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Nutritional Supplementation in the Elderly With Weight Loss (Elderly)

Primary Purpose

Sarcopenia

Status
Terminated
Phase
Not Applicable
Locations
United States
Study Type
Interventional
Intervention
Protein shake + Fish Oil
Sponsored by
University of California, Los Angeles
About
Eligibility
Locations
Arms
Outcomes
Full info

About this trial

This is an interventional other trial for Sarcopenia focused on measuring Elderly, protein supplementation, unintentional weight loss

Eligibility Criteria

65 Years - undefined (Older Adult)All SexesAccepts Healthy Volunteers

Inclusion Criteria:

  • Male or female age 65 and older
  • Non-smokers
  • Weight loss >3% body weight over 6-12 months
  • BMI ≤ 25
  • Living independently or in an assisted living facility

Exclusion Criteria:

  • Medical conditions that would lead to weight loss

    • Active cancer undergoing treatment (chemotherapy, radiation therapy, or planned surgical intervention)
    • CKD stage IV-V (eGFR <30) based on medical records within the last 12 months
    • Presence of dysphagia or odynophagia
    • Actively taking blood thinner such as Warfarin
    • Known history of cirrhosis with presence of ascites
    • History of a surgical procedure for weight loss (e.g. gastroplasty, gastric bypass, gastrectomy or partial gastrectomy, lap-band)
    • Any abnormal lab findings outside of normal limits as determined by the investigator
  • Dietary conditions

    • Diet restrictions including vegetarianism, veganism, soy-free diet,
    • Fish and/or fish oil allergy or intolerance
    • Milk allergy excluding lactose intolerance
    • Follows a kosher diet
  • Medications

    • Use of appetite stimulants (including megestrol, dronabinol and cyproheptadine).
    • Does not include medications used for depression (e.g. mirtazapine, paxil) if patient has been on a stable dose of this medication for at least 3 months prior to the start of this study
    • If participant is already taking a fish oil supplement, he/she must be willing to either stop the supplement or take the supplement the investigators are using in the study depending on the randomization assignment
  • Additional

    • Patient has implantable device such as a pacemaker or ICD
    • Unable to complete 6-minute walk test at baseline
    • Hospitalization within the last 30 days
    • Participation in a therapeutic research study within 30 days of baseline
    • Living in a skilled nursing facility or long-term care facility
    • Any other medical condition that principal investigator or co-investigators deem would preclude the patient from study participation

Sites / Locations

  • UCLA Center for Human Nutrition, 1000 Veteran Ave.

Arms of the Study

Arm 1

Arm 2

Arm Type

Experimental

No Intervention

Arm Label

Supplement + Fish Oil

Control

Arm Description

Participants will mix 5 scoops of powdered nutrition supplement with 8 oz of cold water (2x/day). The supplemental shake will be consumed on two separate occasions daily. Omega-3 fish oil supplement is in capsule form for intake once daily. The NutraWell nutrition powder and OmegaRich fish oil supplement will be provided by and distributed from DoWell Laboratories (Irvine, CA - USA).

No dietary supplements. Participants will continue current intake.

Outcomes

Primary Outcome Measures

Body Composition
To assess if body composition is altered with increased protein supplementation using bioelectrical impedance body composition analysis to provide weight in pounds.
Nutritional Status
To assess if increased protein supplementation and fish oil has impact on nutrition status using Mini Nutritional Assessment questionnaire (minimum value 0, maximum value 14), where higher scores correlate to better nutritional status and lower scores indicate malnutrition.
Functional Improvements
To determine if protein supplementation improves functional movement using hand grip strength test as well as 6-minute walk test.

Secondary Outcome Measures

Full Information

First Posted
April 10, 2020
Last Updated
May 4, 2023
Sponsor
University of California, Los Angeles
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1. Study Identification

Unique Protocol Identification Number
NCT04350762
Brief Title
Nutritional Supplementation in the Elderly With Weight Loss
Acronym
Elderly
Official Title
Nutritional Supplementation in the Elderly With Weight Loss
Study Type
Interventional

2. Study Status

Record Verification Date
May 2023
Overall Recruitment Status
Terminated
Why Stopped
Unable to enroll due to Pandemic
Study Start Date
September 5, 2019 (Actual)
Primary Completion Date
September 15, 2020 (Actual)
Study Completion Date
December 15, 2020 (Actual)

3. Sponsor/Collaborators

Responsible Party, by Official Title
Principal Investigator
Name of the Sponsor
University of California, Los Angeles

4. Oversight

Studies a U.S. FDA-regulated Drug Product
No
Studies a U.S. FDA-regulated Device Product
No
Data Monitoring Committee
No

5. Study Description

Brief Summary
Many elderly experience weight loss and weakness with normal aging. Although there is extensive literature regarding nutritional advice for the elderly, there are few well- designed studies evaluating the effect of oral nutrition supplements in patients with weight loss and aging. The aim of this study is to examine the effect of dietary prescription with or without nutrition supplementation that includes soy protein, whey protein and fish oil in elderly patients who have suffered unintentional weight loss.
Detailed Description
This is an 8-week, randomized, pilot study with elderly subjects (age 65 and older) with recent unintentional weight loss who will receive either two servings of supplement powder and fish oil or no dietary supplementation (N=10 for each group).

6. Conditions and Keywords

Primary Disease or Condition Being Studied in the Trial, or the Focus of the Study
Sarcopenia
Keywords
Elderly, protein supplementation, unintentional weight loss

7. Study Design

Primary Purpose
Other
Study Phase
Not Applicable
Interventional Study Model
Parallel Assignment
Masking
None (Open Label)
Allocation
Randomized
Enrollment
4 (Actual)

8. Arms, Groups, and Interventions

Arm Title
Supplement + Fish Oil
Arm Type
Experimental
Arm Description
Participants will mix 5 scoops of powdered nutrition supplement with 8 oz of cold water (2x/day). The supplemental shake will be consumed on two separate occasions daily. Omega-3 fish oil supplement is in capsule form for intake once daily. The NutraWell nutrition powder and OmegaRich fish oil supplement will be provided by and distributed from DoWell Laboratories (Irvine, CA - USA).
Arm Title
Control
Arm Type
No Intervention
Arm Description
No dietary supplements. Participants will continue current intake.
Intervention Type
Dietary Supplement
Intervention Name(s)
Protein shake + Fish Oil
Intervention Description
2 shakes of protein as well as 1 fish oil daily.
Primary Outcome Measure Information:
Title
Body Composition
Description
To assess if body composition is altered with increased protein supplementation using bioelectrical impedance body composition analysis to provide weight in pounds.
Time Frame
8 weeks
Title
Nutritional Status
Description
To assess if increased protein supplementation and fish oil has impact on nutrition status using Mini Nutritional Assessment questionnaire (minimum value 0, maximum value 14), where higher scores correlate to better nutritional status and lower scores indicate malnutrition.
Time Frame
8 weeks
Title
Functional Improvements
Description
To determine if protein supplementation improves functional movement using hand grip strength test as well as 6-minute walk test.
Time Frame
8 weeks

10. Eligibility

Sex
All
Minimum Age & Unit of Time
65 Years
Accepts Healthy Volunteers
Accepts Healthy Volunteers
Eligibility Criteria
Inclusion Criteria: Male or female age 65 and older Non-smokers Weight loss >3% body weight over 6-12 months BMI ≤ 25 Living independently or in an assisted living facility Exclusion Criteria: Medical conditions that would lead to weight loss Active cancer undergoing treatment (chemotherapy, radiation therapy, or planned surgical intervention) CKD stage IV-V (eGFR <30) based on medical records within the last 12 months Presence of dysphagia or odynophagia Actively taking blood thinner such as Warfarin Known history of cirrhosis with presence of ascites History of a surgical procedure for weight loss (e.g. gastroplasty, gastric bypass, gastrectomy or partial gastrectomy, lap-band) Any abnormal lab findings outside of normal limits as determined by the investigator Dietary conditions Diet restrictions including vegetarianism, veganism, soy-free diet, Fish and/or fish oil allergy or intolerance Milk allergy excluding lactose intolerance Follows a kosher diet Medications Use of appetite stimulants (including megestrol, dronabinol and cyproheptadine). Does not include medications used for depression (e.g. mirtazapine, paxil) if patient has been on a stable dose of this medication for at least 3 months prior to the start of this study If participant is already taking a fish oil supplement, he/she must be willing to either stop the supplement or take the supplement the investigators are using in the study depending on the randomization assignment Additional Patient has implantable device such as a pacemaker or ICD Unable to complete 6-minute walk test at baseline Hospitalization within the last 30 days Participation in a therapeutic research study within 30 days of baseline Living in a skilled nursing facility or long-term care facility Any other medical condition that principal investigator or co-investigators deem would preclude the patient from study participation
Overall Study Officials:
First Name & Middle Initial & Last Name & Degree
Zhaoping Li
Organizational Affiliation
University of California, Los Angeles
Official's Role
Principal Investigator
Facility Information:
Facility Name
UCLA Center for Human Nutrition, 1000 Veteran Ave.
City
Los Angeles
State/Province
California
ZIP/Postal Code
90095
Country
United States

12. IPD Sharing Statement

Plan to Share IPD
No

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Nutritional Supplementation in the Elderly With Weight Loss

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