Effects of Curcumin Supplementation on Gut Barrier Function in Patients With Metabolic Syndrome
Primary Purpose
Obesity, High Blood Pressure, High Cholesterol
Status
Completed
Phase
Not Applicable
Locations
United States
Study Type
Interventional
Intervention
Curcumin
Sponsored by
About this trial
This is an interventional prevention trial for Obesity focused on measuring curcumin, microbiome, dietary supplements, gut bacteria
Eligibility Criteria
Inclusion Criteria:
Based on National Institutes of Health (NIH) definition of Metabolic syndrome, the subject must meet at least 3 of the following criteria:
A. Waist Circumference: Female ≥ 88 cm, Male ≥ 102 cm B. Blood Pressure: ≥ 130/85 mm/Hg and/or treatment with blood pressure lowering medication C. Impaired fasting glucose or HbA1c (fasting glucose ≥ 100 mg/dl or HgA1c ≥ 5.7 D. HDL-C: Females< 50 mg/dl, Males < 40 mg/dl E. Triglycerides ≥ 150 mg/dl
- Willing and able to comply with the study protocol
Exclusion Criteria:
- Diabetes
- Established cardiovascular disease
- Pre-existing liver disease other than NAFLD
- Chronic kidney disease (Stage 4 and 5)
- Rheumatological disease
- Active malignancy
- Alcohol consumption greater than 7 drinks per week for females and greater than 14 drinks per week for males
- Current use of metformin and/or steroids
- Curcumin supplementation
- Females of child-bearing potential (NOT of child-bearing potential is defined as s/p hysterectomy or post-menopausal.)
- Prisoners/wards of the state and individuals with limited English proficiency
Sites / Locations
- Virginia Commonwealth University
Arms of the Study
Arm 1
Arm Type
Experimental
Arm Label
Curcumin
Arm Description
Outcomes
Primary Outcome Measures
Change inintestinal permeability
Measured by level plasma lipopolysaccharide (LPS). A reduction in LPS suggests a reduction in intestinal permeability
Change in intestinal barrier function
Measured by level of excreted Zonulin in stool samples. A reduction in Zonulin suggests a reduction in intestinal barrier function
Secondary Outcome Measures
Full Information
NCT ID
NCT03542240
First Posted
May 18, 2018
Last Updated
January 25, 2021
Sponsor
Virginia Commonwealth University
1. Study Identification
Unique Protocol Identification Number
NCT03542240
Brief Title
Effects of Curcumin Supplementation on Gut Barrier Function in Patients With Metabolic Syndrome
Official Title
Effects of Curcumin Supplementation on Gut Barrier Function in Patients With Metabolic Syndrome
Study Type
Interventional
2. Study Status
Record Verification Date
January 2021
Overall Recruitment Status
Completed
Study Start Date
September 19, 2018 (Actual)
Primary Completion Date
November 13, 2020 (Actual)
Study Completion Date
November 13, 2020 (Actual)
3. Sponsor/Collaborators
Responsible Party, by Official Title
Sponsor
Name of the Sponsor
Virginia Commonwealth University
4. Oversight
Studies a U.S. FDA-regulated Drug Product
No
Studies a U.S. FDA-regulated Device Product
No
5. Study Description
Brief Summary
This study will investigate the effects of curcumin on the structure/function of the body by investigating whether targeted improvement of intestinal barrier function by supplementation with oral curcumin will result in attenuation of lipopolysaccharide (LPS) translocation and/or intestinal inflammation.
Detailed Description
A typical diet in the United States, also known as Western diet, is very high in sugars and saturated fat, and poor in food such as fruits, vegetables, fish and whole grains. This type of diet is associated with higher risk to develop obesity and other health problems such as high blood pressure, high cholesterol, Type 2 diabetes, and heart disease. Western diet can also cause changes in the gut that allow bacteria that are typically only present in the gut to leak out into the bloodstream. It is thought that having gut bacteria in the bloodstream may play a role in the development of diseases like Type 2 diabetes and heart disease.
Curcumin is a dietary supplement that comes from the root of the turmeric plant, and it may have an effect on the function of the gut and the leakage of gut bacteria into the bloodstream. The purpose of this research study is to evaluate the effects of daily curcumin dietary supplements on the function of the gut in subjects who are at risk for cardiovascular and metabolic diseases, for example they have increased blood pressure, increase waist circumference and high triglycerides (fat in the blood).
6. Conditions and Keywords
Primary Disease or Condition Being Studied in the Trial, or the Focus of the Study
Obesity, High Blood Pressure, High Cholesterol, Type2 Diabetes, Heart Diseases
Keywords
curcumin, microbiome, dietary supplements, gut bacteria
7. Study Design
Primary Purpose
Prevention
Study Phase
Not Applicable
Interventional Study Model
Single Group Assignment
Masking
None (Open Label)
Allocation
N/A
Enrollment
15 (Actual)
8. Arms, Groups, and Interventions
Arm Title
Curcumin
Arm Type
Experimental
Intervention Type
Dietary Supplement
Intervention Name(s)
Curcumin
Intervention Description
500 milligram daily supplement
Primary Outcome Measure Information:
Title
Change inintestinal permeability
Description
Measured by level plasma lipopolysaccharide (LPS). A reduction in LPS suggests a reduction in intestinal permeability
Time Frame
Baseline to 12 months
Title
Change in intestinal barrier function
Description
Measured by level of excreted Zonulin in stool samples. A reduction in Zonulin suggests a reduction in intestinal barrier function
Time Frame
Baseline to 12 months
10. Eligibility
Sex
All
Minimum Age & Unit of Time
18 Years
Accepts Healthy Volunteers
No
Eligibility Criteria
Inclusion Criteria:
Based on National Institutes of Health (NIH) definition of Metabolic syndrome, the subject must meet at least 3 of the following criteria:
A. Waist Circumference: Female ≥ 88 cm, Male ≥ 102 cm B. Blood Pressure: ≥ 130/85 mm/Hg and/or treatment with blood pressure lowering medication C. Impaired fasting glucose or HbA1c (fasting glucose ≥ 100 mg/dl or HgA1c ≥ 5.7 D. HDL-C: Females< 50 mg/dl, Males < 40 mg/dl E. Triglycerides ≥ 150 mg/dl
Willing and able to comply with the study protocol
Exclusion Criteria:
Diabetes
Established cardiovascular disease
Pre-existing liver disease other than NAFLD
Chronic kidney disease (Stage 4 and 5)
Rheumatological disease
Active malignancy
Alcohol consumption greater than 7 drinks per week for females and greater than 14 drinks per week for males
Current use of metformin and/or steroids
Curcumin supplementation
Females of child-bearing potential (NOT of child-bearing potential is defined as s/p hysterectomy or post-menopausal.)
Prisoners/wards of the state and individuals with limited English proficiency
Overall Study Officials:
First Name & Middle Initial & Last Name & Degree
Susan Wolver, MD
Organizational Affiliation
Virginia Commonwealth University
Official's Role
Principal Investigator
Facility Information:
Facility Name
Virginia Commonwealth University
City
Richmond
State/Province
Virginia
ZIP/Postal Code
23298
Country
United States
12. IPD Sharing Statement
Learn more about this trial
Effects of Curcumin Supplementation on Gut Barrier Function in Patients With Metabolic Syndrome
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