Effect of Speed of Weight Loss on Compensatory Mechanisms Activated During Weight Reduction (FVS)
Obesity
About this trial
This is an interventional treatment trial for Obesity focused on measuring Weight loss, Speed of weight loss, Metabolic compensation, Diet therapy
Eligibility Criteria
Inclusion Criteria:
- Adult (18-50 years old)
- Obese healthy volunteers (30<BMI<45 kg/m2)
- Weight stable on the last three months (<2kg), not currently dieting to lose weight and with an inactive lifestyle)
Exclusion Criteria:
- History of endocrine/cardiovascular/pulmonary/kidney disease, anaemia, gout, milk intolerance, depression or other psychological disorders, eating disorders, drug or alcohol abuse within the last two years and current medication known to affect appetite or induce weight loss. Those with a planned surgery during the study period or participating in another research study will also not be accepted to take part in this study
Sites / Locations
- Norwegian University of Science and Technology
Arms of the Study
Arm 1
Arm 2
Experimental
Experimental
Rapid weight loss group
Slow weight loss group
The rapid weight loss group will follow a commercial very-low calorie diet (VLCD) during 4 weeks. The participants allocated to this group will follow a 550 (women) - 660 (men) kcal/day diet. The VLCD products provide 110kcal/pack and include a variety of milkshakes, smoothies and soups. In addition to VLCD products, calorie-free drinks and some low-starch vegetables (maximum 2 cups/day) will be allowed. Drinking at least 2.5 liters of non-caloric liquids will be recommended.
The slow weight loss group will be prescribed an individualized low calorie diet (LCD) (1200-1500kcal/day), during 8 weeks, using meal replacements (such as smoothies, soups and cereal bars) and conventional foods. The macronutrient composition will be matched with that of the VLCD.