear cell (PBMC)
Description
Expression of genes associated with inflammation and lipid metabolism in peripheral blood mononuclear cell measured using quantitative PCR
Time Frame
Throughout the course of the intervention (weeks 0, 8 and 20)
Title
Lipid concentrations in blood
Description
Concentrations of various lipids and lipid metabolites such as triglycerides, LDL, HDL, ceramides, dihydroceramides, glucosylceramides, and lactosylceramides measured in serum using tageted metabolomics
Time Frame
Changes throughout the course of the intervention (weeks 0, 8 and 20)
Title
Nutritent concentrations in blood
Description
Concentrations of nutrients (such as amino acids) and ions (such as iron and calcium) measured in serum
Time Frame
Changes throughout the course of the intervention (weeks 0, 8 and 20)
Title
Hormone concentrations in blood
Description
Concentrations of hormones such as testosterone, growth hormone, thyroid hormones, cortisol and insulin (as well as c-peptide) measured in serum
Time Frame
Changes throughout the course of the intervention (weeks 0, 8 and 20)
Title
Concentrations of inflammatory factors in blood
Description
Levels of inflammatory factors such as IL6, CRP and NFkB in serum
Time Frame
Changes throughout the course of the intervention (weeks 0, 8 and 20)
Title
Muscle fractional synthesis rate
Description
Protein/RNA synthesis rate measured using heavy water (deuterium) and chromatography/spectrometry
Time Frame
Week 18 to 20
Title
Gene expression in skeletal muscle (intervention)
Description
RNA (e.g. messenger RNA, ribosomal RNA, microRNA, long non-coding RNA) abundances in m. vastus lateralis, measured both as targeted genes and at the level of the transcriptome
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Gene expression in skeletal muscle (familiarization)
Description
RNA (e.g. messenger RNA, ribosomal RNA, microRNA, long non-coding RNA) abundances in m. vastus lateralis, measured both as single genes and at the level of the transcriptome
Time Frame
Changes from before to after familiarization to resistance exercise (week 8 to 10)
Title
Protein abundance in skeletal muscle (intervention)
Description
Levels of proteins and their modification status (e.g. phosphorylation) in m. vastus lateralis, measured at the level of single proteins and at the level of the proteome
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Protein abundance in skeletal muscle (familiarization)
Description
Levels of proteins and their modification status (e.g. phosphorylation) in m. vastus lateralis, measured at the level of single proteins and at the level of the proteome
Time Frame
Changes from before to after the resistance training intervention (week 8 to 10)
Title
Mitochondrial functions in muscle
Description
The ability of muscle mitochondria (extracted from muscle homogenate) to synthesize ATP in vitro
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Gene expression in subcutaneous fat
Description
RNA (e.g. messenger RNA, ribosomal RNA, microRNA, long non-coding RNA) abundances in subcutaneous fat, measured as targeted genes
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Satellite cell proliferation and myotube growth (in vitro)
Description
The ability of muscle satellite cells (extracted from muscle homogenate) to proliferate (rates of cell division), differentiate into myotubes and subsequently grow (rates of change in myotube size) in primary cultures
Time Frame
Changes from before to after N3-supplementation-only (week 0 to 8)
Title
Musculoskeletal pain (Nordic Pain Questionnaire)
Description
Musculoskeletal pain measured using The standardized Nordic Pain Questionnaire
Time Frame
Changes throughout the course of the training intervention (weeks 0, 8 and 20)
Title
Musculoskeletal pain (VAS)
Description
Musculoskeletal pain measured using VAS-scale (1-10)
Time Frame
Changes throughout the course of the training intervention (weeks 0, 8 and 20)
Title
Gastrointestinal symptoms
Description
Gastrointestinal symptoms such as abdominal discomfort and pain, measured using Rome IV criteria
Time Frame
Changes throughout the course of the training intervention (weeks 0, 8 and 20)
Title
Gut microbiome (feces, N3-supplementation-only)
Description
Relative composition of the gut microbiome measured using quantitative polymerase chain reaction
Time Frame
Changes from before to after N3-supplementation-only (week 0 to 8)
Title
Gut microbiome (feces, training intervention)
Description
Relative composition of the gut microbiome measured using quantitative polymerase chain reaction
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Fecal short-chained fatty acids (N3-supplementation-only)
Description
Short chained fatty acids measured in feces
Time Frame
Changes from before to after N3-supplementation-only (week 0 to 8)
Title
Fecal short-chained fatty acids (training intervention)
Description
Short chained fatty acids measured in feces
Time Frame
Changes from before to after the resistance training intervention (week 8 to 20)
Title
Arterial stiffness
Description
Arterial stiffness measured using pulse-wave velocity
Time Frame
Throughout the course of the intervention (week 0, 8 and 20)
Title
Health-related quality of life (SF-36)
Description
Health-related quality of life measured using the SF-36 questionnaire
Time Frame
Changes throughout the course of the intervention (week 0, 8 and 20)
Title
Health-related quality of life in overweight/obesity
Description
Health-related quality of life in overweight/obesity individuals measured using The impact of weight on quality of life (IWQOL) questionnaire
Time Frame
Changes throughout the course of the intervention (week 0, 8 and 20)
Title
Health-related quality of life (PANAS)
Description
Health-related quality of life measured using the Positive and Negative Affect Schedule (PANAS) questionnaire
Time Frame
Changes throughout the course of the intervention (week 0, 8 and 20)
Title
Activities of daily living
Description
Activities of daily living (e.g. time spent in physical activity, intensities of activities) measured using questionnaire
Time Frame
Changes throughout the course of the intervention (week 0, 8 and 20)
Other Pre-specified Outcome Measures:
Title
Training diary relating to the intervention protocol
Description
Information about intervention-specific training, including training frequency, volume and load
Time Frame
Weeks 8 to 20
Title
Dietary registration
Description
Dietary registration measured using a food frequency questionnaire, assessing nutritional composition, energy intake and habitual patterns of dietary intake
Time Frame
Week 0, 8 and 20

10. Eligibility

Sex
All
Minimum Age & Unit of Time
30 Years
Maximum Age & Unit of Time
60 Years
Accepts Healthy Volunteers
Accepts Healthy Volunteers
Eligibility Criteria
Inclusion Criteria: Untrained (less than 2 sessions of resistance exercise per month and less than 3 hours of endurance exercise per week) Exclusion Criteria: Unstable cardiovascular disease Injuries affecting the ability to perform heavy resistance exercise Mental illness Allergy to local anesthesia Smoking Use of medicine or drugs containing steroids the last two months prior to inclusion
Overall Study Officials:
First Name & Middle Initial & Last Name & Degree
Stian Ellefsen, PhD
Organizational Affiliation
Inland Norway University of Applied Sciences
Official's Role
Principal Investigator
Facility Information:
Facility Name
Inland Norway University of Applied Sciences
City
Lillehammer
Country
Norway

12. IPD Sharing Statement

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Alpha and Omega of Lifestyle Therapy

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